Food Services Jobs in New York

348 jobs

Job Number:BLM22125 Description Overview: Bloomingdale's is a connoisseur of taste and style, is seeking an experienced Cook to join our famous 59th and Lex restaurant. If you are an enthusiastic individual interested in continuing their career within the restaurant business and like to create positive culinary experiences, we would really like to meet you. Key Accountabilities: Place orders in su...

Line Cooks / Prep Cooks / Dishwashers / Utility OG – Victor, NY – Line-Prep-Dish - https://sjobs.brassring.com/TGWebHost/searchresults.aspx?partnerid=25377&siteid=5160&AgentID=12944566&Function=runquery&codes=CB We’re All Family Here. Olive Garden is a family of local restaurants focused on delighting every guest with a genuine Italian dining experience. We are proud to serve fresh, simple, delici...

Responsible for purchasing of liquor, wine & beer for all food & beverage service functions utilizing corporate purchasing protocol and mandates Enter and Update Beverage Ordering Book and create theoretical beverage cost on weekly basis Organization of beverage systems- storage & display Develop menus & pricing for all outlets based on concept and competitive analysis Inventory all alcohol on a m...

RA BACK OF HOUSE MANAGER Grade 12 The successful candidate should posses savvy business skills, be a highly motivated professional, with proven ability to establish excellent working relationships with various team members. Additional responsibilities include but not limited to the following: Adheres to HACCP guidelines to ensure efficient, safe and sanitary food production, purchasing, receiving,...

Immediate Hire Duties responsible for: Will set-up/break-down stations and prepare orders. Perform multiple tasks simultaneously to ensure all food orders are complete and executed within proper service timing. Coordinate food products between stations to ensure completion of orders to customer satisfaction. Maintains proper food handling, safety and sanitation standards while preparing food, serv...

Immediate Hire Duties responsible for: Producing and preparing food according to menus, recipes and portions established by Chef. Must be knowledgeable and possess ability to operate applicable kitchen equipment, with working knowledge of food items. Maintains proper food handling, safety and sanitation standards while preparing food, serving food and clean-up. Adhere to specifications and guideli...

Immediate Hire Duties responsible for: Work in executive dining room or a la carte restaurant. Provide top-notch service to company executives and their guests. Set-up room prior to meal period and keep tidy. Knowledgeable of menu, key ingredients, advice guests of appropriate combinations of food and drinks, accommodate reasonable requests, and note preferences. Take all food and drink orders. De...

Immediate Hire Duties responsible for: Work the grill station, and set-up for breakfast and lunch. Maintain cleanliness of station throughout service. Have all items set-up by the grill. Maintains proper food handling, safety and sanitation standards while preparing food, serving food and clean-up. Post proper signage for sandwiches, omelets and daily griddle. Have all ingredients and condiments d...

Immediate Hire Duties responsible for: Will set-up/break-down stations and prepare orders. Perform multiple tasks simultaneously to ensure all food orders are complete and executed within proper service timing. Coordinate food products between stations to ensure completion of orders to customer satisfaction. Maintains proper food handling, safety and sanitation standards while preparing food, serv...

Delmonico's Italian Steakhouse General Managers Assistant Managers Kitchen Managers Previous Food and Beverage experience desirable. Must possess outstanding guest service skills. Previous supervisory experience required. Ability to make decisions in a fast-paced environment and accommodate a flexible work schedule. Ability to organize/prioritize and complete multiple tasks simultaneously. Above a...

RESTAURANT MANAGER NEW YORK CITY! NEW STORE OPENING! GROUND FLOOR CAREER OPPORTUNITY, UPSCALE THEME, UNIQUE CONCEPT JOIN THIS VERY SUCCESSFUL, PROGRESSIVE RESTAURANT GROUP TODAY! *Upscale Theme Restaurant Management Background Preferred* *Qualified Candidates will be Contacted Immediately, Confidentially* QUALITIES: A Positive, Outgoing Professional with a "Can Do" Attitude. Self Motivated and tak...

Job Purpose: Serves patrons by providing information to help food and beverage selections; presenting ordered choices; maintaining dining ambiance. Waitress and Hostess Position, will hostess at 10-12 dollars per hour depending on skills. Will waitress as well making 5.25/hr and tips. Tips are easy 100+/shift Monday- Friday and one day on weekend. 8AM-3PM and some events if needed. Events make ver...

Experience Needed ! Long-term temporary position. Hours scheduled vary based upon need, 40 hour work week. Job description: Prepares menu items, using daily worksheets and standardized recipes. Typically prepares menu items requiring basic technical skills, such as soups, meats, vegetables, desserts and other foodstuffs. Ensures proper storage and rotation of inventory. Must pass certain pre-scree...

Job Summary: Provides Administrative Support for Director of Catering, General Manager, and all Sales and Banquet Managers. Qualifications: Minimum of two years customer service / customer contact experience. Any combination of education and experience equivalent to graduation from college or any other combination of education training or experience that provide the required knowledge, skills and...

Job Summary: Responsible for the first impression all clients and guests have of Pier Sixty, The Lighthouse and Current. The Guest Services Manager is accountable for the seamless operation of the department, ensuring all associates provide a memorable experience for our clients, guests, employees and vendors. This role acts as a liaison and support between the clients/guests and the Sales, Banque...

Part Time - (Weekends are a must) Emeritus at East Side Manor - 7164 East Genessee St., Fayetteville, NY 13066 Job# 035660 A career with Brookdale has never been more rewarding! Brookdale is the only national full-spectrum senior living solutions company and committed to providing the best options for our over 110,000 residents we serve. The services that we offer ensure residents continue to live...

SUMMARY: To plan, implement, and prepare meals that have excellent flavor and presentation to the residents. Responsibilities/Duties: Prepare and serve various food items Prepare food items including meats, vegetables, soups, sauces, gravies, salads, desserts, and therapeutic diets using standardized recipes and methods of preparation Follow menus provided, making changes only with consent of the...

Who are Chop’t Managers? The future of fast food is now, and leading the journey are our Chop’t Managers. Responsible for every salad created and every guest served, they lead their team through whatever challenges each day brings. They are Innovators – finding new and better ways of developing a successful team dynamic. They are Generous – actively maintaining a safe, professional and positive wo...

Join an award winning company! The Cheesecake Factory - one of Fortune Magazine's Top 100 Employers. Do you love serving great food? Do you enjoy working in a fun, fast-paced environment with team members who share our Passion and Perfection? If so, we would like to hear from you! - Front of House Staff Opportunities - Server At The Cheesecake Factory there is pride in every detail, from our made-...