Food Services Jobs in Vermont

11 jobs

MULTIPLE POSITIONS AVAILABLE! PRIMARILY SANDWICH MAKERS PART FULL TIME Evenings & weekends Customer service & food preparation experience is a must. Opportunities for advancement. Putney General Store Apply in person 4 Kimball Hill Putney, VT 05346 ***** or call (802)387-4692...

SWANTON, 05488
It's said that an army marches on its stomach. If that's the case, you can be the Soldier who keeps the Army National Guard marching on. In the Army National Guard, the Food Service Specialist takes care of the dietary and nutritional needs of fellow Soldiers, ensuring their ability to meet the challenges before them. You'll learn how to plan and prep menus, how to prepare and serve food, and how...

MORRISVILLE, 05661
It's said that an army marches on its stomach. If that's the case, you can be the Soldier who keeps the Army National Guard marching on. In the Army National Guard, the Food Service Specialist takes care of the dietary and nutritional needs of fellow Soldiers, ensuring their ability to meet the challenges before them. You'll learn how to plan and prep menus, how to prepare and serve food, and how...

NORTHFIELD, 05663
It's said that an army marches on its stomach. If that's the case, you can be the Soldier who keeps the Army National Guard marching on. In the Army National Guard, the Food Service Specialist takes care of the dietary and nutritional needs of fellow Soldiers, ensuring their ability to meet the challenges before them. You'll learn how to plan and prep menus, how to prepare and serve food, and how...

RUTLAND, 05701
It's said that an army marches on its stomach. If that's the case, you can be the Soldier who keeps the Army National Guard marching on. In the Army National Guard, the Food Service Specialist takes care of the dietary and nutritional needs of fellow Soldiers, ensuring their ability to meet the challenges before them. You'll learn how to plan and prep menus, how to prepare and serve food, and how...

WATERBURY, 05676
It's said that an army marches on its stomach. If that's the case, you can be the Soldier who keeps the Army National Guard marching on. In the Army National Guard, the Food Service Specialist takes care of the dietary and nutritional needs of fellow Soldiers, ensuring their ability to meet the challenges before them. You'll learn how to plan and prep menus, how to prepare and serve food, and how...

THE VERMONT BUTCHER SHOP is looking for a butcher's assistant for a full time position (5 days a week, Saturdays req'd) in the Manchester location. Some experience in butchering is encouraged, but not necessary; we are willing to train. Tasks will include retail cutting and selling, stocking, and general store upkeep. Pick up an application in Manchester during business hours....

Company Overview Carrols is one of the largest restaurant companies in the U.S. Carrols owns, operates and franchises more than 650 restaurants under the Burger King brand. Carrols operates in 14 states, employs over 16,000 people and has sales of approximately $800 million. Benefits At Carrols, our greatest asset is our people. Career opportunities are always present at Carrols and we strongly...

Unilever / Ben and Jerry's - Retail Workers Hours: Flexible Pay rate: $12/hour Retail Employees Positions open in Tour, Gift and Scoop shop Minimum Requirements 1.Ability to come to work with a positive attitude. 2.Ability to learn how to run a cash register. 3.Attention to detail. 4.Ability to lift 35 lbs. 5.Previous Customer Service experience. 6.Ability to follow direction from supervisor. 7.Ab...

Hoagie's Pizza & Pasta in Essex is looking for an experienced Manager to manage and lead a high volume restaurant. This position requires strong leadership skills, attention to detail and the ability to communicate effectively with kitchen manager and owners. Additional day to day operations and responsibilities include food production, staff management & training and sanitation. This is a great o...

Job Purpose:COOK Serves meals by reviewing recipes; assembling, combining, and cooking ingredients; maintaining equipment, inventory, and a sanitary kitchen. Duties: * Plans meals by analyzing recipes; retrieving and ordering ingredients. * Prepares ingredients by following recipes; slicing, cutting, chopping, mincing, stirring, whipping, and mixing ingredients; adding seasonings; verifying taste....