Executive Chef Jobs in Michigan
EXECUTIVE CHEF-HAGERTY CENTER Northwestern Michigan College is seeking an Executive Chef for the Hagerty Center. This is a full-time position with benefits. Apply by May 17, 2013, for first consideration. For more information or to apply online, visit NMC on the web at http://www.nmc.edu/jobs For assistance with applying online, call 231-995-1377, or e-mail firstname.lastname@example.org NMC is an Equal Opportunity E...
Our client, and expanding, creative, ala carte restaurant group, is seeking rising star executive and sous chef candidate(s) with a passion for food. Desire Chef who has worked in the finest chef driven restaurants (similar to French Laundry, Le Cirque, Aureole, etc.). Equity potential in the future, ties to Michigan or the Midwest a plus. Candidates with ties to the Michigan area are preferred. S...
Company Confidential Rochester, MI, 48307
Upscale Restaurant Company in Oakland County is seeking a qualified Executive Chef. The qualified candidate must possess the following: * Currently working in a managerial position within a similar concept (upscale/fine dining) * Has had culinary experience with fresh seafood and steaks * Has shown consistent growth throughout managerial career * Has show longevity with employers (4+ years) * Has...
Company Confidential Plymouth, MI, 48170
Executive Chef Experienced seasoned professional to prepare food for large banquet and grill operation at golf club facility with a high volume F & B sales in Metro-Detroit suburbs. Seeking hands-on chef responsible for creating interesting menus, ordering food, managing kitchen staff, keeping quality high and costs in line with budgets. Attractive and contemporary food presentation skills and adh...
NMC is seeking to fill the following positions: EXECUTIVE CHEF-HAGERTY CENTER This is a full-time position. MEDICAL OFFICE MANAGER-STUDENT HEALTH SERVICES This is a 39 week full-time position. Apply by May 24. PURCHASING MANAGER This is a full-time position. Apply by May 24. VISUAL COMMUNICATIONS INSTRUCTOR This is a nine-month, full-time position. Apply by May 27. COMPUTER INFORMATION TECHNOLOGY...
Executive family with small children seeks creative working Chef to prepare daily meals and handle parties for guests, often poolside. Typical schedule will be 5 days/week with Sunday and one weekday off per week. Hours typically 10am-8pm. In addition to cooking, this individual would also do grocery shopping, and coordinate vendors, run errands and maintain pool area. Flexible, friendly personali...
Company Confidential Monroe, MI
Now Hiring Restaurant Managers ! Monroe, MI As one of the strongest Restaurant Casual Dining chains in the country, we believe in having a good time. We strive to provide the best customer service for every patron that walks through our door. Our diverse menu features quality meals, all made from scratch, everything delicious from steaks to seafood, pasta to pie. But the success of our restaurants...
Seeking an energetic, dynamic, polished restaurant manager to join a fast-paced, high-quality organization. · Must have at least 3 years of experience as a restaurant manager or AGM · Must have a “hands-on” management style · Prefer candidates with a hospitality degree or similar and ServSafe certified · Must have solid understanding of HACCP and food quality control · Must have prior experience m...
Northwestern Michigan College Traverse City, 49686
Northwestern Michigan College is seeking to fill the following positions: EXECUTIVE CHEF-HAGERTY CENTER This is a twelve month, full-time position. Apply by May 17. MEDICAL OFFICE MANAGER-STUDENT HEALTH SERVICES This is a 39 week full-time position. Apply by May 24. PURCHASING MANAGER This is a full-time position. Apply by May 24. RECORDS AND REGISTRATION ASSISTANT This is a full-time position. Ap...
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How do I put on my resume that I have cooking experience?
In the skills section of my resume I want to include that I have decent knowledge of cooking, but that I haven't actually worked in a restaurant or anything like that before. I have taken a few classe...
How to quit a dishwashing job of 15 years on good terms?
I have been a part-time on-call dishwasher for 15 years at a dining service for a local college. The Executive Chef I work with there have been WONDERFUL to me. And the job actually helped pay off...
What is the average salary for an executive chef's assistant?
Does anyone know what the average salary is for an executive chef's assistant with 10 years of restaurant experience including serving, hosting, training, and managing? Chicago Il
Is it hard to become an executive chef right out of Culinary School?
I will be attending the Culinary Institute of America, and I wanted to know how to attain an executive chef position at a major hotel.
What are the sure ways of becoming an executive pastry chef? ?
I am a junior in high school and I am 15 and I hope to become an executive pastry chef. The problem is I don't know how to get there. I know there's college but what else is there? I'd love more detai...
Business Career Tools
Chief Executive Officer
$41,600.00 - $332,800.00
Typical Salary for Chief Executive Officer in Michigan
Source: Monster.com Careerbenchmarking Tool
Education / Training
Some College Coursework Completed
Source: Monster.com Careerbenchmarking Tool
Chief Executive Officer
Maximizes profit and return on invested capital by accomplishing objectives; serving customers; maintaining the company's stability; ensuring growth; builds and maintains organizational reputation in the community.
Rate of Growth
Size of Industry in 2006:
Source: Bureau of Labor Statistics, May 2006
Serves customers by establishing critical service, operations, and productivity criteria; maintaining state-of-the-art technology; benchmarking leading-edge practices; exploiting market channels; leading commitment to quality service; evaluating service results; representing the company to major customers.
Organizes the business by selecting and developing key executives and successors; assigning accountabilities; setting objectives and establishing priorities; integrating corporate efforts; monitoring and evaluating results; providing resources; developing strategic partnerships.
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