Executive Chef Jobs

1000+ jobs

UPSCALE STEAKHOUSE FAST GROWTH CONCEPT NOW HIRING - SAME DAY INTERVIEW! Executive Sous Chef Award Winning fast growth upscale concept! •Totally scratch kitchen , extensive wine list. •70.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k "Selective Restaurant Recruiters"represents some of the hottest concepts with outstanding opportunities. No fees for ...

UPSCALE CASUAL STEAKHOUSE FAST GROWTH CONCEPT NOW HIRING - SAME DAY INTERVIEW! Executive Chef - Sous Chef Award Winning fast growth upscale casual concept! •Totally scratch kitchen , extensive wine list. •60.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k "Selective Restaurant Recruiters"represents some of the hottest concepts with outstanding opport...

EHS Hospitality Group is an Executive Search firm for the hospitality industry, representing most of the top, growth, restaurant brands in the Chicago area and nationwide. We have been in the hospitality recruiting business for over 20 years, and work with great clients and candidates alike. EHS Hospitality represents over 50 restaurant companies including fine dining, steakhouse, upscale casual,...

Restaurant Sous Chef –Detroit area “Previous Recipient of Best Restaurant of the Year" Have you worked in fine restaurants in NYC, Chicago, LA, San Francisco, Las Vegas, or Miami? Fine dining restaurant in media spotlight seeks hands on creative sous chef with a passion for food. Must enjoy a busy a la carte restaurant, will handle staff training, and daily chef specials. Prefer Culinary Graduat...

UPSCALE STEAKHOUSE GROWTH CONCEPT NOW HIRING - SAME DAY INTERVIEW! EXECUTIVE CHEF -SOUS CHEF Award Winning fast growth upscale casual concept! •Totally scratch kitchen , extensive wine list. •60.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k "Selective Restaurant Recruiters"represents some of the hottest concepts with outstanding opportunities. No f...

UPSCALE FINE DINING STEAKHOUSE GROWTH CONCEPT RATED AS ONE OF AMERICA'S BEST! NOW HIRING - SAME DAY INTERVIEW! EXECUTIVE CHEF Award Winning fast growth upscale concept! •Totally scratch kitchen , extensive wine list. •100.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k "Selective Restaurant Recruiters"represents some of the hottest concepts with out...

UPSCALE CASUAL FAST GROWTH CONCEPT NOW HIRING - SAME DAY INTERVIEW! Executive Chef - Sous Chef Award Winning fast growth upscale concept! •Totally scratch kitchen , extensive wine list. •50.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k "Selective Restaurant Recruiters"represents some of the hottest concepts with outstanding opportunities. No fees f...

The Hyde Park Prime Steakhouse is hiring an Executive Chef + Sous Chef that is committed to delivering highest quality of food, product standards, sanitation and safety. Experience leading a BOH staff and a comfortability with a standardized menu are imperative. Candidates must have 2-3 years current Executive Chef experience in an upscale, high volume location. Essential Duties *Hire, train, a...

Firebirds Wood Fired Grill is searching for an Executive Chef / Culinary Manager and two Sous Chefs for a New Restaurant Opening in West Des Moines, IA. Firebirds was selected by Nation's Restaurant News as an "Emerging Brand" and is rapidly expanding across the US. This position represents an excellent opportunity for the right restaurant professional. www.firebirdscareers.com...

Company Confidential
Executive Chef, Sous Chef and Kitchen Managers We are a growing restaurant group currently expanding in Tampa, Orlando, Sarasota and St Petersburg, FL. We are looking for talented candidates with experience in fine dining to join this well-known brand featuring farm to table, fresh seafood and local ingredients. Looking for that high-energy individuals with, a can-do attitude, optimism and the wi...

UPSCALE CASUAL GROWTH CONCEPT NOW HIRING - SAME DAY INTERVIEW! EXECUTIVE CHEF - KM - SOUS CHEF Award Winning growth upscale concept! •Totally scratch kitchen , extensive wine list. •50.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k "Selective Restaurant Recruiters"represents some of the hottest concepts with outstanding opportunities. No fees for yo...

UPSCALE STEAKHOUSE FAST GROWTH CONCEPT NOW HIRING - SAME DAY INTERVIEW! Executive Sous Chef Award Winning fast growth upscale concept! •Totally scratch kitchen , extensive wine list. •70.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k "Selective Restaurant Recruiters"represents some of the hottest concepts with outstanding opportunities. No fees for ...

UPSCALE CASUAL GROWTH CONCEPT NOW HIRING - SAME DAY INTERVIEW! EXECUTIVE CHEF - KM - SOUS CHEF Award Winning growth upscale concept! •Totally scratch kitchen , extensive wine list. •50.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k "Selective Restaurant Recruiters"represents some of the hottest concepts with outstanding opportunities. No fees for yo...

Downtown Charleston, South Carolina Restaurant Group is offering an exciting opportunity for an Executive Chef in Charleston, S.C. We are seeking candidates with experience in Seafood, Classic American, Southern and all types of wood cooking. The perfect candidates will be established in the industry and, are ready to make a presence in Charleston. It is essential that you possess the ability to ...

SUMMARY Responsible for culinary operations, including food preparation, menu planning, training, and meeting budgetary guidelines. Estimates food consumption, and requisitions of food and kitchen supplies. Creates special dishes and develops recipes. Supervises a staff of more than 75 Team Members. Responsible for food activities for Café 54, Menyikish Bar & Grill, Three Feathers Café (EDR) ESS...

UPSCALE STEAKHOUSE GROWTH CONCEPT NOW HIRING - SAME DAY INTERVIEW! EXECUTIVE CHEF - SOUS CHEF Award Winning fast growth upscale concept! •Totally scratch kitchen , extensive wine list. •100.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k "Selective Restaurant Recruiters"represents some of the hottest concepts with outstanding opportunities. No fees f...

Café Oolala is a fast growing premium gourmet breakfast, lunch and corporate catering establishment. We are in the process of opening our third and negotiating a fourth locations. All of the immediate expansion will be in the Fairfield county CT area and we are looking for an experienced Kitchen manager to take full responsibility for food creation. He / She will be responsible for the overall ope...

Company Confidential
We are looking for an experienced, professionally trained Executive Chef for a high volume, high quality, well-established restaurant located on beautiful Hilton Head Island, South Carolina. Experience with high volume preferred. Please email resume to *****...

Cote d'Azur Restaurant in Naples, FL is seeking an Executive Sous/Chef Do you want to move to the sun and beaches of Florida? Do you want to become an Executive Chef and be in charge of my restaurant? I will hire you if you are or have worked at the following restuarants: Le Bernardin Daniel Boulud David Burke Jean Georges Per Se Bouley 11 Madison Park Mareaa Other similar restuarants ...