Food Services Jobs in Downey, California

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220 Downey, CA Food Services jobs found on Monster.

Jobs 1 to 20 of 220
A Front Desk Clerk with Embassy Suites Hotels is responsible for assisting Guest Service Agents in checking in and checking out guests in the hotelÆs continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? Embassy Suites by Hilton has perfected the full-service, upscale, all-suite hotel. Built on a long-stand...
Company Confidential Downey, CA, 90241
Restaurant: CHEF ASSISTANT - PIZZA (Italian Cuisine Exp. Required) BUSERS & HOSTS NEEDED Downey. Please call from 2pm-5pm 562-408-6700....
22,000 Panda Associates living one common mission: “Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives.” Known as the ʺPanda Way,ʺ our company culture places special emphasis on encouraging our Associates to focus on a healthy lifestyle, continuous learning, developing others and acknowledging others. We believe that this, coupl...
Ready to re-energize your career? Over the past 30+ years, we have expanded all over the globe, and we're looking for more great Restaurant Managers to maintain our expansion. We have a strong track record of success across the country and have been able to stand strong, even in the toughest of economic times. In addition to our quality from-scratch menu, we feature hands-on training and developme...
Seeking an experienced commercial baker for a wholesale bakery in the Huntington Park, CA area. Must have experience with: -Batch making -Mixing -Usage of baking equipment -Working in a fast-paced commercial baking environment Pay is $10/hr+ depending on experience and the hours are full time. Position starts immediately. Please respond with updated resumes....
Company Confidential Cerritos, CA, 90703
We are looking for a restaurant manager, as well as a kitchen manager, who already have experience with managing a large number of employees. The partners in this company are very well known restaurant entrepreneurs who value discipline and capability over experience, as long as you are honest with us and are willing to work hard at this trade we will train you. We want adults not children. Restau...
Job Opening Title: Cook,1 (Los Angeles Temple Cafeteria) Job Opening Number: 105870 Job Summary: The Los Angeles Temple cafeteria is in need of a part-time cook. Assists senior level cooks and/or chefs in food preparation, and prepares food items ranging from simple to intermediate difficulty including entrees, soups, salads, . Job Family: Food Services Location: USA - California - All Locat Posti...
Job Opening Title: Cook,1 (Los Angeles Temple Cafeteria) Part-time Position Job Opening Number: 106740 Job Summary: Assists senior level cooks and/or chefs in food preparation, and prepares food items ranging from simple to intermediate difficulty including entrees, soups, salads, and so on. Work days for this position are Tuesday through Saturday. . Job Family: Food Services Location: USA - Calif...
A fantastic restaurant group with an established concept located in Los Angeles is looking for Talented Managers. Boasting a delicious menu, the restaurant can be described as energetic, upbeat and fun. As a member of this prestigious hospitality management team the growth potential is unlimited! Salary Range: $48k-$55k plus excellent bonus and benefit packages Required skills include… *Proven suc...
CORNER BAKERY CAFE IS NOW HIRING FOR LOS ANGELES AND SURROUNDING AREAS! COMPANY OVERVIEW Corner Bakery Cafe is the type of restaurant or company you simply don’t see much of anymore. While we understand the importance of a healthy bottom line, we also believe in simply being healthy – knowing that we’re all here to make a living. We also believe in making a difference, and that difference comes fr...
Position Summary: The Sous Chef is responsible for overseeing shift operations by managing food quality, shift execution, ticket times, food quality and productivity on the shift. The Sous Chef is also responsible for running an assigned work group within the kitchen. The Sous Chef has contributory financial responsibility for food costs, labor costs, kitchen repair and maintenance and supplies fo...
Sous Chef- Culver City Starting Salary: $40,000 (Medical, Dental, & Vision Benefits) Room to Grow Tender Greens is seeking talented and motivated Sous Chefs to join our family. We are seeking experienced culinary individuals for our current locations and new openings across the Los Angeles and Orange County area. The Sous Chef is responsible for managing the daily operations of our restaurant, inc...
Sous Chef- Hollywood Starting Salary: $40,000 (Medical, Dental, & Vision Benefits) Room to Grow Tender Greens is seeking talented and motivated Sous Chefs to join our family. We are seeking experienced culinary individuals for our current locations and new openings across the Los Angeles and Orange County area. The Sous Chef is responsible for managing the daily operations of our restaurant, inclu...
Sous Chef- Studio City, CA Starting Salary: $40,000 depending on experience Benefits: Medical, Dental, & Vision Benefits The Sous Chef is responsible for managing the daily operations of our restaurant, including the selection, development and performance management of employees. In addition, they oversee the inventory and ordering of food and supplies, optimize profits and ensure that guests are...
START YOUR CAREER IN SALES AND MARKETING - RESTAURANT/ BAR/ CUSTOMER SERVICE/RETAIL EXPERIENCE WANTED! If you have great people skills and enjoy working with the public, we want to meet you! Freelance has full-time entry level opportunities available for career minded individuals with unbeatable people skills. If you have restaurant, bar, customer service, or retail experience then we want to hear...
ENTRY LEVEL BRAND AMBASSADOR IMMEDIATE HIRE / NO EXPERIENCE NECESSARY Entry level RETAIL MARKETING / CUSTOMER SERVICE RAPID ADVANCEMENT Freelance is seeking an Entry Level Brand Ambassador to provide customers with the everyday value and uncompromising customer service that makes a company successful. We are now accepting applications to work with Retail and Event Marketing Consultants and Entry-L...
GRILL COOK/CARVER- Culver City, CA The ideal candidate for the Grill Cook/Carver position will have a passion for food and beverage, a pro-active and "can do" attitude, providing exceptional service to our clients. We are seeking an individual with a welcoming and warm personality that is able to engage and connect easily with others. Furthermore, we are looking for committed, professional, and re...
Revolt TV’s Business and Legal Affairs Department is currently seeking an ambitious and self-motivated law student to support the team on legal research, drafting and administrative tasks. This individual will develop an understanding of legal practices in entertainment, as well as, gain insight on the internal structure of a cable network and functions of the business and legal affairs department...
REVOLT Integrated Marketing Internship Summer 2014 Description The purpose of integration/branded entertainment is to give a brand exposure outside of their traditional media buy. The Integrated Marketing department acts as the liaison between Sales and the Producers to help identify, sell and execute “value added” opportunities that are mutually beneficial. Our team works with a variety of depart...
Restaurant Manager Napa Valley Grille Napa Valley Grille is a casual, fine dining restaurant featuring wine country cuisine, with an emphasis on seasonal, sustainable ingredients complemented by an in-depth selection of premium California wines. The dinner menu features innovative first courses, light to robust entrees (including top quality meats, poultry and game from the grill, pastas and fresh...
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Answers for Food Services Jobs

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Is it hard to get a job in food services at Six Flags?
I am 18 years old and currently in college. I am home over summer break and I have an interview for Six Flags next week for food services and entertainment, but I mostly want food services. What are t...
What is the minimum amount of time that someone should work at food service job before quitting?
In order to be fair to the employer and get a good reference, what do you think is the minimum amount of time an employee should work at one job before quitting? Thank you!

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