Food Services Jobs in Farmington Hills, Michigan

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284 Farmington Hills, MI Food Services jobs found on Monster.

Jobs 1 to 20 of 284
Restaurant General Manager The Restaurant General Manger has overall responsibility for managing daily operations of a restaurant (15-50 employees) ensuring delivery on guest satisfaction, and ensuring desired restaurant outcomes (i.e., increased sales, profitability and employee retention). The RGM leads the restaurant management team and oversees the financial controls, operations, people devel...
Now Hiring– Casual Theme - Restaurant Manager Professionals As a Restaurant Manager of this nationally respected name in dining, your reputation will grow as we do. We are committed to continuous training and development to ensure our guests can always expect a unique casual dining experience. We have distinct management principals and philosophies; we realize that we can also learn from our tale...
DEL TACO RESTAURANT MANAGERS Can you motivate your team? Are you driven? Do you enjoy providing excellent guest service? Team Schostak Family Restaurants owns and operates 62 Burger Kings, 4 Del Tacos, 66 Applebee's and we have a joint venture with Olga's. We currently have positions available with our Del Taco Brand. Our newest Del Taco will be opening soon! Del Taco is a quick serve Mexican/A...
Position Description As a production team member your top priority is guest satisfaction. You take pride in producing quality finished bakery or menu items that our guests come to enjoy and love. You assist in serving guests where necessary and respond to special guest requests in a friendly manner. You follow Tim Hortons standards and guidelines when preparing products for our guests as well as ...
Position Description As a team member your top priority is guest satisfaction. Whether you are the very first person our guests encounter or producing quality finished bakery items that our guests come to enjoy and love you will have the opportunity to deliver and create exceptional guest experiences. Your energy and passion for guest service are what make you a top team member in this fast-paced...
Description Overview: The Servers primary responsibility is to provide service in a restaurant environment while serving food and beverage products using MAGIC selling. Perform other duties as assigned. Essential Functions: · Adhere to company policy and State and Federal regulations regarding service of alcohol including taking all steps necessary to ensure proper age of all persons consumin...
Description Overview: To drive traffic and sales through customer interaction and by creating an atmosphere that will generate visual and sensory excitement. To educate our customers through demonstrations and the sampling of candy, gourmet foods and wine (where appropriate). Perform other duties as assigned. Essential Functions: · Follows Food Division Standards and Best Practices · Demonstra...
Are you looking for a promising career in a fun, friendly and casual atmosphere? Your local Burger King is looking for experienced Restaurant Maintenance Technician. Team Schostak Family Restaurants (TSFR) Burger King employees enjoy competitive wages with great benefits, flexible scheduling as well as development and growth opportunities! Here’s your chance to Lead the Way! TSFR Burger King val...
Specialty Market with current employment opportunities in many departments Deli and Cheese Team Members We are seeking team members to join our crew. We are seeking an experienced candidate to maintain stock integrity through managing inventory, proper rotation and merchandising. And, of course, provide great, detailed and personal service to our Specialty Cheese & Deli guests. Front End Team M...
Company profile: First restaurant: Brewery: Our restaurant company is a growing collection of quality Michigan restaurant. We are proud of our local first belief in everything we serve, from our Artisan Ales, Michigan wines, locally sourced meat and produce. We work with local farmers and food companies to provide our guest with the freshest ingredients. Job Description: As a restaurant manager...
Position Description As a production team member your top priority is guest satisfaction. You take pride in producing quality finished bakery or menu items that our guests come to enjoy and love. You assist in serving guests where necessary and respond to special guest requests in a friendly manner. You follow Tim Hortons standards and guidelines when preparing products for our guests as well as ...
Position Description As a team member your top priority is guest satisfaction. Whether you are the very first person our guests encounter or producing quality finished bakery items that our guests come to enjoy and love you will have the opportunity to deliver and create exceptional guest experiences. Your energy and passion for guest service are what make you a top team member in this fast-paced...
Restaurant GM and Fine Dining Managers Several new opportunities with Steakhouse and upscale casual dining concepts with creative, chef driven menus. Openings in Birmingham, Royal Oak, Bloomfield, Livonia, and Warren. Prefer Hospitality or Culinary degree, corporate training, customer service focus with great personality. Candidates with ties to the Michigan area are preferred. Send resume in a...
Dortch Enterprises only hires the best of the best, you are the face of our company!!! Our managers are in charge of ALL aspects of their store including meeting weekly goals, food and labor costs, ordering, scheduling, training of employees and management and most of all making sure our customers are happy with their experience and leave with a smile on their face. Our Subway locations in the Co...
Cook, Server, Cashier, Food Bar Attendant, Kitchen Staff & Dishwasher positions are available in Westland! Interested? We would love to hear from you! Please apply online at: www.OvationBrandsJobs.com Experience is not necessary but it is helpful! Westland, Westland, Westland Cook, Server, Cashier, Food Bar Attendant, Kitchen Staff & Dishwasher and other restaurant positions are available!...
Company Confidential Troy, MI, 48084
Kruse and Muer Restaurants and The Rochester Chop House - an upscale steak and seafood restaurant company in Oakland County is seeking a qualified Executive Sous Chef. The qualified candidate must possess the following: * Has worked in a kitchen managerial position within a similar concept * Has had culinary working experience with both char and saute station work * Culinary schooling, although...
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Kitchen Manager Opportunities!! Granite City Food & Brewery is Currently Seeking The Best The Industry Has To Offer! Calling All Kitchen Management Seeking To Grow! Now is a phenomenal time to consider a position with Granite City! Experience our made-from-scratch menu, our patented micro-brewery and our fabulous and fun atmosphere! Everything at Granite City is FRESH...from our fresh brewed bee...
Position Description As a Restaurant Manager you empower and lead your team to deliver exceptional guest experiences. You promote a respectful team environment and manage team members with open communication and understanding. You have the knowledge, skills and long term vision to support the Restaurant Owner in running a successful business. You are an expert at recruiting, training, and coachin...
Position Description As a Team Supervisor, you are the perfect blend of mentor and team captain. You lead your team through your shift with a positive attitude. You set an example by placing guests as your highest priority and role model exceptional guest service. You spot opportunities to improve the business and you are able to effectively communicate with the management team. With 1-2 years o...

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