Food Services Jobs in Laguna Hills, California

474 jobs

We are currently seeking an Assistant Restaurant Manager with a minimum of 1 year of management experience to run quality shifts and drive sales/profit performance for the restaurant. This role is to primarily assist with the opening or closing of the restaurant. This position supervises and oversees daily store operations to ensure profitability through outstanding store presentation and Guest se...

Job Description Become part of our hospitality team where serving delicious Asian-inspired cuisine in a vibrant bistro atmosphere is our specialty. From welcoming and engaging our guests to keeping things organized and clean, our hospitality team members take pride in providing exceptional service to every guest, every visit. Job Requirements What you bring: A desire to help out where needed a...

Better Burgers and Better People Come join us at Fuddruckers! Fuddruckers future is bright. We are searching for enthusiastic experienced Restaurant Managers to lead our talented teams. We are committed to our mission: To deliver uncompromised quality and in-your-face freshness that inspires our guests to build their own world’s greatest burger experience. As the original “build your own" Fudd...

Barista Baker Cashier Food Handling Service Cook Irvine, Orange County Hospitality Deli Cafe We are looking for a friendly face to work in our Cafe. Your primary responsibilities will be: Operate cash register and provide exemplary customer service Follows department safety and sanitation programs. Uphold proper equipment use, maintenance and sanitation standards. Follow approved procedures fo...

Chili's is interviewing Restaurant Managers for locations in Buena Park, Aliso Viejo, Mission Viejo & Irvine! Interested? Email your resume to: ***** Then call 562-596-7072 to schedule an interview! The ideal candidate will have experience as a General Manager, Assistant Manager, Restaurant Manager, Supervisor, Leader, Kitchen Manager, District Manager, Area Manager, Multi-Unit Man...

Del Frisco's Grille is affordable, everyday dining with a twist on the classic bar and grill. The Grille provides an energetic bar scene, true hospitality and a menu of American comfort cuisine, burgers, prime steaks and fresh seafood. We proudly take our roots in the tradition of Del Frisco's Double Eagle Steak House, providing guests with the same quality and genuine hospitality in an exciting, ...

Job Description Become part of our hospitality team where serving delicious Asian-inspired cuisine in a vibrant bistro atmosphere is our specialty. From welcoming and engaging our guests to keeping things organized and clean, our hospitality team members take pride in providing exceptional service to every guest, every visit. Job Requirements What you bring: A desire to help out where needed a...

MUST HAVE CURRENT RESTAURANT MANAGEMENT BACKGROUND TO QUALIFY UPSCALE CASUAL FAST GROWTH CONCEPT EXCELLENT SALARY BONUS AND 401K! NOW HIRING - SAME DAY INTERVIEW! Gm- Agm - Foh - Chef - Sous Chef Award Winning fast growth upscale Casual concept! •Totally scratch kitchen , extensive wine list. •60.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k! "Se...

NOW HIRING A RESTAURANT GENERAL MANAGER IN THE IRVINE AREA! Salary: $50,000 - $55,000 + benefits & bonus packages Location: Irvine, California Position: Restaurant General Manager For years we have been trendsetters in the Southern California area and in the Fast Casual industry. We have grown from a couple local hangouts into operating dozens of stores across the region. The key to our succes...

Bonefish Grill is now interviewing Restaurant Managers for our Tustin CA location. The Restaurant Manager role includes all facets of restaurant operations. As a member of the 3+ member management team, the Restaurant Manager, with limited supervision, is responsible for the daily operations of the bar, host, servers team, including restaurant appearance and presentation, customer experience, pro...

Do Not apply at our restaurant. That would be bad form. Send us a resume an you will be screened. Manager Job Summary BASIC FUNCTION Assists the General Manager in all aspects of the operation of the Restaurant. This includes preparation and achievement of sales and profit plans, and maintenance of Black Angus / Cattle Company operational standards. In conjunction with the General Manager, ov...

NOW HIRING A RESTAURANT MANAGER IN COSTA MESA! Our restaurant was founded on breaking from the norm. While other restaurants focus on shuttling people in and out their doors, we took the time to specialize in what really matters: the food! We've received rave reviews from our customers and National Media outlets alike. Over the past few years we have expanded from our roots as a family run restau...

Overview: Acapulco was founded in 1960 in Pasadena, California and is widely known as a fun and festive neighborhood restaurant serving generous portions of California-Mexican cuisine at attractive prices. Inspired by the Mexican Riviera, Acapulco boasts a quality selection of seafood dishes, including shrimp, halibut and crab entrees – a signature point of distinction. Acapulco enjoys a long-sta...

Orange Coast College Food Service Worker 1 – Student Center O-039-15 $2,564 - $3,133 monthly Apply by: July 14, 2015 Complete job description and application available online at: DEFINITION: Under the supervision of the Cafeteria Manager, to perform routine tasks in the preparation and serving of food in the Student Center; to maintain food service facilities in a clean sanitary condition; ...

Orange Coast College Food Service Worker 1 - Starbucks O-042-15 $2,564 - $3,133 monthly Apply by: 6/26/2015 Complete job description and application available online at: http://www.cccd.edu/employment/open_positions/Pages/classified.aspx DEFINITION: Under the supervision of the IFSO Manager, to perform routine tasks in the preparation and serving of food in Starbucks; to maintain food serv...

Job Description Become part of our hospitality team where serving delicious Asian-inspired cuisine in a vibrant bistro atmosphere is our specialty. From welcoming and engaging our guests to keeping things organized and clean, our hospitality team members take pride in providing exceptional service to every guest, every visit. Job Requirements What you bring: A desire to help out where needed a...

Job Description Become a part of the engine that makes our restaurants run. A dishwasher at P.F. Chang's works in the cleanest kitchens and uses top-of-the-line equipment. Many of our best chefs started out as dishwashers. So if you're interested in a culinary career this is a great place to start. Job Requirements What you bring: The ability to thrive in a fast-paced kitchen A desire to help...

Job Description Become a part of our culinary team where preparing delicious Asian-inspired cuisine in a vibrant bistro atmosphere is our specialty.At P.F. Chang’s you’ll work with the freshest ingredients, boldest flavors, cleanest kitchens and top-of-the-line equipment to provide an exceptional culinary experience to every guest, every visit. Job Requirements What you bring: The ability to t...

Job Description Become part of our hospitality team where serving delicious Asian-inspired cuisine in a vibrant bistro atmosphere is our specialty. From welcoming and engaging our guests to keeping things organized and clean, our hospitality team members take pride in providing exceptional service to every guest, every visit. Job Requirements What you bring: A desire to help out where needed a...

Retail Team Member Job Summary and Mission: Tea has been a part of Starbucks heritage since 1971, when the company was founded as Starbucks Coffee, Tea and Spices. Since its acquisition in 2012, the Teavana team has been on a mission to do for tea what Starbucks has done for coffee. Our goal is to create a super-premium everyday tea ritual in the Americas and beyond, which will come to life in m...