Food Services Jobs

Food Services Employment Information


Food-Service Industry Overview


Food service -- including independent and chain restaurants, as well as cafeterias in schools, hospitals and office buildings -- is one the largest industries in the US, with revenues of more than $600 billion in 2011, according to the National Restaurant Association (NRA). A key sector for food service is the fast-food restaurant industry. Fast food includes more than 200,000 restaurants with combined annual revenue of about $190 billion, according to Hoovers. Thousands of jobs in food service are found at Burger King, Chick-fil-A, McDonald's, Wendy's and YUM Brands. The fast-food industry is highly fragmented: The 50 largest companies account for about 20 percent of revenue.

Food-Service Job Market


More than 12 million food-service jobs were found in the industry in 2011, according to the NRA. Cooks held more than 2 million jobs in 2010, and the occupation is projected to add about 162,000 jobs from 2010 to 2020, according to the Bureau of Labor Statistics (BLS). There were more than 4 million food and beverage servers in 2010, and the forecast is for nearly 492,000 more of these food-service job opportunities by 2020. Jobs for food-service managers, by contrast, are expected to decline by 3 percent to 310,000 over the decade.

With Americans keeping a close eye on their wallets and waistlines in the 2010s, workers in restaurants jobs face sharp challenges. Restaurants and other establishments are creating food-service careers that give workers more direct responsibility for the unit’s financial success -- whether by rewarding servers for upselling or compensating managers for improvements in quarterly results. From dishwashers to food and beverage directors, the food-service industry is looking for workers who are attuned to the ever-evolving tastes of customers and who understand how to profit from them. Some common positions in food-service employment are cook; server; dishwasher; restaurant manager; supervisor, manager or director of food services; and food and beverage services director.

Food-Service Salaries


Median annual wages were $18,300 for fast-food cooks, $42,350 for chefs and head cooks, and $48,110 for food-service managers in May 2011, the BLS reports. The top 10 percent of food-service managers earned more than $81,000.
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1000+ Food Services jobs found on Monster.

Jobs 1 to 20 of 7748
DSS is having an open house on Tuesday 7/29/14 from 12pm to 5pm. We will be hiring for Warehouse, Production, Manufacturing positions in the Hayward/Union City/ Newark area's. Please apply in person at the address below and also bring in the required Identification's for employment. Must be two forms of government issued (DL, SSC, ID, Passport, Resident Card.) EDD One Stop 24100 Amador street. 3rd...
SUPERVISOR, DINING SERVICES Ellis Medicine is reinventing the way care is delivered to our community. We’re continually seeking solutions for more responsive care and better outcomes – to help people get through illnesses and go on with their lives. We are also seeking an experienced Supervisor, Dining Services who will share our commitment to quality and passion for improving healthcare. THE SUPE...
G&K is in need of a Cook for our Royale Senior Living Facility. •Prepare meals as per menu •Direct dining room & kitchen staff to maintain schedule for meal service •Prepare any special diet meals •Monitor staff to insure that all persons are clean in appearance, have a clean apron and are wearing a hair net •Keep kitchen work area clean and neat and address any safety issues •Report any equipment...
22,000 Panda Associates living one common mission: “Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives.” Known as the ʺPanda Way,ʺ our company culture places special emphasis on encouraging our Associates to focus on a healthy lifestyle, continuous learning, developing others and acknowledging others. We believe that this, coupl...
Salary: $60,000 - $70,000 General Manager needed in Temecula! For several decades our restaurants have been trendsetters in the Casual Dining industry. We have growing from a couple local favorites into operating hundreds of stores across the United States. The key to our success over the years has been our dedication to quality. While other chains have lost sight of that to cut costs, we understa...
The purpose of the night auditor is, but is not limited to, ensuring the accuracy of all financial information, and gathering all needed paperwork to complete the audit. This will include pulling any or all checked-out guests' registration cards, and making sure all guests are checked-out in the system that should be checked-out. One task of the night auditor is posting the day's room rate and roo...
The Cock 'n Bull Restaurant, located in Bucks County, Pennsylvania, has a position available for an enthusiastic, motivated professional Dining Room Manager. We offer a competitive salary and comprehensive benefits to eligible employees including health plans, a 401(k) with company match, paid vacation and personal time, employee discount. Job Purpose: Deliver guest satisfaction through the smooth...
ARAMARK is a leader in professional services, providing award-winning food services, facilities management, and uniform and career apparel to health care institutions, universities and school districts, stadiums and arenas, parks and destinations and businesses around the world. The company is recognized as one of the "World's Most Ethical Companies" by the Ethisphere Institute, one of the "World'...
Better Burgers and Better People Come join us at Fuddruckers! Fuddruckers future is bright. We are searching for enthusiastic experienced Restaurant Managers to lead our talented teams. We are committed to our mission: To deliver uncompromised quality and in-your-face freshness that inspires our guests to build their own world’s greatest burger experience. As the original “build your own" Fuddruck...
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ARAMARK is a leader in professional services, providing award-winning food services, facilities management, and uniform and career apparel to health care institutions, universities and school districts, stadiums and arenas, parks and destinations and businesses around the world. The company is recognized as one of the "World's Most Ethical Companies" by the Ethisphere Institute, one of the "World'...
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Company Confidential Highland Park, TX, 75219
Responsible for the overall operation of a fixed catering facility and includes running the catering facility during an event, handling all the preparation before and after the event. Works closely with clients to ensure their event is a success, and follows up with the client for feedback after the event. Must manage client relations and maintain employee and vendor relations to run a successful...
Seeking experienced kitchen manager to oversee various operations in catering facility, on and off-site catering. Knowledge of inventory and purchasing of china, glass, silver, and ordering linens. Experience with overseeing dish washing, light maintenance, housekeeping utilities and cleaning chemicals. Ability to assemble pick lists for off-site events. Requires close coordination with chef and s...
Golden Corral restaurants are currently accepting applications for the opportunity to join our team with our family buffet restaurant chain with nearly 500 company and franchise restaurants located in over 40 states. Come be part of our team while contributing to our vision 'To be the leading family restaurant system by making pleasurable dining affordable to every guest, at every restaurant, ever...
A Production Crew Member with Waldorf Astoria Hotels & Resorts is responsible for providing support for the creation of and installation of props, scenery, décor and florals for themed events in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? What began with the worldÆs most iconic hotel i...
A Restaurant Supervisor with Embassy Suites Hotels is responsible for assisting management in the direction and administration of a restaurant in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? Embassy Suites by Hilton has perfected the full-service, upscale, all-suite hotel. Built on a lo...
El cocinero de Hilton Hotels and Resorts es responsable de la preparaci=n de las comidas seg*n las recetas y los estßndares establecidos en el hotel, que contin*a esforzßndose por brindar un servicio sobresaliente a los huTspedes y rentabilidad financiera. +Para quT se desea trabajar para esta marca Hilton? Hilton Hotels & Resorts, uno de los nombres mßs reconocidos de la industria, les ofrece a l...
A Cook with Embassy Suites Hotels is responsible for preparing food items in accordance with recipes and established standards in the hotelÆs continuing effort to deliver outstanding service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? Embassy Suites by Hilton has perfected the full-service, upscale, all-suite hotel. Built on a long-standing legacy tha...
El auxiliar de servicio de Embassy Suites Hotels es responsable de transportar y limpiar los utensilios de cocina y aquellos para servir del hotel, que contin*a esforzßndose por brindar un servicio sobresaliente a los huTspedes y rentabilidad financiera. +Para quT se desea trabajar para esta marca Hilton? Hilton Hotels & Resorts, uno de los nombres mßs reconocidos de la industria, les ofrece a los...
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