Food Services Jobs in New York City, New York

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1000+ New York City, NY Food Services jobs found on Monster.

Jobs 1 to 20 of 1132
Seeking General Manager at West Village Fast Casual Restaurant General Manager Summary of Position: Oversee product quality and operational standards. Direct marketing efforts and adapt to market conditions. Manage and train other managers. Manage sales and profitability, and oversee the budget, inventory, payroll and reporting. Duties & Responsibilities: Understand completely all policies, pr...
At Kohl’s, we’re always looking ahead to creating the next great thing. Since 1962, our people have been our biggest asset and every great thing we do is thanks to the great people we hire. Position Objective: Performs maintenance and handyman services in our Kohl's stores ensuring Company Brand Standards are maintained. Performs all work in a quality manner following all safety rules and regulat...
Seeking General Manager at Staten Island Mall Fast Casual Restaurant General Manager Summary of Position: Oversee product quality and operational standards. Direct marketing efforts and adapt to market conditions. Manage and train other managers. Manage sales and profitability, and oversee the budget, inventory, payroll and reporting. Duties & Responsibilities: Understand completely all polici...
Head Concierge for Crosby Street Hotel LLC oversee luxury hotel Concierge including training, supervising & scheduling staff; direct guest svcs; provide guests with information; assist guests with reservations; assist sales dept; enhance overall guest experience 4 yrs exp in job offered required or Bachelor’s Degree in Hospitality + 2 yrs of exp in job off’d req’d Respond CM/Crosby Street PO Bx 42...
Company Confidential New York, NY
We are currently seeking Assistant Managers and General Managers for growing hospitality company. Job Function and Duties: Establishes restaurant business plan by surveying restaurant demand; conferring with people in the community; evaluating competitors; preparing financial, and sales projections, analyses, and estimates. Meets restaurant financial objectives by driving systems; preparing str...
Company Confidential New York, NY
General Manager needed for growing restaurant company. The General Manager is responsible for managing shifts, cash/safe handling, understanding P&L factors, ensursing good associate relations, and ensuring associate adherence to standards, policies and procedures. Major Duties: Provide leadership; facilitate shared accountability and execution in restaurant (communication and cooperation); assi...
Company Confidential New York, NY
Red Robin is hiring: FOH/BOH positions Workforce1 has partnered with Red Robin to assist with their hiring needs. This restaurant is known for its specialty burgers and above and beyond customer service. We are currently screening for the following positions: FOH: Servers, Server Supports, Bartenders, Host/Hostess, Expeditors BOH: Cooks, Line Cooks, Prep Cooks, Dishwashers The ideal candidate...
Overview: Bloomingdale's is seeking a career oriented professional to join our Restaurant team. This seasoned manager will be responsible for all aspects managing our restaurant. Key Accountabilities: - Scheduling, attendance policy compliance, purchasing food and supplies, catering, payables and receivables, P&L plans, menu development and promotions. - Have 3-5 years full service restaurant ...
FLOOR MANAGER Upscale Casual Fine dining restaurant seeks experience Floor Manager-with high volume experience. The ideal candidate should possess a minimum of 5 years experience operating a successful restaurant with annual sales of 10 to 15 M. Join a team that offers rapid growth opportunities with its commitment to quality of life in a performance driven environment. A minimum of two years ex...
Overview: The Restaurant Server provides outstanding customer service in a full-service restaurant environment. Key Accountabilities: - Adhere to company policy and State and Federal regulations regarding service of alcohol. - Delivers OUTSTANDING service to all guests - Demonstrate current and working knowledge of restaurant environment. - Follows Food Safety standards and maintains work ar...
Overview: Bloomingdale's is seeking a highly energetic professional to join our team in our famous b-Cafe coffee bar. The associate we seek will be involved in all facets of the successful operation of our coffee bar while maintaining all our standards. If you are one who is committed to delivering a high level of performance with exceptional customer service we would like to meet you. Key Accou...
EXECUTIVE CHEF, GREEK CUISINE Gerasimos Enterprises. Inc, New York, N.Y. - Responsible for: recipes; menus; health/sanitation/labor compliance; ordering, inventory, food cost & pricing; labor schedule, kitchen personnel recruitment/training/supervision. Must have 2yrs experience as Executive Chef with Traditional Greek Cuisine performing above duties; stress tolerance; time management; service ori...
The Part Time Café Shift Coordinator will be primarily working in the café itself and then doing assigned tasks in order to help with cleaning and maintenance of the café, café storage, and inventory. This will include food production, being trained/serving as a certified barista, training volunteers, helping with deliveries, and ensuring that the café and all café areas are kept up to health code...
POSITION TITLE: RESTAURANT MANAGER REPORTS TO: GENERAL MANAGER CLASSIFICATION: SALARY The Restaurant Manager assists in coordinating all Front of House operations. This position supervises daily restaurant operations, maintains sanitation standards, and assists the FOH staff on the floor providing exemplary hospitality. The position assists the General Manager making sure guest’s and employee’s...
Company Confidential Brooklyn, NY, 11201
A leading New York hotel franchise ownership group is accepting applications for a Food and Beverage Manager. An ideal candidate will have 3-5 years experience as an F&B Manager/Supervisor, posses the ability to provide great customer service, and have a passion for food and beverage service. Food and Beverage Managers must comply with company standards and are responsible for the overall operati...
Job Title: Food Service Director/Registered Dietitian Location: Brooklyn, NY Company: Healthcare Services Group Our company is looking for a highly organized, flexible and energetic Food and Nutrition Services Director. Must be a Registered Dietitian. This key position is responsible for the successful operation of the Food and Nutrition Services Department in our long term care and sub-acute r...
Job Purpose: Serves patrons by setting tables; placing and replacing silverware; keeping beverage glasses full; adhering to sanitation and safety policies; clearing and cleaning tables, chairs, and environment. Duties: * Prepares dining room for patrons by cleaning and clothing tables; setting decorations, condiments, candles, napkins, service plates, and utensils. * Protects establishment and...
EXCITING NEW RAPIDLY-GROWING, SUCCESSFUL FAST-CASUAL RESTAURANT CHAIN AGGRESSIVELY EXPANDING IN THE TRI-STATE AREA AND BEYOND, NEEDS MANAGERS AND GENERAL MANAGERS. LIFETIME OPPORTUNITY FOR THE RIGHT PEOPLE WITH KNOWLEDGE OF THE FOLLOWING: Responsibility for the business performance of restaurant; Analyzing and planning restaurant sales levels and profitability; Preparing weekly reports on staff...
Hale and Hearty is NYC's premier upscale, quick serve lunch spot, featuring the BEST soups (made from scratch!), delicious sandwiches, and tossed to order salads. All of our "homemade" soups and salad dressings are hand-crafted in our Commisary in Brooklyn. We currently have 31 retail locations in New York as well as a large Foodservice Division, with an aggressive growth plan in place. Our first ...
Hale & Hearty is New York's premier upscale, quick serve lunch concept. We feature "homemade" gourmet soups, freshly tossed to order salads and innovative sandwiches. We are rapidly expanding our concept, therefore, seeking servers, cashiers, porters, prep cooks and delivery personnel to join our team. We have thirty one restaurants with more opening. As we continue to grow our company, we need in...

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