Food Services Jobs in Pontiac, Michigan

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66 Pontiac, MI Food Services jobs found on Monster.

Jobs 1 to 20 of 66
22,000 Panda Associates living one common mission: “Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives.” Known as the ʺPanda Way,ʺ our company culture places special emphasis on encouraging our Associates to focus on a healthy lifestyle, continuous learning, developing others and acknowledging others. We believe that this, coupl...
Position Description As a team member your top priority is guest satisfaction. Whether you are the very first person our guests encounter or producing quality finished bakery items that our guests come to enjoy and love you will have the opportunity to deliver and create exceptional guest experiences. Your energy and passion for guest service are what make you a top team member in this fast-paced...
Position Description As a production team member your top priority is guest satisfaction. You take pride in producing quality finished bakery or menu items that our guests come to enjoy and love. You assist in serving guests where necessary and respond to special guest requests in a friendly manner. You follow Tim Hortons standards and guidelines when preparing products for our guests as well as f...
Dortch Enterprises only hires the best of the best, you are the face of our company!!! Our managers are in charge of ALL aspects of their store including meeting weekly goals, food and labor costs, ordering, scheduling, training of employees and management and most of all making sure our customers are happy with their experience and leave with a smile on their face. Our Subway locations in the Aub...
Duties responsible for: Will set-up/break-down stations and prepare meals. Perform multiple tasks simultaneously to ensure all food orders are complete and executed within proper service timing. Coordinate food products between stations to ensure completion of orders to customer satisfaction. Maintains proper food handling, safety and sanitation standards while preparing food, serving food and cle...
RESPONSIBILITIES -Perform assigned workstation duties including making quality products, preparing ingredients, taking orders, providing quality customer service through positive and professional interaction with customers in person, and acting with a sense of urgency in everything they do. -Work as a team and assist each other by being on time for their shift, supporting other workstations during...
Supervisory Requirements (Assistance to MOD) Monitor production of: Hot Prep (Breakfast/Brunch items, entrees, vegetables, pastas) Salad items Deli items Pizza/Bakery items Provide whatever reasonable assistance of the request of management. Conduct inspection and complete Supervisor/Manager checklist before the end of shift Monitor continued production of all meal items Monitor preparation of nex...
The lead barista has proven ability to provide quality customer service and demonstrated knowledge of coffee products, equipment, and tea products. The lead barista has responsibility for serving all products with friendly, individualized attention towards each customer. He/she is also responsible for making a difference to our customers by educating them about our premium coffees and teas. Lead b...
Essential Duties and Responsibilities: Include the following. Other duties may be assigned. Maintains accurate production pars and inventories in the customer service and merchandising areas. Prepares espresso orders for customers and catering using standard measures and recipes. Completes production and par lists, pre-meal checklists, requisitioning and waste lists. Adheres to policies and proced...
Work Requirements Provide whatever reasonable assistance at the request of a Shift Supervisor or Management Set-up, maintain, routinely clean and breakdown/clean dishwasher Clean thoroughly with De-Limer Jets should be clean and free of food Empty all catch trays Clean and sanitize counters, shelves, legs and conveyor of dishwasher Clean walls, floors and mats as needed Clean, dry and rack all dis...
Main duties and activities: Assist and help in the preparation and production of products by company specifications and instructions in the time frame Treat and process raw materials and ingredients (flour, oil, sugar, yeast, water, etc.) Prepare different dough and mixtures according to production recipes under baker supervision Produce and apply decorations on bakery products under supervision A...
About Us The Andiamo Restaurant Group is based on three simple Italian principles – great food, great family, and great zest for life. Centrally located in the heart of metro-Detroit, our Bloomfield location is a perfect and convenient location to enjoy a quality, authentic Italian meal in a beautiful setting. http://andiamoitalia.com/ We currently have a two openings in our kitchen, we are lookin...
School Bus Diesel Mechanic (afternoon shift) and BUS DRIVERS WANTED Apply www.bloomfield.org Click to apply at: http://www.bloomfield.org...
We are looking to hire qualified managers for our upcoming Twin Peaks restaurants. Our company has signed an exclusive development deal with Twin Peaks and plans to open multiple locations over the next few years. We offer competitive pay, health benefits, and performance based bonus pay. Join us and become a part of a high paced, quickly growing concept with great internal growth opportunities....
Peas and Carrots Hospitality looking for GREAT managers! Social Kitchen and Bar, Birmingham, MI MEX Restaurant, Bloomfield Hills, MI Beau's Grillery (opening soon), Bloomfield Hills, MI Send Resume to ***** Are you passionate about hospitality & looking for a like minded, growing company you can build a career with? Come work with the best! We need: Hospitality dri...
Harper Associates specializes in Culinary and Hospitality Management Recruitment. Presently we have been retained by several Hotel, Casino, Restaurant, and Estate Clients. We are searching for CIA, Johnson & Wales, Schoolcraft, OCC Graduates or those who have completed an ACF Apprenticeship. Our clients desire chefs who enjoy creativity and have a true passion for food. Sous Chefs - Entertainment...
Harper Associates has been exclusively retained by several of the leading Detroit area restaurant and hotel companies to recruit GMs, AGMs, and Restaurant Managers. Fine Dining, Casual Dining, Gastro Pub, and Craft Beer concepts. Searching for candidates with corporate training who have worked in restaurants with $2- 6 million in food and beverage sales volume. Prefer Hospitality or Culinary Degre...
Social Kitchen and Bar looking for a great chef! 60-85K FOOD FIRST! HIGHLY ENERGIZED! RAPIDLY GROWING! FUN YOUNG COMPANY! LOOKING FOR A GREAT CHEF TO RUN OUR FLAGSHIP RESTAURANT!!! -serious inquiries only -experience a must -paid vacation -great salary & bonus structure -position available now Designs and prepares meals by providing culinary expertise; promoting and providing quality food services...
Hyde Park Prime Steakhouse is holding an open house for prospective KITCHEN MANAGEMENT/SOUS CHEF (#2 position behind Exec) Interviews at Hyde Park Prime Steakhouse 202 Old South Woodward Avenue Birmingham, Michigan 48009 July 30, 2014 11am-4:30pm July 31, 2014 9am-3pm The Sous will assist with the daily operations of the kitchen and provide professional leadership and direction to kitchen personne...
The Original Pancake House is adding to their Restaurant Management teams! We are looking for guest-focused Restaurant Managers who want to grow their careers. Our ideal candidate will be a quick thinking, hard working individual who has a sense of fun as well as professional polish. Position Overview: The Restaurant Manager is responsible for all functions of the restaurant, including guest relat...
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