Food Services Jobs in Saint Clair Shores, Michigan

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78 Saint Clair Shores, MI Food Services jobs found on Monster.

Jobs 1 to 20 of 78
-Essential Duties and Responsibilities include the following. Other duties may be assigned.Perform duties including pre-delivery vehicle preparation, learning the delivery area, checking orders for quality and accuracy, following proper delivery procedures; providing quality customer service through positive and professional interaction with customers in person or by phone, and acting with a sense...
Bozii Restaurants is looking for energetic, upbeat employees! We are a new restaurant concept offering healthier food, free from preservatives and artificial ingredients. We are bringing REAL food to quick service! We need employees who are as passionate as we are about offering delicious food to our guests. We need employees who can help us build our customer base by offering the friendliest serv...
Description: Job Purpose: Pleases customers by providing pleasant banquet dining experiences. Duties: * Accomplishes banquet services human resource objectives by recruiting, selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining employees; communicating job expectations; planning, monitoring, appraising, and reviewing job contributions; planning and reviewin...
Gourmet food market is looking for an experienced executive chef to run the Prepared Foods Department. We need someone who is progressive, open minded, innovative, and positive. 401k and health insurance available. The following opportunities are also available: Pizza, Meat, Prepared Foods, Produce, Cashiering, and Stock. Full and Part Time available. Qualifications -Good attitude -Strong work eth...
-KFC is hiring SHIFT SUPERVIORS in the Detroit and Flint areas Shift Supervisors aid the RGM in all aspects of restaurant operations and help execute the following: • Directing the daily operations of a restaurant • Ensuring compliance with company standards in all areas of operation • Including product preparation and delivery to customer • Customer relations • Restaurant maintenance and repair •...
Overview: The Line Cook will prepare hot food to individual order according to Food Division and Health Department Standards. Key Accountabilities: - Perform multiple tasks simultaneously to ensure all food orders are complete and executed within our service timing guidelines - Demonstrate knowledge of ingredients and recipes - Coordinate food product between stations to ensure timely completion o...
Job Description First and foremost, the Manager is responsible for ensuring that the restaurant is running smoothly and making the guest the priority. Additionally, the Manager’s purpose is to follow up on the delivery of Steak n Shake service and product standards to each and every guest to deliver the highest quality burgers and shakes. The Manager is a person who has the intellect to learn and...
Position Description As a Restaurant Manager you empower and lead your team to deliver exceptional guest experiences. You promote a respectful team environment and manage team members with open communication and understanding. You have the knowledge, skills and long term vision to support the Restaurant Owner in running a successful business. You are an expert at recruiting, training, and coaching...
Position Description As an Assistant Restaurant Manager, you are an enthusiastic role model and motivate team members to deliver exceptional service for every guest, every time. You build positive relationships with a team of diverse members. As a passionate team leader, you believe in the importance of training team members to ensure high standards of guest service, quality and cleanliness are ac...
Job Purpose: Provides a pleasant dining experience by maintaining ambiance; helping out with table preparation and food delivery; building and maintaining customer rapport; recommending menus; controlling costs; supervising staff. Duties: * Maintains safe, secure, and healthy environment by establishing, following, and enforcing sanitation standards and procedures; complying with legal regulations...
Our [assistant manager] contributes to the success of Kona Grill through the direction and control of restaurant operations to ensure a positive guest experience and company profitability. The assistant manager’s responsibility is to direct the operation of the restaurant, attain sales and profit objectives, maintain the highest standards of food quality, service, cleanliness, safety and sanitatio...
Company Confidential Troy, MI, 48083
We are looking for people with restaurant server, hospitality or retail management experience, who are looking to make a career change. We have a proven track record of taking people with great customer service skills and transitioning them into the growth career field of recruiting. We offer a guaranteed salary and superior training plus no nights or weekends! Diversified Industrial Staffing, a 6...
Are you looking for a promising career in a fun, friendly and casual atmosphere? Your local Burger King is looking for experienced Restaurant Managers. Team Schostak Family Restaurants (TSFR) Burger King managers enjoy competitive wages with great benefits, flexible scheduling as well as development and growth opportunities! Here’s your chance to Lead the Way! TSFR Burger King values are important...
Company Confidential Royal Oak, MI, 48067
HRI Manager needed to manage a 60 unit motel in Royal Oak, MI. Job will include housing, salary, benefits, and a bonus based upon performance. Candidate must have a 4 year degree in Hotel, Restaurant & Institutional Management along with relevant work experience. Please submit cover letter, resume, and references....
Company Confidential Royal Oak, MI, 48067
Bartender needed Part time for fraternal organization. Some experience preferred. Please contact Bonnie 248-544-3560....
Looking for Pizza Franchise Employees, Inside Workers, Drivers and Management Positions for three locations in Royal Oak, Southfield and Madison Heights areas NOW. And a future location in Auburn Hills / Pontiac area this September 2014....
-Essential Duties and Responsibilities include the following. Other duties may be assigned.Perform duties including pre-delivery vehicle preparation, learning the delivery area, checking orders for quality and accuracy, following proper delivery procedures; providing quality customer service through positive and professional interaction with customers in person or by phone, and acting with a sense...
Exciting New Store Opening Unique, Full-Service, Ultra-Casual Concept APPLY TODAY-MAXIMIZE YOUR CAREER AND DESIRE TO EXCEL! Help make key decisions on matters of real importance. Help guide a strong team to success on a daily basis. Be accountable for the bottom line-and the success of your career. You can do it in this great opportunity with our full-service, ultra-casual dining establishment. Th...
Now Hiring– New Casual Concept - Executive & Sous Chef and Kitchen Manager What makes a good restaurant? It’s not only good food, but great service too! That’s why we are looking for a highly dedicated, highly energetic and highly skilled Executive Chef and Kitchen Manager professionals to add to our already stellar management team. We have opportunities available in your area for Executive Chef a...
A Food Server with Doubletree by Hilton is responsible for serving food and/or beverages to guests in the hotelÆs continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? DoubleTree by Hilton understands that doing the little things well means everything. It all starts with a warm chocolate chip cookie welcome...
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