Food Services Jobs in San Diego, California

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201 San Diego, CA Food Services jobs found on Monster.

Jobs 1 to 20 of 201
A Guest Services Agent with Doubletree by Hilton is responsible for greeting and registering guests and checking guests out of the hotel in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? DoubleTree by Hilton understands that doing the little things well means everything. It all starts w...
The Area Manager is highly motivated to build a team of top performers by training and developing General Managers; providing clear, consistent direction, and recognizing individual and team contributions. He/she oversees recruiting, training, management, budget compliance, and overall operations of approximately five (5) to nine (9) restaurants to ensure excellent customer service, high quality f...
Description Overview: The Restaurant Host/Hostess provides outstanding customer service to all guests entering the restaurant. by monitoring customer traffic flow, acknowledging and seating customers upon arrival, providing product information and thanking customers at their departure. Key Accountabilities: Commitment to building customer relationships and loyalty through personal interaction ...
A Banquet Captain with Hilton Hotels and Resorts is responsible for overseeing the set-up and clean-up of food and beverage during banquet functions in the hotelÆs continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? One of the most recognized names in the industry, Hilton Hotels & Resorts offers travele...
A Banquet Set-Up Attendant with Hilton Hotels and Resorts is responsible for setting and cleaning banquet facilities for functions in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of auth...
An Assistant Manager, Facilities with Hilton Hotels & Resorts is responsible for inspecting and ensuring the proper set up of all banquet functions in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? One of the most recognized names in the industry, Hilton Hotels & Resorts offers traveler...
El encargado del montaje para banquetes de Hilton Hotels and Resorts es responsable de las funciones de montaje y limpieza para banquetes del hotel, que contina esforzndose por brindar un servicio sobresaliente a los huTspedes y rentabilidad financiera. +Para quT se desea trabajar para esta marca Hilton? Hilton Hotels & Resorts, uno de los nombres ms reconocidos de la industria, les ofrece a los...
Job Opening Title: Cook,1 (San Diego Temple Cafeteria - Part time Position) Job Opening Number: 115979 Job Summary: This position helps make gospel teachings, resources, or services accessible to all in a simple and affordable way.Assists senior level cooks and/or chefs in food preparation, and prepares food items ranging from simple to intermediate .... Job Family: Food Services Location: CA-...
Riverwalk Golf Club and Touchstone Golf are accepting applications for the position of Catering Sales Manager. This is a fun and exciting role for someone with a passion for sales and special events. The primary responsibility of the individual will be to lead the sales efforts associated with catered events. These events include wedding, parties, business meetings and other special events. It i...
Manages 1 – 3 Lead Cooks and a total of 2 – 35 employees. Responsible for all aspects of daily production/preparation of food for catering department. Carries out supervisory responsibilities in accordance with the organization’s policies and applicable laws. Responsibilities include menu development, food production,interviewing, hiring, and training employees; budgeting, forecasting, planning, a...
Must Apply Here to Be Considered: http://jobs.ucsd.edu/bulletin/job.aspx?cat=search&sortby=rank&jobnum_in=73298&search=73298 DESCRIPTION To act as a working team leader with responsibilities to include banquet service, customer service, on-the-job training and quality control in a catering environment. Basic responsibilities will include any or all of the following: problem-solving in a timely m...
You Must Apply Here to be Considered: http://jobs.ucsd.edu/bulletin/job.aspx?cat=search&sortby=rank&jobnum_in=73297&search=73297 DESCRIPTION This is a 40% limited appointment (15 hours/week) through June, 2015. This appointment may be extended or converted to career status based on the needs of the department. Responsible for the preparation of quality food in a fast-paced, high volume, caterin...
Must Apply Here to be Considered: http://jobs.ucsd.edu/bulletin/job.aspx?cat=search&sortby=rank&jobnum_in=72977&search=72977 DESCRIPTION Semi-skilled individual who works under close supervision. Areas of work responsibility include any of the following: food preparation, made to-order food entrées, dishroom, storeroom, dining room bussing, equipment, delivery of food, customer service and opera...
The Shift Supervisor is responsible and accountable for all restaurant activities while on duty, in the absence of the General Manager and Assistant Manager. The Shift Supervisor works with the Restaurant Management Team to ensure all activities are consistent with and supportive of the restaurant’s business plan. The Shift Supervisor ensures all Team members are performing their job responsibilit...
The Team Member is responsible and accountable for performing specific tasks and duties, as assigned, within the restaurant. The Team Member provides each guest with a positive guest service experience prepares quality food products and keeps the restaurant clean, pleasant and safe for all guests and employees. • Consistently provides a quality product and guest service experience that delivers t...
Company Confidential San Diego, CA, 92101
Restaurant Manager Manages all operational aspects for a full service service operations, including hiring, training and retaining an excellent staff, delivering outstanding hospitality, food cost, labor cost, scheduling, P&L responsibility, teaching and learning, sanitation, strong leadership, communication, organizational skills, safety and cleanliness, adherence to all company policies and proc...
Managing a Pei Wei Asian Diner offers an exciting and dynamic leadership experience. At Pei Wei, brought to you by P.F. Chang's, we will offer you more than just a great place to work we will give you EXCELLENT opportunities to build a career in a dynamic, team-oriented atmosphere. NOW HIRING: RESTAURANT MANAGER We are looking for a leader with at least 2 years of Restaurant Management experie...
General Manager, AGM, Kitchen Manager, Assistant Manager & Shift Leader positions are available throughout the San Diego area! Come Interview With: HomeTown Buffet, Coco's, Carrow's, Shakey's & Pick Up Stix! Interested? Email Your Resume: ***** Call 562-596-7072 to schedule an arrival time! The ideal candidate will have experience as a General Manager, Assistant Manager, Restaur...
Wesley Palms, a Front Porch Community, offers senior living at it's best. Front porch is different because we are asked each day to consider and pursue what is Humanly Possible as we seek to meet the needs of our residents, lift each other up as colleagues in the "cause", and stretch beyond our comfort zones. It's a commitment to each other, and it's a commitment to those we serve. Simply put. . ....
Restaurant Managers that join the Mimi’s Café team are professionals who are committed to operational and culinary excellence and will add to our rich 35 year heritage! Mimi’s Café provides  competitive compensation and benefits package  growth opportunities  hours that are conducive to a positive work/life balance Join the Mimi’s Family today! The Kitchen Manager is a hands-on position w...

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