Food Services Jobs in Shreveport, Louisiana
Drive-In. Move Up! Company Summary Sonic dates back to 1953, when Troy N Smith, a Shawnee, Oklahoma, entrepreneur, opened Top Hat Drive-In. The restaurant became Sonic America’s Drive-In. Soon it became known for its “Service at the Speed of Sound.” In 1967, D.L. Rogers Corp. was formed by Don L. Rogers in Eureka, Kansas. Don was soon building restaurants in the Midwest section of the Sun Belt. Do...
Red Lobster is the world's largest casual dining seafood restaurant company and has been the market leader in casual dining seafood since the first restaurant opened in 1968. At Red Lobster, we hold ourselves to the highest standards for service, quality and a welcoming atmosphere. Our passion is hospitality, over-the-top performance, and creating a legacy of greatness that endures and prospers fo...
High Potential Restaurant Managers (Food Service) - Shreveport, LA Job Description If you are a management professional who is looking to take on a fun and rewarding new challenge, join our team at Carrabba's Italian Grill! We are seeking Sr. Level Restaurant Managers to join our team in transitioning to lunch 7 days a week, overseeing daily restaurant operations and driving the business forward....
22,000 Panda Associates living one common mission: “Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives.” Known as the ʺPanda Way,ʺ our company culture places special emphasis on encouraging our Associates to focus on a healthy lifestyle, continuous learning, developing others and acknowledging others. We believe that this, coupl...
Golden Corral restaurants are currently accepting applications for the opportunity to join our team with our family buffet restaurant chain with nearly 500 company and franchise restaurants located in over 40 states. Come be part of our team while contributing to our vision “To be the leading family restaurant system by making pleasurable dining affordable to every guest, at every restaurant, ever...
Job Responsibilities: In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food, recipes, and cleanliness are achieved for our guests. As a member of the restaurant operations management team, you are also responsible for the restaur...
Job Responsibilities: In this role as Hospitality Manager, you are responsible for creating a spirit of hospitality in the Front-of-the-House through creating a warm and positive environment, selecting friendly and talented Co-workers, leading the human and financial resources in the Front-of-the-House to achieve a profitable operation and environment that 'makes pleasurable dining affordable,' wh...
-SALARY TO $55,000 Day 1 Benefits - 100% paid for employee - 50% paid for spouse Opening 20 new locations in 2014 10 Days Off Paid Immediately following Training 18 Paid days off after year 1 Unlimited Family Meal Card Responsibilities * Overall Restaurant operations of a casual-dining restaurant * Appoint tasks and responsibilities to other managers and team members * Ensure policies are upheld a...
This company is a great place to work because: Large enough to provide stability but small enough to provide a family-like atmosphere. The home office knows everyone by name - you are not just a number to us! We have been an Applebee's franchisee for over 15 years, and have been in the restaurant business for over 45 years. We take pride in providing an environment where personal career growth and...
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Answers for Food Services Jobs
Questions & Answers Powered by Yahoo! Answers
How come food service or restaurant jobs in general are so rough?
I currently working at chipotle mexican grills. This is from my observation, correct me if I'm wrong. Many of these "food service" or restaurant jobs usually have an extremely rude and obnoxious staff...
In food service jobs, how common are average Joe workers?
When I say average joe worker, I don't mean lazy worker. I mean a worker thats isn't special. Someone who doesn't go above and beyond his job duties. But not a bad or lazy employee either.. Just a ave...
Is it hard to get a job in food services at Six Flags?
I am 18 years old and currently in college. I am home over summer break and I have an interview for Six Flags next week for food services and entertainment, but I mostly want food services. What are t...
How can I get hired by an airline as a food service personnel?
(I mean where do I apply for such a job? I have checked websites of several airlines but none of them list this position in their career search. Are food service personnels hired by contracters? If so...
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