Food Services Jobs in Torrance, California

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171 Torrance, CA Food Services jobs found on Monster.

Jobs 1 to 20 of 171
Seeking GM in Torrance! Over the past 30+ years, we have expanded all over the globe, and we’re looking for more great Restaurant Managers to maintain our expansion. We have a strong track record of success across the country and have been able to stand strong, even in the toughest of economic times. In addition to our quality from-scratch menu, we feature hands-on training and development for our...
22,000 Panda Associates living one common mission: “Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives.” Known as the ʺPanda Way,ʺ our company culture places special emphasis on encouraging our Associates to focus on a healthy lifestyle, continuous learning, developing others and acknowledging others. We believe that this, coupl...
. SUMMARY: The General Manager helps cultivate a team environment that provides exceptional customer service while ensuring all staff members perform at a consistently high level. The General Manager is responsible for all aspects of center operations and floor management including entertainment, food, beverage, equipment and property. He/she facilitates fulfillment of center goals and company ini...
NOW HIRING SERVERS Host & Hostess Cashiers NORMS Don't let that smile go to waste. Apply in Person Accepting Applications Daily NORMS North Torrance Hawthorne Blvd at 186th (310) 370-4469 South Torrance Pacific Coast Hwy E. of Crenshaw (310) 530-5516 Where Life Happens...
Domestic and International Opportunities: As America’s favorite restaurant, The Cheesecake Factory is always looking for talented, passion-driven managers to add to our team. We are opening restaurants domestically and internationally, so if you are open to relocation please be sure to indicate for which locations you would like to be considered. Position Overview: The Restaurant Manager is respon...
Manage and assist kitchen staff in producing food for restaurant, banquets and offsite events. Primary duty is management, however the Chef may be required to prep food for the line, pantry, prep and banquet items. Implementation and support for all restaurant initiatives and programs as requested by upper management. Maintain a clean and safe working environment by adhering to all state and local...
22,000 Panda Associates living one common mission: “Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives.” Known as the ʺPanda Way,ʺ our company culture places special emphasis on encouraging our Associates to focus on a healthy lifestyle, continuous learning, developing others and acknowledging others. We believe that this, coupl...
Company Confidential Hermosa Beach, CA, 90254
Restaurant Sautee Cooks & Pantry-Dishwashers 2 Openings!! Call Silvio, 11a-2p M-F, 310-376-9595...
About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FOR...
Dining Room Manager Position requires at least 4 + years of restaurant management experience in a high-volume/fine dining establishment. Candidate must be able to successfully coordinate the staff and resources in high volume, time sensitive environment. The Dining Room Manager must have a genuine desire to lead the team in delivering a high quality product, a great deal of creativity, and experie...
EXCEPTIONAL HOTEL DIRECTOR OF SALES OPPORTUNITY! We are seeking a talented DIRECTOR OF SALES for a beautiful boutique hotel in the Manhattan Beach, CA area. This hotel is unique in style and offers a lot of charm throughout. BASE SALARY: $75,000 to $85,000 (commensurate with experience) + bonus potential and excellent benefits! EXPERIENCE REQUIRED (candidates MUST meet ALL of the following require...
22,000 Panda Associates living one common mission: “Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives.” Known as the ʺPanda Way,ʺ our company culture places special emphasis on encouraging our Associates to focus on a healthy lifestyle, continuous learning, developing others and acknowledging others. We believe that this, coupl...
A Cook II with Embassy Suites Hotels is responsible for preparing cold food items in the hotelÆs continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? Embassy Suites by Hilton has perfected the full-service, upscale, all-suite hotel. Built on a long-standing legacy that is both inviting and comfortable, Emb...
A Utility Steward with Embassy Suites Hotels is responsible for transporting and cleaning cooking utensils and serviceware in the hotelÆs continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? Embassy Suites by Hilton has perfected the full-service, upscale, all-suite hotel. Built on a long-standing legacy t...
El auxiliar de servicio de Hilton Hotels and Resorts es responsable de transportar y limpiar los utensilios de cocina y aquellos para servir del hotel, que contin*a esforzßndose por brindar un servicio sobresaliente a los huTspedes y rentabilidad financiera. +Para quT se desea trabajar para esta marca Hilton? Hilton Hotels & Resorts, uno de los nombres mßs reconocidos de la industria, les ofrece a...
A Cook III with Embassy is responsible for preparing, maintaining and monitoring quality control for hot food items in the hotelÆs continuing effort to deliver outstanding service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? At Conrad Hotels & Resorts, smart luxury is at the core of everything we do. At each location, spanning five different continents...
A Cook with Embassy is responsible for preparing food items in accordance with recipes and established standards in the hotelÆs continuing effort to deliver outstanding service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? At Conrad Hotels & Resorts, smart luxury is at the core of everything we do. At each location, spanning five different continents in...
A Front Desk Agent is responsible for greeting and checking guests in and out of the hotel, resolves guest challenges throughout their stay, and promotes hotel services and amenities in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? Embassy Suites by Hilton has perfected the full-service,...
A Driver-Bellperson with Embassy Suites Hotels is responsible for transporting guests to and from their destinations in a prompt, friendly and courteous manner, using safe driving practices, transferring and storing luggage, and responding to guest requests in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilto...
General Manager, Assistant Manager & Shift Lead positions are available throughout LOS ANGELES & ORANGE COUNTY! Come Interview With: Chili's Grill & Bar, Panera Bread, Bowlmor Lanes, El Pollo Loco, AMF, Shakey's Pizza & Famous Dave's! Interested? Email Your Resume: ***** Call 562-596-7072 to schedule an arrival time! The ideal candidate will have experience as a General Manager, Assista...
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Answers for Food Services Jobs

Questions & Answers Powered by Yahoo! Answers
What is a good, non-food service, part-time job?
I'm still in high school, and I am interested in a job. I do not want to work in food service, however! I am interested in tutoring, but there seem to be no opportunities here. Any other suggestions?
Is it unprofesional to quit a food service job after about only a month and a half?
I have been working at Nestle Toll House for about a month and a half now and I really like the job, but just not the supervisor. I stuck around to make sure if I really do want to quit and I do. T...

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