Food Services Jobs in White Plains, New York

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164 White Plains, NY Food Services jobs found on Monster.

Jobs 1 to 20 of 164
Company Confidential White Plains, NY
Position summary: The Restaurant Manager provides leadership and assistance to the General Manager to ensure that all team members are guest-focused, team-focused, and community-connected. The Restaurant Manager will exercise knowledge of restaurant operations, manage staff resources, provide counsel, develop and coach team members and help to build sales and profits while maintaining operating st...
Getting It Done At Labor Ready Everyone likes to feel pride in their work. At Labor Ready, we make that happen. We have opportunities right now for hardworking people looking for a reliable paycheck. You can find flexible assignments in construction, manufacturing, retail, warehousing, events, hospitality, waste, restoration and auto services. Labor Ready is now hiring Wait Staff and Dishwashers i...
. Assistant General Manager SUMMARY: The Assistant General Manager helps cultivate a team environment that provides exceptional customer service while ensuring all staff members perform at a consistently high level. The Assistant General Manager assists the General Manager in all aspects of center operations and floor management, including entertainment, food, beverage, equipment, and property, to...
. Company Overview: Since 1938 Bowlmor Lanes has been a destination for influential Americans from Richard Nixon to Michael Phelps. This innovative company that created the concept of upscale bowling is growing and evolving. Are you ready to be a star in our future? Bowlmor Lanes provides a full sensory entertainment experience through interactive nightlife, exciting special events, extraordinary...
Job Purpose: Delivers revenues and profits by developing, marketing, financing, and providing appealing restaurant service; managing staff. Duties: * Establishes restaurant business plan by surveying restaurant demand; conferring with people in the community; identifying and evaluating competitors; preparing financial, marketing, and sales projections, analyses, and estimates. * Meets restaurant f...
An Executive Steward with Hilton Hotels and Resorts is responsible for managing and directing stewarding operations to ensure designated food and beverage outlets have necessary supplies and equipment in the hotelÆs continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? One of the most recognized names in th...
A Night Manager with Hilton Hotels and Resorts is responsible for directing and overseeing all hotel operations during the night shift to support the hotelÆs continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a wor...
A Cook with Hilton Hotels and Resorts is responsible for preparing food items in accordance with recipes and established standards in the hotelÆs continuing effort to deliver outstanding service and financial profitability. Will to be required to have the ability to work both the hot line and the pizza oven. What will it be like to work for this Hilton Worldwide Brand? One of the most recognized n...
El cocinero de Hilton Hotels and Resorts es responsable de la preparaci=n de las comidas seg*n las recetas y los estßndares establecidos en el hotel, que contin*a esforzßndose por brindar un servicio sobresaliente a los huTspedes y rentabilidad financiera. +Para quT se desea trabajar para esta marca Hilton? Hilton Hotels & Resorts, uno de los nombres mßs reconocidos de la industria, les ofrece a l...
A Bellperson with Hilton Hotels and Resorts is responsible for transferring and storing luggage and responding to guest requests in the hotelÆs continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of authenti...
Westchester County, New York High Volume Restaurant Entry Level Restaurant Manager 40,000.00 Looking for Recent Graduate from School of: Hotel/Restaurant Management Culinary Arts Business Management Must: Be willing and able to work long hours, holidays and weekends Have a passion for food, beverage and service Able to learn as well as teach Competent...
Company Confidential Wykagyl, NY, 10804
Prestigious Caterer in Lower Westchester (15 Minutes from bridges) is looking for an experienced Banquet Manager. 5+ year's of experience working with social and corporate functions. Applicant must have New York experience running banquet functions. Excellent pay and working conditions. Email resume in confidence to: *****...
Job Purpose: Serves visitors by greeting, welcoming, and directing them appropriately; notifies company personnel of visitor arrival; maintains security and telecommunications system. Duties: * Welcomes visitors by greeting them, in person or on the telephone; answering or referring inquiries. * Directs visitors by maintaining employee and department directories; giving instructions. * Maintains s...
Job Purpose: Designs and prepares meals by planning and implementing menus; controlling food preparation. Duties: * Identifies current and future customer food preferences by establishing personal contact and rapport with potential and actual customers and other persons in a position to understand food requirements. * Plans menus by studying marketing conditions, popularity of dishes, recency of m...
Larchmont Pancake House, Inc. d.b.a. IHOP Larchmont, NY, 10538
Baker, Larchmont, NY (2 job openings) Mix & bake ingredients according to recipes to produce breads, pastries & other baked goods for consumption on premises. Mix ingredients to prep batters, dough, fillings, icing. Bake desserts such as, Crispy Strawberry Banana Cheesecakes, Fruit Crepe. Place dough & bake in oven. Set controls & adjust oven temperature. 1 year exp, 40 hrs/week, 8am-4pm, Sat-Wed....
Deli Clerk/cashier experienced using slicing machine, making sandwiches, helping customers; fast-paced environment; pay commensurate with experience....
Company Confidential New Rochelle, NY, 10801
High Volume Restaurant and Lounge in lower Westchester New York seeking a General Manager who leads the daily operations of the business. They are accountable for the overall quality of hospitality, service, beverage & food and the financial health of the business. They work closely with the rest of the management team and line staff to ensure that the highest standards are set and upheld. This po...
Position Description: Takasago International Corp. USA, one of the world's leading manufacturers of flavors, fragrances, and aroma chemicals, is currently seeking and experienced Manager to oversee our Flavor Applications Team located in Rockleigh, NJ. Primary Responsibilities: Responsible for the day-to-day operations of the Flavor Applications Laboratory, supervise other professionals, Sr. Food...
Takasago International Corporation, USA, one of the world’s leading manufacturers of flavors, fragrances and aroma chemicals is currently seeking an experience Consumer Insight Market Research to manager our projects in North America. The Manager will be responsible for managing, designing, and conducting consumer, product and market research studies to provide creative flavor direction/ new produ...
Takasago International Corp., USA, one of the world's leading manufacturers of flavors, fragrances, and aroma chemicals, is currently seeking an experienced Food Technologist for our Flavor Division, located in Rockleigh, NJ. Provide technical application support to the Flavor Division: Sales, Marketing, Flavorist, and others. This includes preparation and presentation of existing and new food pro...

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