Assistant Restaurant Manager Jobs in Oregon
7 Oregon Assistant Restaurant Manager jobs found on Monster.Jobs 1 to 7 of 7
We are currently holding interviews for an Assistant Manager position for a high volume, fast paced casual dining restaurant. Work for a great company that offers excellent benefits and above average compensation packages that includes attainable bonus potential. Requirements • Must have a minimum of 3 years of CURRENT experience working as an Assistant Manager or Assistant General Manager in a hi...
RESTAURANT DISTRICT MANAGER, RESTAURANT GENERAL MANAGER, RESTAURANT AGM , RESTAURANT KITCHEN MANAGER, RESTAURANT EXECUTIVE CHEF, RESTAURANT SOUS CHEF, RESTAURANT MANAGER Restaurant Multi-Unit Manager $75,000 - $100,000 Restaurant General Manager $48,000-$90,000 Restaurant Assistant General Manager $40,000-$65,000 Restaurant Executive Chef $50,000-$75,000 Restaurant Kitchen Manager $45,000-$65,000...
Krispy Kreme Doughnuts Restaurant Manager Opportunity We are looking for positive people with quick service or fast casual experience to grow with us! We are currently seeking a Restaurant Manager for our Portland market including our Beaverton location. If you want to build your career in a professionally-run environment, consider Krispy Kreme Doughnuts. Known for our friendly, bustling stores an...
Rogue is a small revolution, which expresses itself through handcrafted Ales, Porters, Stouts, Lagers and Spirits. The spirit of the Rogue brand, even the name, suggests doing things differently, a desire and a willingness to change the status quo. Assistant Pub Manager Job Responsibilities: Customer satisfaction/create recommenders and referrals Can perform proper maintenance and repair as needed...
Restaurant Manager Posting At TA/Petro, a growing national Fortune 500 company, we’ve made a huge investment in the future. But for it to really pay off, we need to hire people who share our commitment. We’re looking for people who are dedicated to improving the quality of life on the road for professional drivers and the traveling public. We need people who understand the importance of a good val...
Do you want to Fuel Your Career? Do you have experience managing high volume operations in Retail, Restaurants, Travel Stop or Convenience, Big Box, Grocery, or Department Store? Do you have a proven track record of successful operations, providing exceptional customer service, and training and development? Love's Retail Managers promote sales growth, ensure their teams are well trained, exhibit a...
Do you want to Fuel Your Career? Do you have experience in Quick Service, Fast Food, or Full Service R estaurant management? Do you have a proven track record of successful restaurant operations, delivering quality product in a safe working environment, providing exceptional customer service, and training and development? Love's Restaurant Managers promote sales growth, conduct training, exhibit a...
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What do you do for a living i'm an assistant manager for best buy what do you do??
I need a job in winnipeg?
I just graduated and need a job to save for college. Where should i apply. I have 3.5 years at a fast food restaurant for refrence
Assistant Manager Interview tomorrow, TIPS?
I have a job interview for an Assistant Manager position tomorrow and would like any tips that you would find helpful to me. I appreciate any tips! I recently finished serving in the military and ...
Need help getting a restaurant job?
I am trying to get a job in the restaurant industry (for my own personal and very well thought out reasons). The Majority of my work experience was in retail for 8 years. I spent 7 of those years as a...
What should I wear to drop off a resume at a restaurant?
I was going to apply for a job on the restaurant website but it said to apply in person. So I'm going to drop off the resume at the restaurant. What should I wear? What should I say and who should I g...
Food Services Career Tools
$27,040.00 - $60,000.00
Typical Salary for Restaurant Manager in Oregon
Source: Monster.com Careerbenchmarking Tool
Education / Training
Some College Coursework Completed
Source: Monster.com Careerbenchmarking Tool
Pleases customers by providing a pleasant dining experience; manages staff; develops budgets.
Rate of Growth
Size of Industry in 2006:
Source: Bureau of Labor Statistics, May 2006
Controls costs by reviewing portion control and quantities of preparation; minimizing waste; ensuring high quality of preparation.
Resolve customer complaints regarding food service.
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