Cafeteria Manager Jobs

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About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FO...

Vacancies Director of Student Services 2 Special Education Teachers Reading Teacher Grades 7-12 NYS Certification Required Cafeteria Manager Cafeteria Worker Deadline: July 10, 2015 More details about the above positions will be posted on the school website: http:/www.salemcsd.org Send letter of interest, resume, copy of transcripts, copy of certification and 3 letters of references to: ...

The North Valley Kelly Office is now accepting resumes for Food Service Cafeteria Worker positions in the Paradise Valley/Scottsdale area. Responsibilities: You must be flexible to work between the hours of 6am -2:30pm. The most common shift will be 3-4 hours, but there is a potential for 6-8 hour shifts as well. Accepting on call inquiries as well. This position requires that you be able to mo...

Job Description MCPS Food Services Satellite Manager Test requiredby deadline of this posting (For testing appointment call: 301-279-3291). SUMMARY DESCRIPTION: Under direction and general supervision, employees in this classification may serve as the acting manager in elementary and secondary schools. Class also works as a cafeteria worker for absent employees. As acting manager, work is perfo...

Position Highlights: Manages daily food service operations, to meet revenue, expense and customer satisfaction targets. Ensures compliance with all applicable regulatory agencies, department quality monitors and targets and corporate and departmental policies and procedures. Position Responsibilities: Assists in the development and implementation of menus, recipes and service concepts for unit...

Minimum Qualifications: 1. Three (3) or more years of successful food service management experience in an institutional setting. School Food Service experience preferred. 2. Must possess high school diploma or equivalent. Performance Responsibilities/Essential Functions: 1. Gives and receives information 2. Solves problems alone and in a group setting. 3. Determines when an independent deci...

Description: Cafeteria Manager II for 2015-2016 School Year Job Summary: To oversee the operation of an intermediate, middle, or high school cafeteria and ensure that the preparation of daily meals follows state and federal health regulations. Job Qualifications: Must possess at least a high school diploma o...

Description Xanterra South Rim, LLC is the primary in-park concessionaire at Grand Canyon National Park, South Rim. We operate the Hotels, Restaurants, Retail Shops and Tours within park boundaries. Our business is year round, and includes support departments such as Human Resources, Engineering, MIS, Warehouses and Accounting functions. This position reports to the Cafeteria Manager, and helps ...

JOB DESCRIPTION Yuma Elementary School District One Cafeteria Manager Purpose Statement The job of Cafeteria Manager is done for the purpose/s of providing support to the educational process at an assigned location with specific responsibilities for organizing food preparation activities; overseeing and assisting cafeteria workers with food preparation and serving; c...

Supervise, train and manage food service operation. Ensure that appropriate quantities of food are prepared and served. Meet time constraints set by menu requirements. Meet health codes. Produce and maintain work schedules and production records. Salary Local Scale Deadline Until Filled Qualifications High School diploma or GED. Knowledge of methods, materials, equipment and appliances used ...

Position Title: Cafeteria Manager I (Spt. 14)Pay Grade: 8Period of Employment: 9.4Description Approved/ Revised: 5/07FLSA Status: Non-ExemptSupervised by and/or Reports to: Director of Food ServicesGeneral Responsibilities: To oversee the operation of an elementary school cafeteria and ensure that the preparation of daily meals follows state and federal health regulations.Essential Duties:(This li...

Position Title: Cafeteria Manager II (Spt. 15)Pay Grade: 9Period of Employment: 9.40 monthsDescription Approved/ Revised: 7/11FLSA Status: Non-ExemptSupervised by and/or Reports to: Director of Food ServicesGeneral Responsibilities: To oversee the operation of an intermediate, middle, or high school cafeteria and ensure that the preparation of daily meals follows state and federal health regulatio...

Cafeteria Manager II #20150044 / Hoover Employer: San Jose Unified School District Date Posted: 6/26/2015 Contact: Marty Burns ***** Number Openings: (At time of posting) 1 Length of Work Year: Mid- August - Mid-June/ 6:00 A.M. - 2:30 P.M. Employment Type: Full Time Application Deadline: Until Filled Salary: $14.60 - $17.77 Date Posted: 6/26/2015 Application Deadline...

The Cafeteria Worker was established for the purpose/s of preparing and serving food items to students and/or school personnel as well as maintaining food service facilities in a safe and sanitary condition. Reports to Business Manager and works closely with the Cafeteria Manager. Works with children, parents and outside consultants/vendors. ESSENTIAL DUTIES & RESPONSIBILITIES: • Arranges setup fo...