Chef De Froid Jobs in Arizona
Currently, there are no Chef De Froid jobs available in Arizona which match this search. You may wish to explore similar job titles on the Food Services jobs in Arizona page or view related jobs below.
Del Frisco's Grille is putting a modern twist on the classic bar and grill, with an energetic bar scene, true hospitality and a menu of prime steaks, fresh seafood and modern American cuisine. We proudly take our roots in the tradition of Del Frisco's Double Eagle Steak House, providing guests with a familiar, yet exciting atmosphere fresh, approachable fare and genuine hospitality. We're looking...
Del Frisco's Grille takes the classic bar and grille to new heights, combining a comfortable and social atmosphere with exciting cuisine, an expansive wine list and hand crafted cocktails. Our menu is a tempting mix of prime steaks, fresh seafood and twists on American cuisine. The energetic bar is a destination in itself, creating a buzz felt throughout the restaurant. We proudly take our roots i...
Second Chefs (Sous Chef) American Cruise Lines is the leader in Small Ship Cruising! Our uniquely designed vessels, culturally enriching destinations and utmost care to our passengers have enabled us to provide the most desirable small ship cruise vacations anywhere. Second Chefs are involved with all aspects of food production including breakfast, lunch and passenger dinner. American Cruise Lin...
A global leader in hospitality and food service, Delaware North Companies, Inc. is one of the largest privately held companies in North America. The company has a strong reputation in its industries – hospitality, food service, travel and tourism, retail, gaming and entertainment- with more than 100 locations in the United States, Canada, Australia, New Zealand and England. Visit www.delawarenorth...
We are searching for a Chef with 3 plus years of restaurant management experience in the hotel/restaurant industry, coupled with a strong desire to create interesting, flavorful and seasonal menus. The Chef will function as a departmental manager and report directly to the General Manager. You will play a vital role in the community by leading staff members to provide consistent, professional se...
JOB DESCRIPTION CulinArt Group is preparing for another year of substantial growth and we are currently seeking a Chef Manager for our commissary location in Scottsdale, AZ. As a Chef Manager you will assist in overseeing daily foodservice operations. You will assist in establishing and maintaining systems and procedures for the ordering, receiving, storing, preparing and serving of food and rel...
CulinArt Group is preparing for another year of substantial growth. We are looking for career oriented qualified food service professionals in the Scottsdale,AZ area for our commissary location. As a member of management team, the Chef develops and plans menus, establishes recipes and food purchase specifications, coordinates, executes, supervises and evaluates all the food production activities...
LGO Hospitality is looking for a dynamic and hardworking Sous Chef with experience in high volume. LGO Hospitality has gained a reputation in the neighborhood for its high quality food, exceptional ingredients and consistency. Our Chefs set the standard for our staff, leading by example, remaining positive and professional. We are a growing company with restaurants in both California and Arizona. ...
Do you have piles of 'lessons-learned' stacking up? Want to help people by sharing your story? We're looking for personable chefs with 5+ years of experience to join our team on a consultancy basis. Selected candidates will advise new and soon-to-be chefs over the phone - answering career-based questions and helping them get ahead. This is a consulting role with a time commitment of 1-4 hours per...
Embassy Suites Carefree, AZ
A Restaurant Chef with Waldorf Astoria Hotels and Resorts is responsible for leading the culinary production of a designated kitchen in the hotelÆs continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? What began with the worldÆs most iconic hotel is now the worldÆs most iconic portfolio of hotels. In exc...
Executive Chef - Shipboard American Cruise Lines is the leader in Small Ship Cruising! Our uniquely designed vessels, culturally enriching destinations and utmost care to our passengers have enabled us to provide the most desirable small ship cruise vacations anywhere. American Cruise Lines makes it a top priority to offer a first-class dining experience at every meal. Exceptional cuisine is pre...
We are looking for General Managers, Assistant Managers, Executive Chefs, and Sous Chefs for many different upscale and casual concepts in the Phoenix metro area. Please have at least 2 years of Restaurant Management experience with full liquor operations. Your resume should show stability of at least 2 1/2 years per position and that you have made career progression. Corporate or privately run re...
get chef jobs Phoenix, AZ
Executive Chef If you are a restaurant manager with at least 2 years of management experience, then we want to talk with you. The companies that we represent offer outstanding compensation and benefits packages along with huge opportunities for advancement. District Managers??.. 70k-110k General Managers??..50k-100k Assistant Managers??30k-50k Kitchen Managers ???40k-50k Chefs???????.....40k...
Macaroni Grill is now accepting applications for BOH STAFF-Chefs, Line Cooks, and Dishwashers Apply in person for immediate consideration. JOIN THE FAMILY As the leader in upscale Italian cuisine, Romano's Macaroni Grill offers you outstanding career growth opportunities and a dynamic environment to showcase your leadership skills Apply in person: 21001 N Tatum Blvd Ste 4 Phoenix, AZ 8505...
CulinArt Group is preparing for another year of substantial growth. We are looking for career oriented qualified food service professionals in the Cape Creek (Phoenix, AZ) area for our commissary location. As a member of management team, the Chef develops and plans menus, establishes recipes and food purchase specifications, coordinates, executes, supervises and evaluates all the food production...
Category: Chef What's your passion Alan loves playing his guitar. He doesn't bring his guitar to work, but he does bring the same energy and enthusiasm to everything he does. HUALUXE Hotel look for people like Alan: who excel in their role, and who like to a achieve their goals and help our guests achieve theirs! DUTIES AND RESPONSIBILITIES FINANCIAL RETURNS: Complete forecasts, plans, and d...
Job Description: Direct the operation of the kitchen(s), including food preparation and quality, physical maintenance and inventory functions, to ensure hotel quality standards and revenue goals are met and food and supply costs are controlled. At Holiday Inn® we want our guests to relax and be themselves which means we need you to: Be you by being natural, professional and personable in the wa...
Part Time Emeritus at Tanque Verde - 9050 E Tanque Verde Rd; Tucson, AZ 85749 A career with Brookdale has never been more rewarding! Brookdale is the only national full-spectrum senior living solutions company and committed to providing the best options for our over 110,000 residents we serve. The services that we offer ensure residents continue to live the lives that they want while also meetin...
NATIONAL UPSCALE SPORTS BAR RESTAURANT COMPANY NOW HIRING RESTAURANT MANAGERS ALL LEVELS Five day work week Great benefits and 401k! "SELECTIVE RESTAURANT RECRUITERS" represents some of the Hottest concepts with outstanding opportunities. No fees for you and CONFIDENTIALITY IS ASSURED! The companies we represent require a "minimum of two years current or last job salary full service Restaurant...
Location: Phoenix Airport F&B Hourly Rate (if applicable): Summary: The Commissary Shift Manager typically supports the Commissary Manager or Commissary Chef in routine operations, and is responsible for day-to-day supervising of non-management associates, assigning specified work to non-management associates, focusing on commissary level operation performance, coaching and developing non-manag...
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Food Services Career Tools
Chef De Froid
$16,640.00 - $60,000.00
Typical Salary for Chef De Froid in Arizona
Source: Monster.com Careerbenchmarking Tool
Education / Training
Some College Coursework Completed
Some High School Coursework
Source: Monster.com Careerbenchmarking Tool
Chef De Froid
Enhances buffet tables by designing, preparing, and maintaining artistic food presentations and arrangements; carving meats; providing ice sculptures.
Rate of Growth
Size of Industry in 2006:
Source: Bureau of Labor Statistics, May 2006
Adds decoration to the buffet table by sculpturing blocks of ice into theme-oriented figures.
Maintains safe, secure, and healthy work environment by following and enforcing food preparation standards and procedures; complying with legal regulations.