Chef De Froid Jobs in Nevada

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688 Nevada Chef De Froid jobs found on Monster.

Jobs 1 to 20 of 688
About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FO...
Do you have a keen eye for culinary composition? As a Chef de partie cook you will have the satisfaction of overseeing the preparation of polished yet unpretentious dishes with Rose. Rabbit. Lie. at The Cosmopolitan of Las Vegas. With your attention to detail and high personal standards you will cater to guests’ sophisticated tastes, helping create a dining experience they will savor long after th...
Wyndham International Las Vegas, NV
Chef de Cuisine- Wyndham Grand Jupiter at Harbourside Place-1414919 Description The Wyndham Grand Jupiter at Harbourside Place located in Jupiter, Florida is currently seeking aChef de Cuisine. TheChef de Cuisine is responsible forensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eyeappeal, taste and food cost. He/she is expected to provide t...
Overview: About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Comp...
Wyndham International Las Vegas, NV
* Chef De Partie/Cooks - Mills House Hotel Wyndham Grand-1411802 Description The Chef De Partie/Cook is responsible for preparing all food items, based on standardized recipes, for the Restaurants, Room Service and Banquets, while maintaining the highest standards to produce an appealing and appetizing product. He/she is also responsible for ensuring the cleanliness, sanitation and safety in the...
Caesars Entertainment Corporation Las Vegas, NV, 89134
GENERAL SUMMARY: The Chef de Cuisine is responsible for the supervision of kitchen staff in assigned outlet and creating and fostering a sanitary, productive and team oriented work environment. Essential Duties and Responsibilities: Work with Restaurant Manager and front of the house staff to ensure positive guest experience. Ensure quality food product and presentations. Teach and develop staf...
Overview: About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Comp...
If you have 2-4+ years of full service, casual dining restaurant management experience, we invite you to join us and surround yourself with people who share our values. We celebrate and reward our Managers by offering competitive base salaries and benefits along with a "no ceiling" philosophy in bonus potential. What more could you ask for? restaurant expansion - we are growing! career growth ...
It is the primary responsibility of the Cook to perform basic food preparation and operate a specific station with others or individually. All duties are to be performed in accordance with departmental and property policies, practices and procedures. Monitor and maintain cleanliness, sanitation and organization of assigned work areas. Transport supplies from the storeroom and stock in designated...
It is the primary responsibility of the Cook to perform basic food preparation and operate a specific station with others or individually. All duties are to be performed in accordance with departmental and property policies, practices and procedures. Monitor and maintain cleanliness, sanitation and organization of assigned work areas. Transport supplies from the storeroom and stock in designated...
Holiday Retirement Corporation Las Vegas, NV
We are seeking a Working Executive Chef to serve our Seniors. You will be an active member of the community management team responsible for leading the culinary team in providing nutritious high quality meals in a gracious environment. Responsible for the total food experience, interacting with our Residents, and working with our management team on special events. In this role, you will have a re...
Company Confidential Las Vegas, NV, 89101
We are a growing upscale restaurant company that can offer you a great work environment. Now Hiring: Regional Culinary Manager / Chef *$75 - $95k base plus bonus potential! This field based position will support senior operations staff and will be responsible for ensuring day-to-day culinary excellence in their assigned restaurants. This will include training and development of Restaurant Chef...
It is the primary responsibility of the Host Person to greet and seat guests and assist Food Servers, Bus Persons, and Food Service Runners as it relates to guest contact and table information. All duties are to be performed in accordance with departmental and property policies, practices, and procedures. Oversee daily restaurant reservations, pre-assigning seating where necessary. Communicate w...
It is the primary responsibility of the Host Person to greet and seat guests and assist Food Servers, Bus Persons, and Food Service Runners as it relates to guest contact and table information. All duties are to be performed in accordance with departmental and property policies, practices, and procedures. Oversee daily restaurant reservations, pre-assigning seating where necessary. Communicate w...
Description Your talent brings our vision to life! The cornerstone of an exceptional dining experience is extraordinary food. That’s why at P.F. Chang’s China Bistro we are truly committed to your success. We know that we can't treat our guests to an amazing experience if we don't have talented culinary professionals running the kitchen. Our concept is culinary-driven. Here you work with the fre...
Overview Atria Senior Living is one of the nation's leading providers of independent living, assisted living and memory care communities. We serve more than 16,000 older Americans in 27 states by creating a superior product through thought leadership, active aging programs and culinary excellence. Our communities are a hub of activity providing our residents with social opportunities and mental s...
Position Type Contract A Northern Nevada Ranch is seeking an Executive Chef to lead our team in the culinary tastes of a refined rustic cuisine for the 2015 Season (mid-May thru the end of October). We are searching for someone that can create the perfect blend of elegance and sophistication with our ranch feel, using the freshest and most natural ingredients. Description: Must have full avail...
MGM Resorts International Las Vegas, NV
Job Description: Now Hiring: On Call Cooks MGM Resorts International Las Vegas, NV MGM Resorts International is hiring Cooks and Cook Helpers for the MGM Grand Casino in Las Vegas! If you are passionate about the restaurant and casino industry and seek a work atmosphere where the music is lively and the crowd is vibrant, and you have a passion for the culinary arts then We want YOU to Apply N...
MGM Resorts International Las Vegas, NV
Job Description: MGM Grand Resort in Las Vegas, NV is currently hiring On Call Food Dispatchers! If you are passionate about the restaurant and casino industry and seek a work atmosphere where the music is lively and the crowd is vibrant, and you have a passion for the culinary arts then We want YOU to Apply Now! MGM International offers: • Competitive Wages & Benefits • Continued Training a...
It is the responsibility of a Master Cook to perform advanced cooking procedures under the direct supervision of the Chef, Exec. Sous Chef and Sous Chefs as well as to operate a specific station with others or by themselves and to enable other senior cooks to perform more rigorous or technically demanding operations. Must have a positive outgoing personality and be able to effectively communicate...

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Food Services Career Tools

Chef De Froid

Salaries

$16,640.00 - $60,000.00
Typical Salary for Chef De Froid in Nevada
(2012 Respondents)
Source: Monster.com Careerbenchmarking Tool

Education / Training

Associates
27.3%
Some College Coursework Completed
21.7%
High School
19.8%
Bachelor's
15.1%
Certification
7.2%
Vocational
4.3%
Some High School Coursework
2.8%
(1381 Respondents)
Source: Monster.com Careerbenchmarking Tool
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