Chef De Froid Jobs in New York

Currently, there are no Chef De Froid jobs available in New York which match this search. You may wish to explore similar job titles on the Food Services jobs in New York page or view related jobs below.
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Hyatt Hotels New York City, NY
Chef de Cuisine- NY Central NEW004134 Description The goal of the Chef de Cuisine is to manage a specific restaurant. The Chef de Cuisine will take council from the Executive Chef to create, implement menu and concepts but the position is designed so that individuals will work in a manner that is consistent as that of an independent owner/operator. Responsibilities include: Act as senior lea...
Company Description Dinner Lab is a membership-based dinner club that provides a platform for up-and-coming chefs to create their ideal menu for one evening. We have two dinners a week—each with a different chef, menu, and location. We remove the trappings of the traditional restaurant and strip back the dining experience to its most raw and essential form through three key ingredients: Great pe...
Mazzone Hospitality Saratoga Springs, NY, 12866
About Us: Mazzone Hospitality is the largest hospitality company in upstate NY. We are seeking an experienced Chef de Cuisine for one of the Capital Region's most popular culinary destinations. Amid the setting of the lush green beauty of a championship golf course sits Prime at Saratoga National. This premier restaurant offers exceptional cuisine and first class service in an atmosphere of casua...
Chef De Cuisine position is Available at BLT Restaurant Group. Compensation: competitive We are are growing hospitality group with locations in NYC, Miami, Vegas and abroad. Looking to hire an experienced Chef De Cuisine. The ideal candidate will be a team player with 2+ years experience working in upscale restaurants. Must be be organized, self motivating, detail oriented and have a passion for...
The goal of the Chef de Cuisine is to manage a specific restaurant. The Chef de Cuisine will take council from the Executive Chef to create, implement menu and concepts but the position is designed so that individuals will work in a manner that is consistent as that of an independent owner/operator. Responsibilities include: Act as senior leadership by developing and assuming key management resp...
Memorial Sloan-Kettering Cancer Center New York, NY, 10007
Memorial Sloan-Kettering Cancer Center is a world renowned organization dedicated to the progressive control and cure of cancer through programs of patient care, research, and education. Chef de Cuisine Job Description: Main Function: Manages, plans, organizes, and controls all Patient Meal Services Production in Food and Nutrition Services. These activities include: menu planning, recipe deve...
Hyatt Hotels New York City, NY
Chef de Cuisine: Main Kitchen NEW004030 Description The goal of the Chef de Cuisine is to manage a specific are of the kitchen. Specifically, this position will manage the Main Kitchen. The Chef de Cuisine will take council from the Executive Chef to create, implement menu and concepts but the position is designed so that individuals will work in a manner that is consistent as that of an indep...
Hyatt Hotels New York City, NY
Chef de Partie- Andaz Cook NEW004010 Description Uncomplicated, sophisticated, genuine, personal, hospitable, vibrant, dynamic...what do these words mean to you? Do they describe you or even more, the way you love to work and the people you want to work with? This culinary position requires as at least two years of previous line cooking experience and a fundamental understanding of kitchen op...
Hyatt Hotels New York City, NY
Chef de Partie (Andaz Cook)- Temporary NEW004020 Description Uncomplicated, sophisticated, genuine, personal, hospitable, vibrant, dynamic...what do these words mean to you? Do they describe you or even more, the way you love to work and the people you want to work with? This culinary position requires as at least two years of previous line cooking experience and a fundamental understanding o...
Hyatt Hotels New York City, NY
Chef de Cuisine NEW003986 Description The goal of the Chef de Cuisine is to manage a specific restaurant. The Chef de Cuisine will take council from the Executive Chef to create, implement menu and concepts but the position is designed so that individuals will work in a manner that is consistent as that of an independent owner/operator. Responsibilities include: Act as senior leadership by d...
UPSCALE CASUAL DINING RESTAURANT BLC RECRUITING is a NYC based firm dedicated to a high standard of excellence in providing services in the Restaurant, Retail and Hospitality Industry. Due to the success and growth of our client, we are seeking managers to contribute to their expansion. Exciting opportunities exists for Floor Manager& Sous Chef Upscale Dining experience High Volume Provid ex...
NOW HIRING VARIOUS POSITIONS! In both our NYC/Manhattan AND Yonkers-Westchester, NY restaurant locations. Texas de Brazil is an upscale Brazilian Steakhouse is currently interviewing and NOW HIRING for the following positions: Hosts/Hostesses Servers Server Assistants Gauchos/Carvers (Meat Carvers) Kitchen Manager/Chef Kitchen Prep Bartenders Kitchen Prep Butchers Cleaners Dishwasher...
Columbia University New York, NY, 10007
The Chef Manager is reponsible for providing leadership for daily food service operation and ensures that all service goals are met. Responsible for all functions of the location including financial planning and results, supervision of staff, inventory control, procurement of supplies, menu development, health department and OSHA compliance. Responsible for managing preparation, production, and pr...
Who we are Dinner Lab is a membership based dinner club that provides a platform for up and coming chefs to create their ideal menu for one evening. We have two dinners a week, each with a different chef, menu, and location. We remove the trappings of the traditional restaurant and strip back the dining experience to its most raw and essential form through three key ingredients - great people, un...
Wegmans DEWITT, NY
A glimpse at the job: At Wegmans, we are able to make great meals easy for our customers thanks to the skills and passion of our culinary professionals. As a Wegmans Sous Chef, you will assist in setting the culinary standard throughout the store. You will use your culinary talents and managerial skills to oversee the Prepared Foods operations and work with a team to ensure the great tasting prep...
We are seeking a Sous Chef to help lead our team! Position Scope: Blue Smoke Sous Chefs are responsible for actively ensuring a superior guest experience through accommodating and knowledgeable service and excellent food. They support the Chef de Cuisine, Executive Chef and the entire team by organizing, planning and directing activities in all aspects of the kitchen and back of house. They ac...
Wegmans Food Markets, Inc. Fayetteville, NY, 13066
A glimpse at the job: At Wegmans, we are able to make great meals easy for our customers thanks to the skills and passion of our culinary professionals. As a Wegmans Sous Chef, you will assist in setting the culinary standard throughout the store. You will use your culinary talents and managerial skills to oversee the Prepared Foods operations and work with a team to ensure the great tasting prep...
Blue Smoke 27th Street is Seeking a Pastry Sous Chef to join their team! The Pastry Sous Chef will work in conjunction with the Executive Chef and Chef de Cuisine. S/he will be responsible for scheduling of pastry cooks, delegating and executing production and assuring efficiently run services. Skills/Requirements Bread Making Cake Making Cake Decorating Catering Cost Optimization Ice Cr...
Linux Systems DevOps Engineer for Big Data Team (150-225k) SUMMARY: A top tier hedge fund is looking for a talented DevOps Engineer that will be responsible for designing, scaling, and improving the overall health and security of a 500 Server Linux/Windows Infrastructure (Hadoop, Cassandra, Puppet, Chef) supporting a suite of NLP applications for semantic data analysis. REQUIREMENTS: 2+ years ...
CyberCoders Matching Great People with Great Companies Learn more about CyberCoders Apply Expert Linux Systems Engineer with Hadoop!! New York, NY; Manhattan, NY Unspecified Apply Apply Expert Linux Systems Engineer with Hadoop!! New York, NY; Manhattan, NY Unspecified Apply Job Details *5-10+years working in an enterprise environment as a Systems Engineer (Site Reliability). Keep r...

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Food Services Career Tools

Chef De Froid

Salaries

$16,640.00 - $60,000.00
Typical Salary for Chef De Froid in New York
(2010 Respondents)
Source: Monster.com Careerbenchmarking Tool

Education / Training

Associates
27.2%
Some College Coursework Completed
21.8%
High School
19.8%
Bachelor's
15.1%
Certification
7.2%
Vocational
4.4%
Some High School Coursework
2.8%
(1379 Respondents)
Source: Monster.com Careerbenchmarking Tool
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