Chef De Rang Jobs

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A Fresh Approach To Great Results. Charlotte-based Compass Group North America is the leader in foodservice management and support services. By combining fresh ideas with the industry’s greatest talent, we continue to set the standards for food and service excellence. Our vision for success is a powerful one – to continue to rise above the competition in every aspect of our business – from leading...
About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FOR...
About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FOR...
A Chef de Partie with Hilton Hotels and Resorts is responsible for preparing, seasoning, cooking and testing food items in the hotelÆs continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of authentic experie...
About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FOR...
About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FOR...
About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FOR...
About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FOR...
ARAMARK is a leader in professional services, providing award-winning food services, facilities management, and uniform and career apparel to health care institutions, universities and school districts, stadiums and arenas, parks and destinations and businesses around the world. The company is recognized as one of the "World's Most Ethical Companies" by the Ethisphere Institute, one of the "World'...
A Chef de Cuisine with Waldorf Astoria Hotels and Resorts is responsible for leading the culinary production of a designated kitchen in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? What began with the world's most iconic hotel is now the world's most iconic portfolio of hotels. In excep...
Dietetic Services Manager- Reports directly to Director Competitive Salary and Benefits. Great Midwest Kansas college town. 200 + bed hospital. 2.5 hours from Wichita and 4 hours to Kansas City The dietetic services manager has these major responsibilities: manages and oversees compliance with regulatory and certifying agencies’ standards; participates in the evaluation and selection of products,...
Busy and Growing Restaurant seeks Creative Chef with Customer Focus. Very competitive salary, bonus potential and shared tips. Position Expectations: Direct the preparation, seasoning, and cooking of salads, soups, fish, meats, vegetables, desserts, or other foods. Plan and price menu items, orders supplies, and keep records and accounts. Supervises and participate in cooking and baking and the pr...
A Chef de Partie with Conrad Hotels and Resorts is responsible for preparing, seasoning, cooking and testing food items in the hotelÆs continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? At Conrad Hotels & Resorts, smart luxury is at the core of everything we do. At each location, spanning five different...
About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FOR...
Company Confidential Lakewood, NJ, 08701
we are a very high end restaurant looking for an experienced executive chef, great opportunity for growth. Job Purpose: Designs and prepares meals by providing culinary expertise; promoting and providing quality food services; managing staff. Duties: * Accomplishes culinary human resource objectives by recruiting, selecting, orienting, training, assigning, scheduling, coaching, counseling, and dis...
Job Purpose: Provides food and beverage services by overseeing all restaurant, beverage, bar, and banquet operations. Duties: * Accomplishes food and beverage services human resource strategies by determining accountabilities; communicating and enforcing values, policies, and procedures; implementing recruitment, selection, orientation, training, coaching, counseling, disciplinary, and communicati...
UPSCALE CASUAL DINING RESTAURANT BLC RECRUITING is a NYC based firm dedicated to a high standard of excellence in providing services in the Restaurant, Retail and Hospitality Industry. Due to the success and growth of our client, we are seeking a corporate chef to contribute to their expansion. Exciting opportunities exists for a Executive Chef Upscale Dining experience High Volume Provide excepti...
Food and Beverage Manager The Food and Beverage Manager is responsible for the food and beverage production and service for the club. Working with the Executive Chef, Director of Special Events and Bar Manager, the Food and Beverage Manager will hire, train and supervise subordinates and apply relevant marketing principles to assure that the wants and needs of club members and guests are consisten...
SAGE Dining Services® is seeking an Assistant Food Service Director of Production for a location in San Antonio. The best candidate will have strong culinary skills, management, administrative, and catering production experience. The AFSD/Chef must have a passion for people and food. The Candidate will have a CAN DO!! attitude, strong communication skills, high energy and enthusiasm. The best cand...
Overview: At Sysco we understand that building a great company is just like creating a great product - you must have all the right ingredients. For us, those ingredients are the cultures, backgrounds, ideas, and experiences behind our diverse workforce that embodies Sysco. Sysco is the global leader in selling, marketing and distributing food products to restaurants, healthcare and educational fac...

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Food Services Career Tools

Chef

Salaries

$18,720.00 - $65,000.00
Typical Salary for Chef
(223 Respondents)
Source: Monster.com Careerbenchmarking Tool

Education / Training

Associates
35.9%
Some College Coursework Completed
17.9%
Bachelor's
16.6%
High School
8.3%
Certification
8.3%
Vocational
7.6%
Some High School Coursework
2.1%
Master's
2.1%
(145 Respondents)
Source: Monster.com Careerbenchmarking Tool
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