Chef Jobs in Hawaii

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39 Hawaii Chef jobs found on Monster.

Jobs 1 to 20 of 39
An Executive Pastry Chef with Hilton Hotels and Resorts is responsible for directing and administering the planning, preparation, production and control of all pastry production in the hotels continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? One of the most recognized names in the industry, Hilton Hot...
Executive Chef Needed! We have restaurants from coast to coast and pride ourselves in the quality of food we serve our guests night in and night out. One of our strong suits has been our willingness to adapt with the times; much like a menu changes, we’ve learned to evolve and keep up with the times. Whether it’s studying new culinary trends or creating new & exciting cocktails, we’re always look...
Embassy Suites Honolulu, HI
An Executive Sous Chef with Hilton Hotels and Resorts is responsible for assisting in the direction and administration of the planning, preparation, production and control of all culinary operations in the hotel continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? One of the most recognized names in the ...
Embassy Suites Honolulu, HI
A Chef D' Cuisine with Doubletree by Hilton is responsible for overseeing and actively participating in all Kitchen operations. Trains, supervises and actvely particpates in the creative menu planning and food production process. Responsible for all food planning, preparation, production, and food cost control to meet Hilton's standards of quality and leading the culinary production and kitchen te...
Embassy Suites Honolulu, HI
An Executive Banquet Chef is responsible for all banquet events, works with the Banquet and Pastry Chefs to facilitate planned banquet meals according to event orders to include directing and administering the planning, preparation, production and control of event and commissary cold and hot food operations in the main kitchen and banquet facilities, in the hotel's continuing effort to deliver out...
Dave & Buster's Honolulu, HI
2500: Banquet Chef BANQUET CHEF YOU WILL BE GREAT AT D&B IF: Cooking is a way of life! You live by “hot food hot and cold food cold!” You have never met a banquet table you can’t set! Sanitation is the name of the game and Mr. Clean is your middle name! You have a friendly, engaging style that our coworkers enjoy! You love working for a growing company . You live, love and embrace a ...
ZIPPY’S, INC. POSITION DESCRIPTION POSITION TITLE: Assistant Chef – Research and Development REPORTS TO: Chef – Research and Development STATUS: Exempt DATE: November 2011 LOCATION: Food Solutions International POSITION SUMMARY: The Assistant Research and Development Chef supports the organization’s goals in taking a food idea from the concept to plate. Under the direction of the Chef...
Embassy Suites Honolulu, HI
A Chef de Cuisine with Hilton Hotels and Resorts is responsible for leading the culinary production of a designated kitchen in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of authentic e...
Embassy Suites Honolulu, HI
An Executive Pastry Chef with Hilton Hotels and Resorts is responsible for directing and administering the planning, preparation, production and control of all pastry production in the hotels continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? One of the most recognized names in the industry, Hilton Hot...
Kaiser Permanente Honolulu, HI, 96812
Plans, organizes, coordinates and directs provision of high-quality cost-effective food services for inpatient, cafeteria and catering operations that meet or exceed The Joint Commission (TJC), regulatory and budget requirements. Directs efforts to improve quality control, financial performance, performance improvement, and service excellence. Uses working knowledge of applicable regulations, laws...
Dave & Buster's, Inc. Honolulu, HI, 96812
2500: Banquet Chef BANQUET CHEF YOU WILL BE GREAT AT D&B IF: Cooking is a way of life! You live by “hot food hot and cold food cold!” You have never met a banquet table you can’t set! Sanitation is the name of the game and Mr. Clean is your middle name! You have a friendly, engaging style that our coworkers enjoy! You love working for a growing company . You live, love and embrace a fun, upbeat cu...
Sodexo Inc KAILUA-KONA, HI
Unit Description Sodexo Chefs are some of the most skilled and respected in the industry. Every day over 3,000 chefs and culinary professionals dish up millions of delicious, nutritious meals. Don’t miss out on this opportunity to utilize your drive and passion to lead and mentor a culinary staff of dedicated hourly and volunteer workers and be part of a team that truly “makes a difference”! So...
Andaz Maui at Wailea Resort is seeking an experienced professional to oversee the resort and villa experience for our most discerning guests. The VIP Experience Manager will exceed guest expectations from the moment of reservation, through to the moment they leave the island. Andaz Maui at Wailea is the first resort for the Andaz brand. Situated on Maui’s premier southwestern coastline, the 15-ac...
Hilton Worldwide Honolulu, HI, 96812
An Executive Pastry Chef with Hilton Hotels and Resorts is responsible for directing and administering the planning, preparation, production and control of all pastry production in the hotels continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? One of the most recognized names in the industry, Hilton Hot...
Hyatt Hotels Koloa, HI
Sous Chef KOL000861 Description At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences to each every guest. Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitalit...
Hilton Worldwide Honolulu, HI, 96812
A Chef de Cuisine with Hilton Hotels and Resorts is responsible for leading the culinary production of a designated kitchen in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? One of the most recognized names in the industry, Hilton Hotels & Resorts offers travelers a world of authentic e...
Landry's Restaurants, Inc. Kailua, HI, 96734
Bubba Gump Shrimp Co. located in Kailua Kona, HI is seeking an experienced Sous Chef/ Kitchen Manager to join their team!!! Highly Competitive Salary with Excellent Benefits! Full health, dental, and vision benefits, 401(k) with a discretionary match, paid vacation, discount dining and retail program and so much more! Since 1996 Bubba Gump has been providing unique engaging service, fantastic fo...
Tommy Bahama Kihei, HI, 96753
Aloha- In the world of Tommy Bahama, the sand is always between your toes and the sun never sets on the weekend. Our restaurants offer our guests the same sense of relaxed escape: upscale-casual dining with 5-star service. Featuring island-inspired cuisine, exclusive hand-crafted cocktails and excellent hospitality, Tommy Bahama restaurants are an everyday paradise. For over 20 years, our sophis...
Sodexo Chefs are some of the most skilled and respected in the industry. Every day over 3,000 chefs and culinary professionals dish up millions of delicious, nutritious meals. Don’t miss out on this opportunity to utilize your drive and passion to lead and mentor a culinary staff of dedicated hourly and volunteer workers and be part of a team that truly “makes a difference”! Sodexo is seeking a ...
Montage Hotels Lahaina, HI
Montage Kapalua Bay is recruiting for full-time Sous Chef to join our team: Set beachfront atop picturesque Kapalua Bay, this 24 acre-resort is the ideal destination from which to enjoy all of Maui. At Montage Kapalua Bay, you will feel embraced by genuine island hospitality and authentic culture. At every turn, the spirit of Hawaii merges with your own to create pono — a true sense of balance an...

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Food Services Career Tools

Chef

Salaries

$18,720.00 - $65,000.00
Typical Salary for Chef in Hawaii
(223 Respondents)
Source: Monster.com Careerbenchmarking Tool

Education / Training

Associates
35.6%
Some College Coursework Completed
18.5%
Bachelor's
16.4%
High School
8.2%
Certification
8.2%
Vocational
7.5%
Some High School Coursework
2.1%
Master's
2.1%
(146 Respondents)
Source: Monster.com Careerbenchmarking Tool

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