Chef Jobs in Houston, Texas
UPSCALE FINE DINING RESTAURANT COMPANY EXCELLENT SALARY BONUS AND 401K! NOW HIRING - SAME DAY INTERVIEW! General Manager - Agm - Foh - Chef - Sous Chef Award Winning fast growth upscale fine dining concept! •Totally scratch kitchen , extensive wine list. •60.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k! "Selective Restaurant Recruiters"represents...
About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FO...
At Del Frisco's Double Eagle Steak House is a collection of restaurants situated in the business & entertainment epicenters of the country's most exciting and vibrant cities. We offer our guests an unforgettable experience in a stunning, energetic atmosphere perfect for special occasions, business affairs or a grand night on the town. As the nation's premiere steak house, Del Frisco's offers prime...
Sous Chef/ opening trainer Russo’s Restaurant Group currently operates two brands; Russo coal fired Italian kitchen and Russo New York pizzeria. Serving authentic New York style pizza and pasta .we are Actively recruits the finest in the industry to be a part of our dynamic Team. By seeking high-energy leaders to join us in providing exceptional service, we ensure that each dining Guest has a ste...
Come grow your career at the classic, white-tablecloth restaurant expanding across the nation, with 26 locations and counting! The Palm Restaurant is now accepting applications for Sous Chef at our Houston TX Location! Job description: The Sous Chef will assist with the daily operations of the kitchen and provide professional leadership and direction to kitchen personnel. The goal is to ensure t...
Belmont Village Hunters Creek Belmont Village is a developer and operator of premier Senior Living residences nationwide. Sous Chef - Restaurant - Houston BRAND NEW FACILITY! - Quarterly Bonus Opportunity! No late nights! Belmont Village offers food service workers a change from a High-pressure Restaurant! You serve the same number of guests three meals daily -- no boring downtime or a slammed...
Fleming’s Prime Steakhouse & Wine Bar Houston, TX
Job Description: Sous Chef/Kitchen Manager Fleming’s requires talented and motivated individuals to deliver the promises that we make to all of Our People, and we pride ourselves on having the best leaders s in the restaurant industry. As part of the Management Team, our Sous Chefs are critical to the success of Fleming's. They are the first line of support for our HOH team members and the last ...
ARAMARK Houston, TX
Overview: About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Comp...
BEACON SEARCH, INC. Houston, TX
Job Description: RELOCATE TO RHODE ISLAND! Live in one of the most beautiful areas of the country. EXECUTIVE CHEF-FINE DINING-$100k! BEAUTIFUL PROPERTY LOCATED CLOSE TO NEWPORT, RI High profile position for a iconic restaurant with a long history of excellence. Person will have complete responsibility for back of the house. Mentoring and training a large staff, keeping the menu fresh and innov...
Now interviewing for our Head Chef position at our private club. We have a casual dining facility with holiday brunches, as well as annual club events requiring catering. Applicant must pass a background check and drug test. Must have a minimum of 5 years experience in a similar restaurant environment managing the kitchen and staff. Will be responsible for all aspects of managing the kitchen facil...
DescriptionCook Qualifications High school diploma preferred. Hospital based chef experience preferred. Chef experience required....
Restaurant Assistant Manager Our client is committed to nurturing the success of it's employees as much as its committed to nurturing the success of its restaurants. It's a franchisee of a widely respected chain that knows the secret to success does not have to include alcohol and fryers. Their managers consistently rate as being the most happy here than anywhere else! ________________________...
Restaurant Manager If you are looking for support and growth, this is the opportunity for you! *** Generous health, life, and disability group insurance programs beginning on your first day of employment*** **Two Consecutive days off each week** Generous benefits include: Optional dental, disability, and supplemental life benefits 2 weeks vacation in first year 401k Advanced training and d...
Restaurant Kitchen Manager Our client is committed to nurturing the success of it's employees as much as its committed to nurturing the success of its restaurants. It's a franchisee of a widely respected chain that knows the secret to success does not have to include alcohol and fryers. Their managers consistently rate as being the most happy here than anywhere else! __________________________...
SAGE Dining Services® is seeking a hard working, focused individual to serve as an Assistant Food Service Director at a residential facility in Houston, TX. The Assistant Food Service Director is responsible for supporting the Director with all aspects of the account: catering, service, production, sanitation and financial performance. The Assistant Director must have a passion for people and fo...
PHD HOSPITALITY Houston, TX
Job Description: SERVERS Position Purpose: To provide friendly, courteous and timely service to hotel guests. Essential Functions: Will meet or exceed all relevant performances standards which include quality of work, productivity, technical knowledge, communication, teamwork, leadership, project management skills and standards of conduct. Required to have thorough knowledge of the breakfast ...
Pei Wei Asian Diner Houston, TX
Job Description: Managing a Pei Wei Asian Diner offers an exciting and dynamic leadership experience. At Pei Wei, brought to you by P.F. Chang's, we will offer you more than just a great place to work, we will give you EXCELLENT opportunities to build a career in a dynamic, team-oriented atmosphere. NOW HIRING: RESTAURANT KITCHEN MANAGERS We are looking for a leader with at least 2 years of R...
Job Description: Restaurant FOH Assistant Manager $40K-$50K Bonus! Growing company that is locally owned and operated! Opening New Units! Benefits: Medical / Dental Paid Vacation Bonus Program Responsibilities: Work under the direction of the General Manager Ensure customers are given a great experience – from greetings to service and store cleanliness Act as a first point of contact i...
Job Description: Restaurant Assistant Managing Partner For a Financially Stable Company Performance bonuses paid quarterly Day one medical/dental and vision coverage Immediate 401K with company match after 1 year of service Company paid retirement plan (at 1 year of service) Discount stock purchase plan (at 1 year of service) Complimentary life insurance Health and dependent care flexible...
Patrice & Associates - Laine Elliott Houston, TX
Job Description: Dining Room Manager, Restaurant FOH Manager, Restaurant Dining Room Manager $45,000 to $55,000 Are you a natural leader who is committed to excellence? Be a part of a company who offers fantastic benefits! 401k! 50 hour work week 2 days off per week Dining allowance card, reloaded monthly! Use in any of their restaurants! Medical, Dental & Vision Insurance! Short & Long T...
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Food Services Career Tools
$18,720.00 - $65,000.00
Typical Salary for Chef in Houston
Source: Monster.com Careerbenchmarking Tool
Education / Training
Some College Coursework Completed
Some High School Coursework
Source: Monster.com Careerbenchmarking Tool
Designs and prepares meals by planning and implementing menus; controlling food preparation; managing staff.
Rate of Growth
Size of Industry in 2006:
Source: Bureau of Labor Statistics, May 2006
Controls costs by using readily available and seasonal ingredients; identifying and qualifying suppliers; setting standards for quality and quantity.
Identifies current and future customer food preferences by establishing personal contact and rapport with potential and actual customers and other persons in a position to understand food requirements.
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