Chef Jobs in Oakland, California

581 jobs

Job Purpose: Prepares meals by providing food preparation expertise; promoting and providing quality food services; managing kitchen staff. Duties: * Accomplishes kitchen human resource objectives by selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining employees; communicating job expectations; planning, monitoring, appraising job contributions; recommen...

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CyberCoders Matching Great People with Great Companies Learn more about CyberCoders Apply Sr Dev Ops Engineer San Francisco, CA Full-Time $150,000 - $200,000 Apply Apply Sr Dev Ops Engineer San Francisco, CA Full-Time $150,000 - $200,000 Apply Job Details Based in a beautiful office location in downtown San Francisco, we are a leading cloud-based technology that is fueled by a global...

Pastry Chef $50,000-60,000 + Bonus + Benefits Specialty Bakery seeks creative, rising star pastry chef who enjoys making all products from scratch. Pastries, cupcakes, cakes, desserts Pastry Chef needed at San Francisco location. Pastry Chef needed at Palo Alto location. Outstanding opportunity to work with local celebrity chef. Don't miss this! Send resume to: ***** ...

Executive Sous Chef Extreme High Volume , High end, Award winning, top Zagat rated- decades of top respect and success. Trendy high end, with Master Chef of renowned huge SF reputation and award winning of best career. Looking for right hand #1 'working' chef to learn and advance in his steps. Must have minimal sales volume of $8 million annually in high Zagat rated restaurants. Pay range is ...

About Nisum Nisum Technologies is a global technology consulting firm headquartered in Southern California. Founded in 2000 with the customer-centric motto of Building Success Together, we’ve grown to over 700 consultants and 8 offices across the United States, India and Chile. Our philosophy and deep technical expertise result in solutions that deliver real and measurable growth. The current op...

CyberCoders Matching Great People with Great Companies Learn more about CyberCoders Apply Senior DevOps Engineer San Francisco, CA Full-Time $120,000 - $150,000 Apply Apply Senior DevOps Engineer San Francisco, CA Full-Time $120,000 - $150,000 Apply Job Details DevOps Engineer - Senior - Linux, Puppet, Chef - San Francisco, CA! Founded in the late aughts, we have emerged as a top 3 ...

Cote d'Azur Restaurant in Naples, FL is seeking an Executive Sous/Chef Do you want to move to the sun and beaches of Florida? Do you want to become an Executive Chef and be in charge of my restaurant? I will hire you if you are or have worked at the following restuarants: Le Bernardin Daniel Boulud David Burke Jean Georges Per Se Bouley 11 Madison Park Mareaa Other similar restuarants ...

The Associate R&D Chef supports culinary-centric product innovations, renovations and menu adaptations that a) drive incremental revenue through improved product appeal or new sales, b) deliver cost savings, and c) ensure compliance to nutritional regulations and our food values for our K-12 business. This responsibility includes executing bench-top and scale-up recipes and meals as well as mainta...

The Associate R&D Chef supports culinary-centric product innovations, renovations and menu adaptations that a) drive incremental revenue through improved product appeal or new sales, b) deliver cost savings, and c) ensure compliance to nutritional regulations and our food values for our K-12 business. This responsibility includes executing bench-top and scale-up recipes and meals as well as mainta...

A Fresh Approach To Great Results. Charlotte-based Compass Group North America is the leader in foodservice management and support services. By combining fresh ideas with the industry’s greatest talent, we continue to set the standards for food and service excellence. Our vision for success is a powerful one – to continue to rise above the competition in every aspect of our business – from leadin...

A Fresh Approach To Great Results. Charlotte-based Compass Group North America is the leader in foodservice management and support services. By combining fresh ideas with the industry’s greatest talent, we continue to set the standards for food and service excellence. Our vision for success is a powerful one – to continue to rise above the competition in every aspect of our business – from leadin...

As a Levy Restaurants Senior Sous Chef, you will be responsible for maintaining recipes to meet Levy standards, ensuring all safety and sanitation standards, presenting quality food and continuing to gain culinary expertise. Overall, you will create "The Levy Difference" with cuisine that exceeds the guests’ expectations while providing strong leadership and delivering cost goals. We are an Equal...

Sous Chef A special occasion calls for great food! As a Sous Chef with The Claremont Hotel Club and Spa you will lead a team of culinary professionals in creating spectacular dishes that will create memorable dining experiences for our Guests. Your experience in managing various aspects of a kitchen will be reflective in positive Guest satisfaction and Colleague engagement results. Hotel Overvie...

About Us: Choicelunch is a San Ramon-based company committed to making it simple for busy families to live better and eat well. We solve school lunch for 60,000 families throughout California, delivering fresh, wholesome meals to almost 300 schools on a daily basis. With a decade of experience and operations in Northern and Southern California, Choicelunch has built a world-class solution that le...

Our mission is to be the best loved Hotel & Restaurant Company so regardless of position, we look for individuals who are passionate about providing genuine heartfelt care to our guest and employees. What you get to do: The ideal candidate will have a working knowledge of cooking techniques and seasonal ingredients and also possess a desire to learn about new techniques and ingredients. The candi...

The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. He/she is expected to provide training for all staff; meet corporate quality standards; and assist in establishing and enforcing food specifications, portion control, recipes and sanitation. The Sous Chef is also responsible for co...

Description Do you see yourself as a Cook/Commis Chef? What's your passion? Whether you're into football, fashion or flamingos at IHG we're interested in YOU. At IHG we employ people who apply the same amount of care and passion to their jobs as they do their hobbies - people who put our guests at the heart of everything they do. And we're looking for more people like this to join our friendly a...

Job Description: Baker/Gelato Chef Company Mio GelatoWage TBDWage Per hourSector Sales and ServiceDress Code NoShift Work NoWork Site Location 178 Ontario StreetJob Type FT This Position is Full Time with the need to work weekends. Job Description: The successful candidate will: * Learn how to produce gelato for multiple locations * Learn how to make and decorate gelato cakes * Maintain a ...

The Chef for Bon Appetit Management Company is responsible for the overall success of the food service operation adhering to the Client’s culture and guidelines, the Health Department’s regulations, and Bon Appétit’s standards and expectations of food quality, freshness and presentation. In this position the Chef is responsible for overseeing the sanitation and safety of all kitchens, while ensuri...