Chef Jobs in Oakland, California

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26 Oakland, CA Chef jobs found on Monster.

Jobs 1 to 20 of 26
Job Purpose: Designs and prepares meals by providing culinary expertise; promoting and providing quality food services; managing staff. Duties: * Accomplishes culinary human resource objectives by recruiting, selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining food production employees; communicating job expectations; planning, monitoring, appraising, a...
Experienced Sous Chef The Market is seeking a motivated, versatile and passionate Sous Chef, with a minimum of 2 years’ experience as a Sous Chef in a medium to high volume production based culinary environment, or 5 years’ experience as a Round Cook or Line Cook, in a medium to high volume upscale kitchen environment. A thorough understanding and aptitude in cooking American, Mediterranean, and ...
Experienced Sushi Chef The Market on Market is a new venture opening Winter 2014 in the Mid-Market area. Located in the historic Market Square at 1355 Market Street (formerly known as the Western Furniture Exchange and Merchandise Mart), The Market on Market merges thoughtfully curated retail grocery, fine wine and lifestyle products, with a high level in-house food service and baking program. A ...
National hospitality company looking for experienced restaurant managers and sous chefs for this full-service concept. With over 450 restaurants, the possibilities for your growth are limitless. This is a concept you will be proud to say you work for. Don't miss out, we are hiring NOW!!! Salary: competitive compensation package. Benefits: Great health and dental, 401-K with discretionary match, ...
get chef jobs San Francisco, CA
Company Description: The short version is our motto, painted on the walls - farm-fresh food for a time-starved world. We are into fresh, local, healthy, gourmet, real food. We are real people serving a strong base of regular and wonderful customers. Job Description: harvest & rowe has a great opportunity for a hands-on Kitchen Manager and Chef who can follow recipes for a healthy... View Full Desc...
SUMMARY: The experienced Executive Chef will be responsible for cost control, food quality, and food preparation in the back of the house, as well as overseeing the execution of all kitchen operations to ensure company standards of quality and service are met and that the kitchen provides nutritious, safe, eye-appealing, and properly flavored food in a safe and sanitary environment for all employ...
Landry's Restaurants, Inc. San Francisco, CA, 94118
Bubba Gump Shrimp Co. located in San Francisco, CA is seeking an experienced Sous Chef/ Kitchen Manager to join their team!!! Highly Competitive Salary with Excellent Benefits! Full health, dental, and vision benefits, 401(k) with a discretionary match, paid vacation, discount dining and retail program and so much more! Since 1996 Bubba Gump has been providing unique engaging service, fantastic ...
Description Overview: The Restaurant Kitchen Supervisor supports the Restaurant Manager and/or Executive Chef in providing superior food products and maintaining a safe, efficient, professional, sanitary and profitable kitchen operation. Key Accountabilities: Assumes responsibilities of Restaurant Manager and/or Executive Chef in his/her absence. Assist in accountability of sales, expenses an...
Overview: At Sysco we understand that building a great company is just like creating a great product you must have all the right ingredients. For us, those ingredients are the cultures, backgrounds, ideas, and experiences behind our diverse workforce that embodies Sysco. Sysco is the global leader in selling, marketing and distributing food products to restaurants, healthcare and educational faci...
Overview: At Sysco we understand that building a great company is just like creating a great product you must have all the right ingredients. For us, those ingredients are the cultures, backgrounds, ideas, and experiences behind our diverse workforce that embodies Sysco. Sysco is the global leader in selling, marketing and distributing food products to restaurants, healthcare and educational faci...
National hospitality company with over 450 restaurant and 20 concepts is for experienced managers and chefs/sous chefs to add to their team. Prestigious brands that you will be proud to tell your friends about. Don't miss this opportunity to join the team! Requirements for Management: Requires at least 2+ years of restaurant management experience in a high-volume high end/fine dining establishme...
National hospitality company with over 450 restaurant and 20 concepts is for experienced managers and chefs/sous chefs to add to their team. Prestigious brands that you will be proud to tell your friends about. Don't miss this opportunity to join the team! Requirements for Management: Requires at least 2 years of restaurant management experience in a high-volume high end/fine dining establishmen...
recruitmentgenius San Francisco, CA
Chef wanted to run the bar and restaurant at a golf club in the Chard, Somerset area. This is a great opportunity for an enthusiastic & talented Chef to join and lead their team in a forward thinking Golf Club that is under going a major invest program. As an experienced Chef, you will already know that culinary expertise sits at the heart of any restaurant. The role of Catering Manager is to ens...
focusmanagement San Francisco, CA
Branded Casual-dining group need an Operational Trainer with a background as a Chef and/or General Manager to work within South East Airport locations. Managing all inductions, on-going training & development needs within large volume, highly successful branded restaurants. If you thrive on people development and championing food service this could be for you. The position will have you working f...
Kimpton is busy cooking up a new restaurant concept in San Francisco. The new restaurant in the heart of San Francisco's Theater District will open in early 2015. Our restaurants are always unique and run by fearless, top-notch restaurateurs who partner with Executive Chef to run the restaurant like it’s their own. Meaning if you have an entrepreneurial spirit and have the business savvy to opera...
Overview: At Sysco we understand that building a great company is just like creating a great product - you must have all the right ingredients. For us, those ingredients are the cultures, backgrounds, ideas, and experiences behind our diverse workforce that embodies Sysco. Sysco is the global leader in selling, marketing and distributing food products to restaurants, healthcare and educational fa...
Food Tour Guide - Part Time Job for a Fun and Quirky Person! Job Label:AT_Tour Guide Passion for artisan cuisine? Do you want to be inspired daily by changing the way people experience food? Avital Tours is a culinary experience company that leads walking Food Tours in the Mission, Haight Ashbury and North Beach and Cocktail Tours in Union Square. Our tours take guests behind-the-scenes to meet...
The Sutter West Bay Region supports our affiliated hospitals, medical foundations and private practices to function as one team - all working together as an integrated delivery system spanning from Lakeport to San Francisco, sharing best practices and delivering better value to our patients. The 7 acute care hospitals that make up the Sutter West Bay Region are as follows: California Pacific Medic...
Join the Munchery Delivery Team. Earn up to $25/hr working part-time weeknights. About Munchery Munchery is reinventing the weeknight dinner by making it easy to put quick, healthy dinners on the table – no cooking skills needed. Customers can order wholesome prepared meals that are handmade fresh daily by top local chefs, using only the highest-quality ingredients, for same-day delivery to the...
Sodexo Inc SAN FRANCISCO, CA
Unit Description This Catering Manager will report to the GM at the new Sodexo Leisure account at California Academy of Sciences with responsibilities of prospecting event sales and oversight of set-up, service execution and break-down of catered events. This position is well suited for manager with interest in gaining exposure to multiple aspects of the hospitality business from special events s...

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Food Services Career Tools

Chef

Salaries

$18,720.00 - $65,000.00
Typical Salary for Chef in Oakland
(223 Respondents)
Source: Monster.com Careerbenchmarking Tool

Education / Training

Associates
35.6%
Some College Coursework Completed
18.5%
Bachelor's
16.4%
High School
8.2%
Certification
8.2%
Vocational
7.5%
Some High School Coursework
2.1%
Master's
2.1%
(146 Respondents)
Source: Monster.com Careerbenchmarking Tool

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