Chef Jobs in Utah

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125 Utah Chef jobs found on Monster.

Jobs 1 to 20 of 125
Catering Sous Chef #14107 Job Summary Assist catering executive chef in production and execution of assigned area, may alternate between front and back of house. Create production charts, daily specials, staff assignments, ensure guest services. Assist with production/batch cooking. Must have knowledge of ordering, P&L statements and inventory procedures. Production and execution of all cat...
Unit Description Come Grow with Us! Sodexo is seeking an experienced General Manager/ Chef Manager for our Business & Industry account located in Salt Lake City, UT area. Sodexo is a global leader in integrated food and facilities management. Our North American operations leverage the diversity, skills and talents of 120,000 employees to improve the quality of daily life for our clients and cus...
Hyatt Hotels Park City, UT
Assistant Sous Chef PAR001593 Description Basic understanding of a kitchen operation within the hotel. Practice the importance of producing a consistent, quality product that meets and exceeds the guests' needs in a timely manner. Person has basic skills in department training and is capable of assuming department responsibilities in the absence of the Sous Chef. Skills and knowledge to includ...
Basic understanding of a kitchen operation within the hotel. Practice the importance of producing a consistent, quality product that meets and exceeds the guests' needs in a timely manner. Person has basic skills in department training and is capable of assuming department responsibilities in the absence of the Sous Chef. Skills and knowledge to include culinary education, cost control, basic comm...
Sundance Resort Park City, UT, 84060
Position: ZOOM EXECUTIVE CHEF Department: Zoom Reports To: Zoom General Manager and Resort Executive Chef Rate of Pay: DOE Shift: Variable shifts: days, nights, weekends, holidays, and special events are required based on business needs. Full-Time, Year Round position SUMMARY Thematically positions the Zoom culinary product by coordinating activities of, and by directing the training of che...
Zermatt Resort Midway, UT, 84049
You've trained, you've learned, you've perfected your cullinary skills. Now it's time to join the exceptional Food & Beverage team at the Zermatt and Homestead Resorts in beautiful Midway, UT. Position Summary: To supervise and coordinate the preparation of food according to standards set by the Executive Chef. Essential Functions: * Assists in conducting periodic food inventories. * Assists t...
Kneaders Bakery & Cafe Orem, UT, 84057
Make a difference! Join the Kneaders family. Kneaders is looking for a full time (40+ hours per week) Corporate Pastry Chef for our store in Orem, Utah. Loooking for a career, not just a job? You've come to the right place. Qualified candidates will begin working as soon as possible as we gear up for what is sure to be a record holiday season. Duties: Manage a team of 3-4 pastry chefs in the da...
Kneaders Bakery & Cafe Orem, UT, 84057
Make a difference! Join the growing Kneaders family. Kneaders has 30 locations throughout the west and we will continue to grow - carefully. We are unique and part of the "fast-casual" explosion that is occurring in the U.S. However, we have been able to maintain the presence and hospitality of a local, friendly, neighborhood bakery. Kneaders is looking to add a new member to our corporate team ...
Embassy Suites Park City, UT
A Chef de Cuisine with Waldorf Astoria Hotels and Resorts is responsible for leading the culinary production of a designated kitchen in the hotelÆs continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? What began with the worldÆs most iconic hotel is now the worldÆs most iconic portfolio of hotels. In exc...
Montage Hotels Park City, UT, 84060
Chef Concierge Montage Deer Valley, located in the year-round community of Park City, Utah, is considered one of North America's finest mountain resort destinations. SUMMARY The Chef Concierge is responsible for the management and day-to-day operations of the Concierge and Guest Relations department. Job duties include; although are not limited to: maintaining adequate staff levels at all times...
Marriott Corporate Headquarters Provo, UT, 84601
With more than 300 managed properties worldwide (including conference centers) our flagship brand, Marriott Hotels & Resorts celebrates the drive, focus, and resilience of our guests while focusing on exceptional service and genuine comfort. As part of the Marriott Hotels & Resorts team, you'll work to make the most of the travel experience of each and every guests. Find Your World™ at Marriott Ho...
PURPOSE Provide assistance to the Chef in food preparation and kitchen production for the resort restaurants, while supervising the kitchen staff. RESPONSIBILITIES Provide superior service to our customers (internal and external) at all times. Follow The Resort’s etiquette guidelines. Maintain all procedures set up by chef in all areas even when the chef is not on the premises. Clean and/or org...
The Ritz-Carlton Hotel Company, L.L.C. Provo, UT
With more than 300 managed properties worldwide (including conference centers) our flagship brand, Marriott Hotels & Resorts celebrates the drive, focus, and resilience of our guests while focusing on exceptional service and genuine comfort. As part of the Marriott Hotels & Resorts team, you'll work to make the most of the travel experience of each and every guests. Find Your World™ at Marriott Ho...
Catering Sous Chef #14045 Job Summary: Assist catering executive chef in production and execution of assigned area, may alternate between front and back of house. Create production charts, daily specials, staff assignments, ensure guest services. Assist with production/batch cooking. Must have knowledge of ordering, P&L statements and inventory procedures. Production and execution of all ca...
PURPOSE/OBJECTIVE Wash dishes in a resort restaurant. DUTIES & RESPONSIBILITIES Operate a commercial dishwasher, including loading and unloading dishes and running the machine properly. Scrub pots and pans and wash any other dishes that can not be put in the dishwasher. Mop floors. Clean and tidy kitchen work areas. Take out trash. Provide superior service to our customers (internal and ex...
PURPOSE/OBJECTIVE\ Wash dishes in a resort restaurant. DUTIES & RESPONSIBILITIES Operate a commercial dishwasher, including loading and unloading dishes and running the machine properly. Scrub pots and pans and wash any other dishes that can not be put in the dishwasher. Mop floors. Clean and tidy kitchen work areas. Take out trash. Provide superior service to our customers (internal and e...
Job Opening Title: Cook,1 (Jordan River Temple Cafeteria - Part time position) Job Opening Number: 116128 Job Summary: This position helps make gospel teachings, resources, or services accessible to all in a simple and affordable way.Assists senior level cooks and/or chefs in food preparation, and prepares food items ranging from simple to intermediate .... Job Family: Food Services Location: ...
Job Opening Title: Cook,1 (Church Office Building - Part time Position) Job Opening Number: 116284 Job Summary: Cafeteria employees enable Church employees and temple patrons to focus on their most important work of bringing souls unto Jesus Christ by providing food services in a simple and affordable way.Assists senior level cooks and/or chefs .... Job Family: Food Services Location: UT-Salt ...
Job Purpose: Pleases customers by promoting, selling, and providing pleasant and responsive catering experiences. Duties: * Accomplishes catering services human resource objectives by recruiting, selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining employees; communicating job expectations; planning, monitoring, appraising, and reviewing job contribution...
Job Title: FAST FOODS COOK: BEARCLAW, CREEKSIDE, FOOD TRUCK Department: F&B Reports To: Executive Chef & Concessions/Deli Manager Rate of Pay: $9.00-11.00/hour (DOE) Shift: Variable day shifts Monday through Sunday MUST BE AVAILABLE WEEKENDS & HOLIDAYS Full-Time, Seasonal Position SUMMARY Perform essential duties to properly prepare food to the Sundance standard in a sanitary environment....

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Food Services Career Tools

Chef

Salaries

$18,720.00 - $65,000.00
Typical Salary for Chef in Utah
(223 Respondents)
Source: Monster.com Careerbenchmarking Tool

Education / Training

Associates
35.6%
Some College Coursework Completed
18.5%
Bachelor's
16.4%
High School
8.2%
Certification
8.2%
Vocational
7.5%
Some High School Coursework
2.1%
Master's
2.1%
(146 Respondents)
Source: Monster.com Careerbenchmarking Tool

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