Director Of Food and Beverage Services Jobs

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This department head position oversees all food and beverage at the Club, both front and heart of the house operations. S/he will manage the hiring, training and development of all F&B Employee Partners. This position will ensure that all mandated training programs are implemented as well as full Compliance with corporate purchasing procedures. S/he prepares an annual financial budget and achieve...

Director Quality and Food Safety - Thailand The company, based in Northern California, offers a unique opportunity for a values driven Quality Assurance and Food Safety Director to lead and implement the quality strategy at our manufacturing operations in Thailand and develop practices that contribute to more sustainable and safe production. The Company's story Founded in 2009 by two business...

This department head position oversees all food service within the club, including the daily operation of a la carte dining and banquet services. S/he will manage the hiring, training, and development of all front of the house food service employee partners. This position will ensure that all mandated training programs are implemented as well as full compliance with corporate purchasing procedures...

Award winning Hilton Garden Inn Dallas/Richardson is seeking a passionate, creative Food and Beverage professional to lead all aspects of our F&B departments to include kitchen, Banquet Operations, Dining Room, Room Service and Bar/Lounge. This beautiful, contemporary hotel has 125 guest rooms, 3,000+ square feet of function space, full service restaurant (Breakfast/Dinner) and Room Service. We a...

Summary: Utilizing creativity and a keen attention to detail, the Director of Catering and Convention Services assists groups in planning and executing meetings and celebrations at Trinity Food Beverage at the Fort Worth Convention Center. This is a "combined job," with responsibility for the local catering business and assignment of all group files. Administers all relevant paperwork, including m...

SUMMARY This challenging position has overall responsibility for the overall execution of allculinary, restaurant, beverage, bar, room service, and banquet operations. ESSENTIAL DUTIES AND RESPONSIBILITIES include the following: · Accomplishes food and beverage services human resource strategies by determining accountabilities. · Communicating and enforcing values, policies, and procedures. ·...

When you choose Toll Brothers, you enjoy all the special advantages offered by "America's Luxury Home Builder™." Build Your Career with an Industry Leader Position: Assistant Food and Beverage Director Location: Ashburn, Virginia Join an award-winning company! Belmont Country Club, an exclusive Toll Brothers golf course community located in Ashburn (northern Virginia), seeks an Assistant Food...

The Director of Food & Beverage is responsible for coordinating all phases of group meeting/banquet functions held in the Hotel; coordinate these activities on a daily basis; assist clients in program planning and menu selection. Solicit local group Food & Beverage business; maintain the services and reputation of Your Hotel and act as a management representative to group clients. DUTIES AND RES...

Food and Beverage Director Fleet Landing, a premier Continuing Care Retirement Community, is seeking a dynamic individual to join our team as Senior Director of Human Resources. Interested candidates should visit our website at www.fleetlanding.com/careers to view a full job description and to apply online. RESPONSIBILITIES: Supports the mission, vision, and core values of Fleet Landing. Ensur...

POSITION DESCRIPTION Position Title: Director, Food & Beverage Department: Food & Beverage Reports to: General Manager Status: Salary/Exempt Principal Responsibilities: Directs and organizes the activities of the Food & Beverage departments, including but not limited to the Kitchen, Banquet Operations, Restaurants, Room Service and Bars, to maintain high standards of food and beverage quality,...

South Hills Country Club has an opening for an experienced Food and Beverage Director. No phone calls please. Club Information Nestled in beautiful West Covina, California, South Hills Country Club is a club built by the community. Over 60 years ago, a group of local residents gathered with the idea of creating a place where friends and families could come together for recreation or celebration....

Company Confidential
Multi-faceted Private Club in Northeastern PA, seeking an experienced FOOD & BEVERAGE DIRECTOR. Must have proven experience in managing and promoting all facets of a large scale food and beverage operation(restaurant, bar and catering services) including employee management, budgeting, inventory, & cost controls. Must possess a strong working knowledge of PA Liquor Control Board regulations, Sta...

This position is responsible for planning, organizing and directing all procurement activities necessary to support corporate operations on a continuous and sustained basis consistent with the strategic objectives, financial goals, and operating requirements. DUTIES AND RESPONSIBILITIES: Organize staffs and directs procurement operation with respect to food and beverage and corporate related ite...

The Director, Food and Beverage will have the opportunity to further develop and lead this high end ski resort to its full potential as a player in the local and regional food scene. The Director, Food and Beverage will be responsible for the revitalization of the food and beverage programs and the build-out of the new hotel food and beverage offerings, and the advancement and growth of this prope...

Job Summary: The Director Food & Beverage is responsible for the efficient, professional and profitable operation of facility. This individual ultimately oversees every managerial, f/t and p/t position, and ensures full compliance with state and federal labor laws, sanitation and food-related ordinances, and alcohol service regulations. Essential Job Functions: Ensure legal, efficient, professi...

Functions as a Strategic Business Leader of the hotel’s Food and Beverage operation including restaurants, bars and lounges, room service, banquets and catering, where applicable. Position oversees the development and implementation of departmental strategies and ensures implementation of PCH & the brand service strategy and brand initiatives. The position ensures the Food and Beverage operation m...

Overview: Don’t just work. Work Happy. A career in gaming? At Hollywood Casino St. Louis we think you’ll enjoy an exciting industry, fast-paced days and nights, diverse, enthusiastic co-workers, unlimited growth and support from one of the leaders in the industry. Hollywood Casino St. Louis is look for a Director of Food and Beverage to join our team! An individual could be successful if they ...

POSITION PURPOSE Provide overall direction to the food and beverage department including all F&B outlets. Provide a safe, effective, efficient, organized, quality oriented and profitable restaurant and beverage operations. Deliver an excellent guest experience with high quality of food, beverage and service. ESSENTIAL FUNCTIONS (The following statements are intended as general illustrations of ...

Summary: Responsible for the management of all aspects of the Food Beverage Division functions, in accordance with hotel standards. Will oversee and direct the operation of the Banquet functions, Lounge, Room Service, and Restaurant facilities. Will direct, implement and maintain a service and management philosophy which serves as a guide to respective staff. Responsibilities: Review daily high ...

The Director of Hospitality is responsible for building and developing a high-performance team which will consistently optimize value, quality and profitability in the Food and Beverage and Hotel areas at Boomtown This position leads and directs the food, hotel, and retail services for Boomtown and collaborates with other departments heads to help achieve property goals and promote brand standards...