San Antonio
Food Preparation Worker Jobs in San Antonio, Texas
2 San Antonio, TX Food Preparation Worker jobs found on Monster.
Description Schedule: Variable Hours: Variable Rotating Weekends Location: Methodist Stone Oak Hospital General Statement of Duties: Assists with the preparation of foods and beverages for patient tray lines by cleaning work areas, equipment, and utensils, set up, and service. Serves a range of hot and cold food items. Essential Job Functions: 1. Demonstrates correct food handling techniques such...
Bella Sous Chef Job Qualifications, Job Responsibilities, and Work Evaluation Elements (as of 1 May 2013) Job Qualifications: Gets it; knows food; can cook;can create/develop menu items, plate presentations, purchase, prepare for scratch, prep, plate, cost, can “turn and burn” on a high volume ala carte cooks line that includes sauté, charbroiling/grilling, deep fat frying, cold pantry, and pizza...
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I've been thinking about working at a fast food place just to earn some extra money. ?
I've been thinking about working at a fast food place just to earn some extra money. But I don't have any experience. When I work there, I want to be a cook or a food preparation worker. What is it li...
How do I go about getting my 1st job?
Im about to be 17 and ready to go look for a job..
I know u can look in newspapers and ask around but what else? Like what do I say to the employee when Im asking for a resume? I need tips on what to...
Food Services Career Tools
Food Preparation Workers, Other
Salaries
$14,560.00 - $24,960.00
Typical Salary for Food Preparation Workers, Other in San Antonio
(153 Respondents)
Source: Monster.com Careerbenchmarking Tool
Education / Training
High School
31.1%
Some College Coursework Completed
27.4%
Associates
18.5%
Bachelor's
11.1%
Some High School Coursework
5.2%
Certification
3.7%
(135 Respondents)
Source: Monster.com Careerbenchmarking Tool
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©2013 Monster - All Rights Reserved U.S. Patents No. 5,832,497; 7,599,930 B1; 7,827,125 and 7,836,060 MWW - Looking for Monster Cable? - V: 2013.1.5.22-314