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Food Service Manager Jobs

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Come join the Legacy Village team as a Food Service Director - Dining Services Director - Food Service Manager. Give back to your community while doing your job! The senior living caregiver is responsible for the hands on delivery of care and assistance with activities of daily living for all residents.Food Service Director - Dining Services Director - Food Service Manager Overall Responsibilities...

Overview: About Aramark Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Comp...

FOOD SERVICE CAFETERIA WORKER Job Title : Food Service Worker Job Goal : To serve the students attractive, appetizing and nutritious meals in an atmosphere of efficiency, cleanliness and warmth Responsible to : Cafeteria Manager Responsibility : 1. Assist in the preparation and serving of food in a quick and pleasant manner 2. Assume responsibility for seeing to it that during meal service ...

Manager - Food/Nutrition ServicesDepartment: 501308050 CRH-Food/Nutrition ServLocation: Custer, SDFacility: Custer Regional Senior CareRequisition ID: 4469Description Planning, developing, organizing, and controlling the day to day operation of the Food & Nutrition Services Department to contribute to meeting the mission and goals of the Food & Nutrition Services Department and the Corporation, a...

Overview: Aramark (NYSE: ARMK) is in the customer service business across food, facilities and uniforms, wherever people work, learn, recover, and play. United by a passion to serve, our more than 270,000 employees deliver experiences that enrich and nourish the lives of millions of people in 22 countries around the world every day. Aramark is recognized among the Most Admired Companies by FORTUN...

Description Plan, organize, direct, measure, evaluate and improve the clinical and service function of the Food and Nutrition Service department. Develops and implements policies and procedures that facilitate the integration of the service into the organizations primary function of quality care and services. Required Certification includes Food Safety within 1 year. Qualifications Certificatio...

Description Plan, organize, direct, measure, evaluate and improve the food service function of Food and Nutrition Services. Develop and implement policies and procedures that facilitate the integration of the service into the organizations primary function of quality care and services. Required Certification includes Food Safety within 1 year. Qualifications Certifications and Licensures Requi...

Plan, organize, direct, measure, evaluate and improve the food service function of Food and Nutrition Services. Develop and implement policies and procedures that facilitate the integration of the service into the organizations primary function of quality care and services. Required Certification includes Food Safety within 1 year. Certifications and Licensures Required Reference summary for detai...

Plan, organize, direct, measure, evaluate and improve the clinical and service function of the Food and Nutrition Service department. Develops and implements policies and procedures that facilitate the integration of the service into the organizations primary function of quality care and services. Required Certification includes Food Safety within 1 year. Certifications and Licensures Required Die...

Work Location: United States-Texas-San Antonio-Methodist Hospital Schedule: Full-time General Statement of Duties: The Manager is responsible for directing the production of hot and cold food for the patients, cafeteria, and catering. The Manager directs the supervisors/staff in all phases of the food service operation. Essential Job Functions: 1. Coordinates patient meals, cafeteria meals, c...

Job Description Performs job functions to support the following Food Service operational systems: safe food handling, meal assembly and portion control, customer service, and infection control/sanitation. Follows established policies and procedures to ensure compliance with TJC, Title XXII and other applicable regulatory requirements. Demonstrates age-specific care as established for area and job...

Job Description Performs job functions to support the following Food Service operational systems: safe food handling, meal assembly and portion control, customer service, and infection control/sanitation. Follows established policies and procedures to ensure compliance with TJC, Title XXII and other applicable regulatory requirements. Demonstrates age-specific care as established for area and job...

Job Description Performs job functions to support the following Food Service operational systems: safe food handling, meal assembly and portion control, customer service, and infection control/sanitation. Follows established policies and procedures to ensure compliance with TJC, Title XXII and other applicable regulatory requirements. Demonstrates age-specific care as established for area and job...

Work Location: United States-Texas-San Antonio-Metropolitan Methodist Hospital Schedule: Full-time General Statement of Duties: Assists workers engaged in preparing foods and beverages for one or more food service outlets by cleaning work areas, equipment, and utensils, assisting in food preparation, set up, and service, and collection/removal of garbage and trash. Serves a range of hot and col...

Job Description Performs job functions to support the following Food Service operational systems: safe food handling, meal assembly and portion control, customer service, and infection control/sanitation. Follows established policies and procedures to ensure compliance with TJC, Title XXII and other applicable regulatory requirements. Demonstrates age-specific care as established for area and job...

Job Description Performs job functions to support the following Food Service operational systems: safe food handling, meal assembly and portion control, customer service, and infection control/sanitation. Follows established policies and procedures to ensure compliance with TJC, Title XXII and other applicable regulatory requirements. Demonstrates age-specific care as established for area and job...

Job Description Performs job functions to support the following Food Service operational systems: safe food handling, meal assembly and portion control, customer service, and infection control/sanitation. Follows established policies and procedures to ensure compliance with TJC, Title XXII and other applicable regulatory requirements. Demonstrates age-specific care as established for area and job...

Job Description Performs job functions to support the following Food Service operational systems: safe food handling, meal assembly and portion control, customer service, and infection control/sanitation. Follows established policies and procedures to ensure compliance with TJC, Title XXII and other applicable regulatory requirements. Demonstrates age-specific care as established for area and job...

Job Description Performs job functions to support the following Food Service operational systems: safe food handling, meal assembly and portion control, customer service, and infection control/sanitation. Follows established policies and procedures to ensure compliance with TJC, Title XXII and other applicable regulatory requirements. Demonstrates age-specific care as established for area and job...

Lead Food Service Attendant- Food and Nutrition (SOCH) Department: Food & Nutrition Schedule: Part time with variable start end Shift: Evenings/Days Hours: variable Job Grade: N09 Union Job: No Job Details: Lead Food Service Attendant – Food and Nutrition (SOCH): Promotes and maintains a positive service culture. Directs department activities to include food preparation, production, assem...