Food Service Manager Jobs in East Chicago, Indiana
70 East Chicago, IN Food Service Manager jobs found on Monster.Jobs 1 to 20 of 70
FOOD SERVICE DIRECTOR/MANAGER FOOD SERVICE DIRECTOR/MANAGER Healthcare Services Group, Inc. is currently aggressively seeking a food service director across the country with kitchen management and/or chef background. SUMMARY The kitchen manager (food service director) must direct the overall operation of our Dining Services Department. The dietary manager (food service director) will assure qualit...
Process Project Engineer - Food/Dairy About the company Our client is a large and well established engineering services company, with over 1,200 professionals, in 15 countries. The majority of their work is centered on food and chemical manufacturing, to which they are one of the Top 5 worldwide engineering service's firms. Offering an excellent culture driven by a highly reputable industry standi...
Company Confidential Chicago, IL, 60661
Associate Client Service Manager Chicago, IL A research and consulting company with Fortune 500 food and beverage clients is currently seeking an Associate Client Service Manager to join their team of professionals in downtown Chicago. We’re seeking individuals with a passion for food and an interest in understanding trends impacting restaurants. Job Responsibilities: Work with our many large data...
We are a high volume food manufacturer seeking a full time Assistant Customer Manager. Duties: Supervise all Customer Service Employees. This includes ensuring they are performing their job duties correctly. Arriving on time and work efficiently. Training of Customer Service Employees. Able to take Initiative. Able to assist the staff with any questions/problems that arise. Have the ability to per...
Deli Manager Drive your Future! A Travel Center Deli Manager is responsible for the daily execution of PFJ processes in our hot deli area. They are accountable for overall deli performance and hospitality on assigned shifts. They work hourly positions, and also assume the administrative responsibilities for deli financials and scheduling. What Are We Looking For? 2-3 years of experience in restaur...
Cooper’s Hawk Winery and Restaurants is a growing concept with tremendous growth opportunity! Kitchen Managers attend a thorough 8-week training program including wine education. Cooper’s Hawk has earned over 200 wine awards and was named “Breakout Brand 2013” and “Hot Concept 2010” Winner by Nations Restaurant News. Most recently, Cooper’s Hawk was selected as 2013’s MenuMasters Winner in the cat...
Seeking Restaurant General Managers Unleash Your True Potential for Immediate Growth $50,000 - $60,000 We have immediate openings for Restaurant General Managers in the Merrillville, Indiana area. We’re looking for real Restaurant General Manager Professionals who know and love the Restaurant Industry. This growing Fast Casual Concept need a Restaurant General Manager who is team-oriented who deve...
McCormick & Company, Incorporated, a global leader in flavor, is seeking a full time Regional Sales Manager for its US Industrial Group. This will be a work-from-home position based out of the greater Chicago, IL area. With $4 billion in annual sales, the company manufactures markets and distributes spices, seasoning mixes, condiments and other flavorful products to the entire food industry – reta...
Exciting New Store Opening Unique, Full-Service, Ultra-Casual Concept APPLY TODAY-MAXIMIZE YOUR CAREER AND DESIRE TO EXCEL! Help make key decisions on matters of real importance. Help guide a strong team to success on a daily basis. Be accountable for the bottom line-and the success of your career. You can do it in this great opportunity with our full-service, ultra-casual dining establishment. Th...
American Girl Chicago is currently recruiting for a Café Manager. The purpose of this position is to manage the daily FOH operation and the BOH Levy partnership for the restaurant. Demonstrate strong leadership and coaching abilities to develop bench strengths for future management positions within AG. Manage staffing, hiring, purchasing, inventories, and food/beverage service standards. Drive and...
Jason's Deli is Now Hiring Assistant Managers for our Chicago locations! Requirements: * Recent experience in the food industry in a supervisory or managerial role. * Ability to work a flexible schedule including open shifts, mid shifts, close shifts, weekends and holidays if needed. * High energy and dedication to customer service Our managers help Jason’s Deli to be the place where people love t...
The purpose of this position is to assist the Café Manager in management, leadership, and overseeing all aspects of the café’s day-to-day business, while ensuring high quality customer service and personnel leadership and development. Responsibilities: -Provide consistent high quality food and service for dining room guests and party room guests. Ensure dining experiences are memorable to encourag...
Apprentice General Manager Description The Assistant General Manager or Apprentice GM leads the successful day-to-day operations of the restaurant. Trains and develops crew, provides exceptional customer service, and maintains budgets set by the General Manager. Works shoulder-to-shoulder with the General Manager to prepare for the General Manager role as his/her next position with the company. Ma...
Provide detailed analysis and track growth for assigned category, focused on the areas of; product assortment, pricing, promotions, new product introductions, pricing changes etc. Maintain regular reports to track performance and identify impact of variables on category performance against established metrics. Identify and report on trends, changes and opportunities and provide suggestions aimed a...
General Manager Argo Tea is planning to open new cafes and we are looking for General Managers who are eager to grow and develop with us. This is a unique opportunity for someone with a high level of integrity who is excited to really own the success of their own store and be part of building a thriving company. Successful Argo General Managers are Operators, Leaders, Merchants and Entrepreneurs....
Domestic and International Opportunities: As America’s favorite restaurant, recognized as one of the 100 Best Companies to Work For by Fortune Magazine in 2014, The Cheesecake Factory is always looking for talented, passion-driven managers to add to our team. We are opening restaurants domestically and internationally, so if you are open to relocation please be sure to indicate for which locations...
Job Description CHS has an exciting opportunity in our Processing and Food Ingredients division. We are looking for a Sales Manager to promote and represent the sales and marketing of the full Protein Food Group products portfolio, finding new business opportunities and development of new market applications. You must be a highly motivated and entrepreneurial leader with a commitment to building r...
Build on your current restaurant management experience With a dynamic, culinary-driven team! RPM Italian is adding a high-energy RESTAURANT MANAGER to their team. RPM Italian - created by R.J., Jerrod and Molly Melman, acclaimed Chef Doug Psaltis and E! Network's Bill and Guiliana Rancic - offers a sophisticated, modern menu served in an upscale, urban atmosphere. Take this opportunity to grow you...
Brunswick is the market leader in the marine, fitness, bowling and billiards industries; and our participation in these industries is deliberate. No company has Brunswickâ€™s breadth and scope in the marine industry. No company equals Brunswickâ€™s quality and innovation in fitness equipment. And no company possesses Brunswickâ€™s knowledge and heritage in bowling and billiards. Position Descripti...
At Village Inn, our talented team members have been delivering exceptional service to guests for over 50 years! We reached our premier status by recognizing that we not only need to provide the best food, but also hire the best people. NOW HIRING: Restaurant General Manager We'd like for you to have 2+ years of current restaurant general manager experience in a fast casual, family or casual dinin...
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$16,640.00 - $54,000.00
Typical Salary for Restaurant Manager in East Chicago
Source: Monster.com Careerbenchmarking Tool
Education / Training
Some College Coursework Completed
Source: Monster.com Careerbenchmarking Tool
Pleases customers by providing a pleasant dining experience; manages staff; develops budgets.
Rate of Growth
Size of Industry in 2006:
Source: Bureau of Labor Statistics, May 2006
Publicizes the restaurant by designing and placing advertisements; inviting food editors to review the restaurant; contacting local, regional, and national magazines with feature ideas; encouraging local businesses to hold social events at the restaurant.
Maintains safe, secure, and healthy environment by establishing, following, and enforcing sanitation standards and procedures; complying with legal regulations; securing revenues; developing and implementing disaster plans; maintaining security and sprinkler systems; maintaining parking lot and walkways.
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Sample Resume for a Restaurant Manager
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