Food Service Manager Jobs in Yonkers, New York
Warehouse Operations Manager (Food Retailer) Bronx, NY Required: 10 plus years of warehouse management experience within a food retailer This position manages the day-to-day operations of the warehouse including 15 direct reports for this growing food retailer. Responsibilities: • Manages the day-to-day operations of the Commissary by effectively managing Warehouse Supervisors, Leads, Drivers and...
Company Confidential Morsemere, NJ, 07657
A growing New Jersey manufacturer of award winning specialty cheese has an opening for an experienced Plant Manager with thorough knowledge of the food processing/manufacturing industry. The Plant manager is responsible for managing supervisors and hourly personnel. Responsibilities include all aspects of quality, production, scheduling, planning experience, process improvements, and safety. Also...
A Waldorf Astoria Food and Beverage Manager is responsible for assisting in the direction and administration of Food and Beverage operations in the hotel's continuing effort to deliver outstanding guest service and financial profitability while maintaining the high standards of food and beverage quality, service, and marketing to maximize profits through delivering outstanding guest experiences. W...
New York Hilton Midtown is looking for a Training Manager for our Food and Beverage Division. A F&B Training Manager develops, coordinates and implements all corporate and other hotel-appropriate training programs to promote a well-trained staff resulting in positive guest relations. Working with the hotel's department heads, and departmental trainers and ensures that company standards are met and...
Company Confidential NEW YORK, NY, 10013
A leading New York hotel franchise ownership group is accepting applications for a Food and Beverage Manager. An ideal candidate will have 2-3 years experience as an F&B Manager, posses the ability to provide great customer service, and have a passion for food and beverage service. Food and Beverage Managers must comply with company standards and are responsible for the overall operation of the re...
ASSISTANT F&B MANAGER II Newark Liberty International Airport The Assistant F&B Manager II is an intermediate level assistant manager, typically supporting the manager of a store with medium sales volume and moderately complex operations, and is responsible for day-to-day supervising of non-management associates, assigning work to non-management associates, focusing on store level operation perfor...
The NJ Veterans Memorial Home in Paramus is looking for a highly qualified Supervisor of Food Services. THIS IS A TEMPORARY PER DIEM POSITION (Approximately 3-6 months). Hours: 11AM-7:30pm (40hrs per week),days off Sun/Mon OR Tues/Wed $15.00 per hour (No Benefits- No Holiday, Sick/ Vacation Pay- No Overtime Rate) Must be a New Jersey State Resident OR become one within one (1) year of date of hire...
Food Service Director Healthcare Services Group, Inc. is currently seeking an Assistant Food Service Director in Brooklyn, New York. SUMMARY The Assistant Food Service Director will help direct the overall operation of our Dining Services Department. The assistant dietary manager will assure quality nutritional services are provided on a daily basis in a clean, safe, and sanitary manner. Excellent...
Purpose of Role: The Customer Service Manager will be responsible for the flawless execution of the customer experience from order capture, order processing, shipping/billing and will have integral connection between warehousing, supply, transportation and customers at various levels. In addition, the customer service manager will be responsible for resolving order problems and providing product i...
SchoolFood Service Managers are responsible for managing the overall food service operation in schools. They lead a team of kitchen employees and act as liaisons between SchoolFood, the school administration, staff, students, and the community. Managers represent our commitment to offering New York City students healthy, delicious, and satisfying menu choices. QUALIFICATION REQUIREMENTS Minimum 1....
DINOSAUR BAR-B-QUE is interviewing Service Directors & Kitchen Managers for positions available in Stamford! Interested? Submit Your Resume Today! Please Email Resume To: ***** The ideal candidate will have experience as a General Manager, Assistant Manager, Restaurant Manager, Supervisor, Leader, Kitchen Manager, District Manager, Area Manager, Multi-Unit Manager, FOH Manager, BOH M...
If you have 2-4+ years of full service, casual dining restaurant management experience, we invite you to join us and surround yourself with people who share our values. We celebrate and reward our Managers by offering a variety of benefits along with a "no ceiling" philosophy in bonus potential. What more could you ask for? Restaurant expansion - We are growing! Career growth opportunities Amazing...
Restaurant Management Positions with Wendy's / The Briad Group WE ARE GROWING!! If you're a born leader, then you've stumbled across the right job for you. Wendy's fast food restaurant is looking for a motivated restaurant manager to join their fast-paced, energetic team! The perfect restaurant manager will be a confident decision-maker who has experience in guest and customer service, employee ma...
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Operational Excellence. With forty ever-changing local and international craft beers Ron Blacks Beer Hall spearheads of what’s hot and what’s not in the local beer scene. Above average bar food and a strong four-star Yelp rating make us one of the White Plains most popular hot spots. Join the team to help us develop our staff and maintain our vision. The right candidate should have a passion for f...
Domestic and International Opportunities: As America’s favorite restaurant, The Cheesecake Factory is always looking for talented, passion-driven managers to add to our team. We are opening restaurants domestically and internationally, so if you are open to relocation please be sure to indicate for which locations you would like to be considered. Position Overview: The Restaurant Manager is respon...
Domestic and International Opportunities: As America’s favorite restaurant, The Cheesecake Factory is always looking for talented, passion-driven managers to add to our team. We are opening restaurants domestically and internationally, so if you are open to relocation please be sure to indicate for which regions you would like to be considered. Position Overview: The Kitchen Manager (KM) is respon...
Owned and operated continuously by the Lessing family since the company’s founding in 1890, Lessing’s has long been one of the Northeast region’s leading providers of food and beverage services to colleges, businesses, and the general public through a variety of dining and hospitality operations. Lessing’s three divisions - Food Service Management, Restaurants, and Catering, employ over 1000 peopl...
Apple-Metro, Inc. is the exclusive New York Metropolitan Area franchisee for Applebee’s Neighborhood Grill & Bar®. Our portfolio currently includes 30+ Applebee’s® in the five boroughs, Westchester and Rockland Counties. The mission of Apple-Metro is to guarantee each and every guest the ultimate in casual dining experience by providing extraordinary service, delicious food and drink in a fun-fill...
About Bogopa Service Corp. Bogopa is a privately owned company that operates full-service supermarkets in the Tri-State metropolitan areas (NY, NJ, CT) under the name "Food Bazaar". We pride ourselves on going to great lengths in order to provide each of the communities that we serve with the flavors that they love and recall from "back home." In fact, it is our passion! We devote aisles of space...
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Answers for Food Service Manager Jobs
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Want a WAITRESS JOB?
I want a waitress job. But have NO expereince. How can I convince the manager I can be a good waitress? I am a hard worker and also can cook. But I have NEVER waitressed before. I have done some ...
Why do all Customer Service jobs Suck?
Before responding with nasty remarks, please read my entire question. I am 30 years old. I work as a Tour Guide in a big children's museum. I have been doing this for over 6 years now. Before I wor...
Is it unprofessional to quit a food service job after only 2 months?
I've been working at Quiznos for almost a month now, and it's just not working out. I don't necessarily like the boss (I feel he nit-picks on not just me, but all of the employees, which creates a str...
Tipping ... bad service / and lousy food?
Whats happened to work ethics in this country???Japan is always quoted when people speak of excellemnt service and no tipping but whats up with all the bad service here in america is our standard that...
Does labour ministry of canada offers food service manager job?
I have been told that a private company finds me a job which labour ministry of canada offers in food service manager. Does really labour ministry of canada offers food service manager jobs?
Food Services Career Tools
$33,000.00 - $60,000.00
Typical Salary for Restaurant Manager in Yonkers
Source: Monster.com Careerbenchmarking Tool
Education / Training
Some High School Coursework
Source: Monster.com Careerbenchmarking Tool
Pleases customers by providing a pleasant dining experience; manages staff; develops budgets.
Rate of Growth
Size of Industry in 2006:
Source: Bureau of Labor Statistics, May 2006
Control inventories of food, equipment, smallware, and liquor, and report shortages to designated personnel.
Achieves restaurant operational objectives by contributing information and recommendations to strategic plans and reviews; preparing and completing action plans; implementing production, productivity, quality, and customer-service standards; resolving problems; completing audits; identifying trends; determining system improvements; implementing change.
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