Food Service Worker Jobs
Food Service Worker Overview
The food service industry requires a large number of workers capable of speaking directly with customers. The industry typically divides the filed into front-of-the-house workers and back-of-the-house workers. Back-of-the-house workers include chefs and any other worker who remains out of sight of diners. Front-of-the-house workers include waiters, waitresses, bartenders and counter attendants. Food service workers perform a number of tasks, including taking orders, delivering food to tables, preparing food and cleaning around the restaurant. As the food industry grows, food service workers will find that they have the qualification necessary for positions as fast food cooks, kitchen helpers and in a wide range of catering jobs.
Food Service Worker Education Requirements
Food service workers do not require any specialized training. Those working in the back of the house undergo on-the-job training with a trained chef while front-of-the-house workers shadow other employees until they feel confident performing the job. Less than half of all workers attended college or have a college degree, and more than 60 percent of workers have some type of high school education. Some larger and more expensive restaurants require that chefs and those working in the back of the house have some culinary training or experience.
Food Service Worker Job Market
Statistics show that the job outlook for food service workers will increase by 12 percent from 2012 to 2022. This average rate of growth will introduce an additional 523,400 jobs. As of 2012, more than 4.4 million people worked in food service positions across the United States. Fast food restaurants and sit-down restaurants witness a high turnover rate of employees every year. As workers continue moving between restaurants and leaving for other jobs, these restaurants will need employees trained in front-of-the-house and back-of-the-house operations.
Food Service Salary
Food service jobs come with an hourly salary, and the median pay for these positions is $8.84 an hour, which is $18,400 a year. Some positions, including bartenders and busboys, receive a percentage of the tips that servers earn in addition to their regular salaries.
ANDOVER PUBLIC SCHOOLS - Every Child, Every Day, Every Way Back to School! Andover Public Schools Food Services Department is currently seeking applications for the following positions: ∑ Lead Food Service Worker $15.43/hour ∑ Food Service Workers $13.05-$14.03/hour ∑ Substitute Utility Workers $10.94/hour For qualifying positions, the Food Services Department offer school-day hours, uniforms, pai...
Aramark delivers experiences that enrich and nourish people’s lives through innovative services in food, facilities management, and uniforms. We provide award-winning services to healthcare institutions, universities and school districts, stadiums and arenas, and businesses in 22 countries around the world. Food Service Worker ARAMARK Corporation is an Equal Opportunity Employer. Job Code: RGYL...
CareersUSA, a leader in the staffing industry with over 33 years of experience, has another job opportunity for you: Our client is seeking Cafeteria Food Service Workers in Orlando, FL. Earn $8.00 to $8.25 per hour at these part-time, temporary positions. Work 25 - 30 hours per week, Monday - Friday, 6:00 AM - 3:00 PM. Job Description: Performs food preparation, service and clean up duties in ...
A Fresh Approach To Great Results. Charlotte-based Compass Group North America is the leader in foodservice management and support services. By combining fresh ideas with the industry’s greatest talent, we continue to set the standards for food and service excellence. Our vision for success is a powerful one – to continue to rise above the competition in every aspect of our business – from leadin...
Whitsons School Nutrition is now hiring a Food Service Workers in Sudbury Schools!! In search of an all around Food Service Professional with a passion for food and children nutrition. Candidate must be reliable, hardworking, personable and efficient as well as possess excellent customer service skills! • Assists in preparing of food according to menu and adhering to recipes. • Performs cleani...
Job Details: Sanitation 6:30am-3:00pm JOB FLOW 6:30 AM Punch in at scheduled time in proper uniform/Hairnet and gloves worn at all times when on the tray line. Hairnet when in the kitchen, Gloves worn when wrapping rolls or handling food. Check trash bags in kitchen to make sure they are all lined. Place Milk for Trayline in Freezer. Check the list for Special Cleaning assignment for the day. Res...
Flik Independent School Dining, a member of Compass Group, The Americas Division, provides services to colleges and schools throughout the US and Canada. Our team of chefs, planners and servers are supreme producers, dedicated to the celebration of life through good food and welcoming hospitality Our people are our most important asset. Building their skills and careers means that we can better s...
Substitute Food Service Workers Hawthorne School District www.hawthorne.k12.ca.us (310) 676-2276 ext. 3964...
Description Maintain a positive attitude and smile Greet customers as they approach the cash register and be polite with customers during the transaction Must have knowledge of cash register, credit card machines, and ARAMARK cashier policy in order to effectively service the customer Must be familiar with all menu items and pricing to effectively complete financial transactions and answer que...
Hobbs Brook Management LLC, has been a pioneer in the development of premier office space in the Boston suburbs since 1952. We believe the most valuable thing we develop isn't a building. It's a relationship. As both an owner and operator, Hobbs Brook Management is committed to providing its tenants, their employees and customers with a reliable and fully functional business environment. For more ...
Community Educations Centers (CEC), is a leading provider of residential reentry and in-prison community corrections programs. Working in over 18 states across the U.S., we provide a foundation of support to change addictive and criminal behaviors and effectively prepare our residents for community reentry. With programming that encompasses assessment, drug and alcohol education, and family educat...
Must Apply Here to be Considered: http://jobs.ucsd.edu/bulletin/job.aspx?cat=search&sortby=rank&jobnum_in=72977&search=72977 DESCRIPTION Semi-skilled individual who works under close supervision. Areas of work responsibility include any of the following: food preparation, made to-order food entrées, dishroom, storeroom, dining room bussing, equipment, delivery of food, customer service and opera...
Charlotte-based Compass Group North America is the leader in foodservice management and support services. By combining fresh ideas with the industry’s greatest talent, we continue to set the standards for food and service excellence. Our vision for success is a powerful one – to continue to rise above the competition in every aspect of our business – from leading-edge technology, to purchasing, to...
Perform a variety of food preparation duties other than cooking, such as preparing cold foods and shellfish, slicing meat, and brewing coffee or tea. The Food Service Aide primarily works in the dish room. The Food Service Aide operates the Dish Machines and performs cleaning duties in the kitchen and cafeteria areas. They also perform Cashier duties when needed. Previous food service experience ...
Job Summary: The Food Service Worker oversees the operations of their designated line to ensure all food is prepared and served according to health and safety regulations. This person is also responsible for the appearance of the stations on their line and making sure the customers are satisfied with their service. Essential Tasks and Responsibilities: Oversee and assist in preparation of food ...
Positions to suite multiple skills!! Do you enjoy variety in the workplace and have a flexible schedule? Adecco Staffing is currently recruiting for Dining Hall positions. If you enjoy a fast paced environment and have previous food production, dining or janitorial experience, this could be the opportunity for you. Shifts and days off will vary. Drug screen and background checks are required for ...
JOB TITLE: FOOD SERVICES WORKER REPORTS TO: ASSISTANT DIRECTOR OF OPERATIONS Major Functions: Under the supervision of the Assistant Director of Operations, the Food Services Worker is responsible for the Food Services Operation of the Facility. The primary goal of this position is the supervision and management of the food services department. This position is responsible for ensuring the safe...
Servers and Food Service Worker - Earn extra cash! Now Hiring for 6 Servers and 1 Food Service Worker in Portland! Your duties may include: • Serving food • Providing customer service • Washing dishes • Food preparation • Setting up for the event The successful candidate: • Is a reliable individual • Has good communication skills These are 1 day opportunities on September 20th from 4pm ...
Menomonie Area School District is seeking part time Food Services Workers. Staring wage is $14.08/hour. Complete details at www.sdmaonline.com/employment. EOE....
Sodexo Food Services NOW HIRING Billings Public Schools - Full Time & Part Time Union Positions Lockwood Schools - Part time Positions Substitute Positions also available at both districts. If interested come by 101 10th Street W., Billings, MT. or call 406-281-5875 Sodexo values workforce diversity EEO M/F/D/V...
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Food Services Career Tools
$7,072.00 - $31,616.00
Typical Salary for Server/Waitstaff
Source: Monster.com Careerbenchmarking Tool
Education / Training
Some College Coursework Completed
Source: Monster.com Careerbenchmarking Tool
Serves patrons by providing information to help food and beverage selections; presenting ordered choices; maintaining dining ambiance.
Rate of Growth
Size of Industry in 2006:
Source: Bureau of Labor Statistics, May 2006
General Math Skills
Helps patrons select food and beverages by presenting menu; offering cocktails and appetizers; suggesting courses; explaining the chef's specialties; identifying appropriate wines; answering food preparation questions.
Bring wine selections to tables with appropriate glasses, and pour the wines for customers.
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