Head Chef Jobs in Florida

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A Banquet Chef with Hilton Hotels and Resorts is responsible for the coordination, planning and supervision of the production and presentation of food served at all banquet events in the hotelÆs continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? One of the most recognized names in the industry, Hilton Ho...
Description St. Mary's Medical Center is a 463-bed acute-care hospital with more than 1550 employees providing medical, surgical, obstetrical, oncology, pediatric, trauma and emergency services for every stage of life, from its very beginnings through every phase of childhood and adulthood. Our combination of advanced medical technologies, highly trained personnel, and compassionate commitment has...
Job Purpose: Prepares meals by providing food preparation expertise; promoting and providing quality food services; managing kitchen staff. Duties: * Accomplishes kitchen human resource objectives by selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining employees; communicating job expectations; planning, monitoring, appraising job contributions; recommendin...
An Executive Sous Chef with Waldorf Astoria Hotels and Resorts is responsible for assisting in the direction and administration of the planning, preparation, production and control of all culinary operations in the hotelÆs continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? What began with the worldÆs mos...
A Restaurant Chef with Waldorf Astoria Hotels and Resorts is responsible for leading the culinary production of a designated kitchen in the hotelÆs continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? What began with the worldÆs most iconic hotel is now the worldÆs most iconic portfolio of hotels. In excep...
This is a unique opportunity for a Cook who likes to show off their culinary expertise for an appreciative small group of individuals: a 20 bed residential program that treats men who experience mental illness and substance use disorders. WestBridge is a private service offering state of the art, strength-based and family-focused treatment on our tobacco-free and drug-free campus. The part time Co...
Food Service Director and Executive Chef for Healthcare Metz Culinary Management a leading contract food service management company, currently has an opportunity for a Director of Food & Nutritional Service and Executive Chef to manage healthcare business in Central Florida. Qualified candidates must have hands-on day-to-day operational experience to include production background, purchasing, reta...
The Fort Lauderdale/Hollywood International Airport serves millions of travelers from all over the world. Delaware North Companies Travel Hospitality Services operates food and beverage concepts in all four terminals at the airport, ranging from full service to casual dining including branded concepts such as Chili’s Too Grill & Bar, Pashas, Dunkin’ Donuts, Miami Subs Plus and several more. The su...
Life Care Center of Ocala is currently accepting applications for the following position: Assistant Director of Food and Nutrition Services - Full Time, certified dietary manager certification preferred or have ability to obtain certification in the near future. Prior healthcare exp preferred. Must have exp in food operations. Certified Nursing Assistants - PRN & Weekend Shifts. Please apply in pe...
Cook Job Responsibilities: · Meal Preparation - Consists of planning, preparing, supervising and delivering of three meals per day plus an evening snack for the youth in the program. · Menu Planning - The monthly menus are planned in advance and should include nutritious and appetizing foods. The menus are planned in conjunction with the Registered Dietitian. Any change in the menu is to be approv...
Initial training for this position will be provided in West Palm Beach, Florida. Ultimately, this position is located on Andros Island, Bahamas. Responsible for assisting the Food Services Manager in the daily operations of the Commissary & Main Dining Facility and performing clerical and general office duties on the AUTEC Project. Assist with office management, writing correspondence, and orderin...
Eat Better! Feel Better! We are looking for passionate people, who can deliver remarkable service. We know our employees are the most important ingredient in Tropical Smoothie Café's success. That's why we recruit the best and provide training, support and recognition. We appreciate our employees because we know they're the reason our guests return often. Tropical Smoothie Café currently has immed...
ARAMARK delivers experiences that enrich and nourish people’s lives through innovative food, facility, and uniform services. United by a passion to serve, our more than 250,000 employees make a meaningful difference each day for millions of people around the world. ARAMARK is recognized among the Most Admired Companies by FORTUNE and World’s Most Ethical Companies by the Ethisphere Institute. Lear...
ABOUT THE JOB Provide efficient check out services in Food Services to satisfy customer needs and to strengthen IKEA’s position as the best home furnishing store YOUR ASSIGNMENT Your main tasks will include: •Perform cashiering opening and closing procedures as assigned and adhere to cash balancing policies. •Plan and execute sampling programs according to the Commercial Calendar. •Ensure food sal...
ARAMARK delivers experiences that enrich and nourish people’s lives through innovative food, facility, and uniform services. United by a passion to serve, our more than 250,000 employees make a meaningful difference each day for millions of people around the world. ARAMARK is recognized among the Most Admired Companies by FORTUNE and World’s Most Ethical Companies by the Ethisphere Institute. Lear...
Do you have a passion for innovative Food & Beverage operations and a strong track record of success in hotels or resorts? If so, apply today! An Assistant Restaurant Manager with Hilton Hotels and Resorts is responsible for assisting the manager in directing and organizing the activities and services of a hotel food and beverage outlet (restaurant, lounge, room service, coffee shop, etc.) in the...
SAGE Dining Services® is seeking a talented Food Service Director to manage the food service for a boarding school in Lake Wales, FL. Our best candidate will have amazing customer service skills, strong management skills, AND the desire to put out the best product possible. Must have solid references. At SAGE, it is all about providing high quality food and amazing customer service. The Food Servi...
Company Confidential St Petersburg, FL
Senior Chef: We are searching for a creative, energetic Chef Manager to be our dining leader. The right candidate will demonstrate a strong passion for food, quality and service; enjoy creating menus, working with and leading the dining team, and building relationships with guests. This is a hands-on position directly responsible for the successful operation of our dining area with focus on creati...
EXECUTIVE CHEF – Restaurant Our [executive chefs] are responsible for optimizing profits by controlling food cost, production, labor and increase sales through food quality, speed of service, and food preparation to specifications in the back-of-the-house. Supervises the execution of and oversees all kitchen operations, ensuring Kona Grill's standards of quality and service are met and that the ki...
Are you lively, sociable, and entertaining?! Join our team!! Club Demonstration Services (CDS) is the nation’s leader in providing experiential marketing events in local Costco locations. This part-time position requires you to prepare food samples while offering cooking and recipe ideas to Costco members. Positively engaging members to promote and increase sales of a product. Pay is $11.50 per ho...
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Answers for Head Chef Jobs

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How much money should a head chef get?
I am just about to qualify my apprentice i have been running the kitchen for the last year or so and now in 3 weeks i will official be the head chef, tomorrow we are discussing my salary and i would l...
Kitchen manager/head chef?
I am one and need employment instevenage area, anyone got a job???????????

Food Services Career Tools

Executive Chef

Salaries

$35,000.00 - $100,000.00
Typical Salary for Executive Chef in Florida
(343 Respondents)
Source: Monster.com Careerbenchmarking Tool

Education / Training

Associates
45.2%
Some College Coursework Completed
18.1%
Bachelor's
16.1%
High School
7.5%
Certification
5.5%
Vocational
3.5%
Master's
2.5%
(199 Respondents)
Source: Monster.com Careerbenchmarking Tool

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