Head Chef Jobs

1000+ jobs

THE TUSCARAWAS COUNTY SENIOR CENTER HEAD CHEF. THE HEAD CHEF TAKES FULL RESPONSIBILITY FOR DAILY LUNCHES, HAPPY DAYS CAFE, DAILY FOOD PREPARATION, KITCHEN AND BANQUET MANAGEMENT, MENU PLANNING ND INVENTORY. MUST BE SKILLED IN COOKING FROM SCRATCH AND ADJUSTING MENUS TO MEET THE REQUEST OF QUESTS. SUPERVISES THE WORK OF KITCHEN STAFF AND VOLUNTEERS IN A MANNER THAT RESULTS IN A TEAM ATMOSPHERE. D...

Job Description Title: Kitchen Manager – Head Chef Reports to: Executive Chef Summary of Position: Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of employees in methods of cooking, preparation, plate presentation, portion and cost control and sanitation and cleanliness. Duties an...

About Us Local, family-owned restaurant featuring Modern American Comfort Food using only fresh, seasonal ingredients. Our beverage program features over 100 beers, craft cocktails, and a Wine Spectator recognized wine list. Responsibilities • Consult with clients • Ensure food meets quality standards • Estimate food requirements • Oversee the operations of the kitchen • Plan and direct foo...

Goal: Create great quality food and work with wait staff as a team to create a great mountain dining experience. Responsibilities Manage Kitchen Create dinner special menus every week Quality control and consistent food preparation Cook short orders and dinner specials Keep kitchen clean and organized Manage proper food storage Keep fridges clean, neat and organized Bake pies as needed K...

Job Purpose: Designs and prepares meals by planning and implementing menus; controlling food preparation. Duties: * Identifies current and future customer food preferences by establishing personal contact and rapport with potential and actual customers and other persons in a position to understand food requirements. * Plans menus by utilizing food surpluses and leftovers. * Approves food prep...

Job Purpose: Prepares meals by providing food preparation expertise; promoting and providing quality food services; managing kitchen staff. Duties: * Accomplishes kitchen human resource objectives by selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining employees; communicating job expectations; planning, monitoring, appraising job contributions; recommen...

Sunnyside Country Club JOB DESCRIPTION JOB TITLE:Head Chef SUPERVISOR:Clubhouse Manager / House Committee DEPARTMENT:Food and Beverage HOURS:40 hours per week – varies CLASS:EXEMPT Job Summary The Executive Chef shall have responsibilities in the following areas: food procurement and preparation of daily food and occasional banquet service in the Grill, Garden Room and Banquet Room. Develo...

Head Chef- QANTAS Business (oneworld) Lounge We are seeking a Head Chef to lead our kitchen team at the Qantas business lounge at Los Angeles Airport. This position would ideally suit a current Sous Chef looking to develop their career further by working with global hospitality companies. Ability to work in a face paced environment, high volume with quality. Key responsibility is to execute glo...

Exciting new opportunity with start-up Embers Tap House in Lockport Illinois. Embers will be a LARGE new Tap House in the South Suburbs of Chicago and we are looking for every position possible. Embers will have an upscale pub menu with an emphasis along with over 40 craft beers on Tap! Ideal candidate will be a growth minded self starter with a few years experience under their belt. Candidate wi...

Job Purpose: THIS IS A VERY FAST PACED FRESH FOOD RESTAURANT, line execution is a primary requirement. Prepares meals by providing food preparation expertise; promoting and providing quality food services; managing kitchen staff. Duties: * Accomplishes kitchen human resource objectives by selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining employees; co...

At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences to each every guest. Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges in the hospitality industry. It's a place where caree...

The major refurbishment of one of East Renfrewshireâ??s most historic hotels is now complete. The Busby Hotel, part of the Manorview Hotel & Leisure Group, which boasts six stunning luxury boutique hotels across the central belt of Scotland. The group are continuously looking to grow their portfolio at every opportunity, specialising in restoration of old and tired properties, transforming them...

Chef de Cuisine / Head Chef ROC000894 Description At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences to each every guest. Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges...

PUB CHEF WANTED We are looking for a chef to join our team at The Blacksmiths Arms in North Cowton if you think you or someone you know have what it takes contact Matt 01325378310 the role is to work in a traditional pub kitchen producing highy quality food to the best standard you will be in charge of the kitchen ordering,cleaning,waiting staff and keeping food safety records up to date if you a...

Kochi, Maryland
Job: Culinary Primary Location: IND-KL-Kochi-Courtyard Kochi Airport...

Irktutsk, Maryland
Job: Culinary Primary Location: RUS-Russia-Irktutsk-Courtyard Irkutsk City Center...

Irktutsk, Maryland
With more than 330 managed locations in more than 20 countries Courtyard by Marriott offers a refreshing environment that helps guests stay connected and balanced. Working at Courtyard, you'll ensure guests have a smooth, productive stay that meets their personal and business needs. Find Your World™ at Courtyard by Marriott. JOB SUMMARY Accountable for overall success of the daily kitchen operat...

Company Description: Sushi Zushi, a contemporary, fine casual, restaurant concept serving world-class cuisine, offers a diverse menu of traditional Japanese food and edgy interpretations of Japanese-Latin fusion guaranteed to delight sushi purists and adventurous diners. Job Description: Sushi Zushi is seeking experienced Head Chef or Kitchen Manager for our Colonnade location in San Antonio, T...

Restaurant Sous Chef –Detroit area “Previous Recipient of Best Restaurant of the Year" Have you worked in fine restaurants in NYC, Chicago, LA, San Francisco, Las Vegas, or Miami? Fine dining restaurant in media spotlight seeks hands on creative sous chef with a passion for food. Must enjoy a busy a la carte restaurant, will handle staff training, and daily chef specials. Prefer Culinary Graduat...

Company Confidential
Executive Chef, Sous Chef and Kitchen Managers We are a growing restaurant group currently expanding in Tampa, Orlando, Sarasota and St Petersburg, FL. We are looking for talented candidates with experience in fine dining to join this well-known brand featuring farm to table, fresh seafood and local ingredients. Looking for that high-energy individuals with, a can-do attitude, optimism and the wi...