Head Chef Jobs

838 jobs

Long established pubs with local ownership and great reputation adding a new location. We are looking for an experienced individual to develop and implement all aspects of a new menu. The new location is in East Dallas, it will be a neighborhood pub with a comfortable and friendly atmosphere serving quality cocktails along with craft and import beers. Our goal is to develop a menu to complement t...

Chef de Cuisine / Head Chef ROC000894 Description At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing efficient service and meaningful experiences to each every guest. Hyatt is a place where high expectations aren't just met-they're exceeded. It's a place of outstanding rewards, where talent opens doors to exciting challenges...

IT Systems Engineer - Manage all IT operations- Cloud Development Center Location: Bellevue, WA Type: Full time Minimum Experience: 5 years Job Summary: Looking for a smart, results-oriented IT Systems Engineer to expand our team of engineers who are supporting cloud infrastructure. Duties: Administer new and existing Windows and Linux servers Proactively identify potential issues in the p...

Restaurant Sous Chef –Detroit area “Previous Recipient of Best Restaurant of the Year" Have you worked in fine restaurants in NYC, Chicago, LA, San Francisco, Las Vegas, or Miami? Fine dining restaurant in media spotlight seeks hands on creative sous chef with a passion for food. Must enjoy a busy a la carte restaurant, will handle staff training, and daily chef specials. Prefer Culinary Graduat...

We are looking for a full time (32 hours per week) Head Pastry Chef for our store in Salt Lake City, Utah. Qualified candidates will begin working as soon as possible.Duties:Manage a crew of 3-4 pastry chefs in the daily production of 40 pastries. You must be able to follow instructions and corporate guidelines and recipes to meet exact standards. This is a high volume production environment and y...

We are looking for a full time (32 hours per week) Head Pastry Chef to join our family in Parker, CO.Duties:Manage a crew of 3-4 pastry chefs in the daily production of 40 pastries. You must be able to follow instructions and corporate guidelines and recipes to meet exact standards. This is a high volume production environment and you must have a high sense of urgency. Must be able to multi-task a...

Summary of Position The Head Cook prepares and cooks meals with high-integrity standards and maintains inventory control. The head cook is responsible for preparing and/or directing the preparation of food to be served, complying with all applicable sanitation, health and personal hygiene standards and following established food production programs and procedures. The cook is responsible for appro...

The Venue This brand new beach front Restaurant & Bar will offer their guests an unmatched dining setting with high end produce. An awe inspiring new venue with three spectacular spaces that will be the hottest talking point on the Gold Coast. The Position We are looking for a professional Head Chef who has a passion for seafood and modern cuisine. You will be responsible for creating the entir...

Job Description Reporting to the Executive Assistant Manager, the Head Chef will be required to manage the smooth operatijavascript: void(0);on of the kitchen, ensuring maximum quality and profitability Requirements As our ideal candidate you will have: Proven experience in a similar role preferably developed within a 4-5 star Hotel environment;Demonstrated financial acumen, especially in mana...

Job descriptionAs the Head Chef at Aloft London Excel, I am in the heart of the hotel and the organisation as well as being a key person who can shape the overall ‘guest experience’ within our Food and Beverage outlets and operations.Essentially, it is my job to support the Executive Chef, take charge of the brigade and ensure that our food production is of the highest quality possible and that al...

The Venue This is a brand new Restaurant & Bar will offer their guests a more relaxed and casual experience with high end produce. With a visionary and well known Gold Coast identity at the helm, this awe inspiring new venue will be the hottest talking point on the gold coast. The Position We are looking for a professional Head Chef who has a passion for seafood and modern cuisine. You will be ...

Peters Valley School of Craft Seeking a talented Chef to produce and manage the Food Service Operation by developing menus and producing nutritious, delicious and creative meals for health conscious and active participants in our immersive summer workshop programs. The work schedule requires 40 hours per week and weekend availability. This is a small but fast paced dining facility that serves bre...

Overview: Under the direction of management, is responsible for directing the efforts of sushi bar staff to ensure the smooth and efficient operation of all sushi and kitchen responsibilities. Functions as a key member of the restaurant staff and is responsible for mentoring, training and continuously developing sushi and kitchen personnel as applicable. Responsibilities: Prepares the weekly wo...

Overview: Under the direction of management, is responsible for directing the efforts of sushi bar staff to ensure the smooth and efficient operation of all sushi and kitchen responsibilities. Functions as a key member of the restaurant staff and is responsible for mentoring, training and continuously developing sushi and kitchen personnel as applicable. Responsibilities: Prepares the weekly wo...

Summary of Position The Head Cook prepares and cooks meals with high-integrity standards and maintains inventory control. The head cook is responsible for preparing and/or directing the preparation of food to be served, complying with all applicable sanitation, health and personal hygiene standards and following established food production programs and procedures. The cook is responsible for appr...

The Chef is responsible for overseeing all staff and functions within the galley. The Chef will coordinate and participate in all galley activities in regards to food preparation, inventory, ordering, and cleaning under the direction of the Hotel Manager. Un-Cruise Adventures offers unique employment opportunities for hospitality and/or restaurant professionals. Unlike similar jobs on land—the vi...

Are you a chef in san francisco thinking of moving to portland? The cost of living is cheap and the food scene is fantastic. Bamboo Sushi is a fully sustainable sushi restaurant with a full kitchen that is in need of a Chef. We pay based on experience and have three restaurants in the portland area. We use local and sustainable products when ever possible! If you have sous or lead experience and a...

This is a position for someone with lead or sous experience that still wants the guidance of a chef. This position involves ordering, inventory, specials, and menu development with the chef. This position pays based on experience and is based on a 45-50 hour week. If you are interested in very hard work in a very busy restaurant with a mission to save the oceans and a mission to create a different...

Holistic Food Chef CollectiveGreenSF – San Francisco, CA Hello we are CollectiveGreenSF, a holistic catering company located in the Mission on Valencia here in San Francisco. We are looking for a new addition to our vibrant, thriving team of culinary superstars. CollectiveGreenSF sprouted from the idea of bringing the culinary culture back to the community. Chef Ken Hernandez began CGSF back in...