Head Chef Jobs

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1000+ Head Chef jobs found on Monster.

Jobs 1 to 20 of 1198
Responsibilities • Consult with clients • Ensure food meets quality standards • Estimate food requirements • Oversee the operations of the kitchen • Plan and direct food preparation and cooking activities • Plan menus and daily specials • Prepare and cook meals or specialty foods • Recruit and hire staff • Supervise activities of chefs Education • College Diploma, culinary arts • High ...
The Pine Mountain Lake Association is currently accepting applicants for our Head Chef position. About Pine Mountain Lake: Pine Mountain’s lake consists of 202 surface acres with 6 miles of shoreline. Lakefront homeowners may have their own access to floating docks, beaches and sea walls. Other homeowners can enjoy the lake from one of three swimming beaches, picnicking and fishing areas. They a...
About Us Boulevard Eatz catering + take out specializes in business office lunches, parties and weddings. Located inside Bear Creek Spirits & Wine (http://www.bearcreekspirits.com), Boulevard Eatz also prepares fresh fine food fast take out meals to compliment the upscale wine & spirits selection. Responsibilities • Supervise activities of chefs • Recruit and hire staff • Prepare and cook mea...
Sunnyside Country Club JOB DESCRIPTION JOB TITLE:Head Chef SUPERVISOR:Clubhouse Manager / House Committee DEPARTMENT:Food and Beverage HOURS:40 hours per week – varies CLASS:EXEMPT Job Summary The Executive Chef shall have responsibilities in the following areas: food procurement and preparation of daily food and occasional banquet service in the Grill, Garden Room and Banquet Room. Develo...
About Us Local, family-owned restaurant featuring Modern American Comfort Food using only fresh, seasonal ingredients. Our beverage program features over 100 beers, craft cocktails, and a Wine Spectator recognized wine list. Responsibilities • Consult with clients • Ensure food meets quality standards • Estimate food requirements • Oversee the operations of the kitchen • Plan and direct foo...
Head Chef- QANTAS Business (oneworld) Lounge We are seeking a Head Chef to lead our kitchen team at the Qantas business lounge at Los Angeles Airport. This position would ideally suit a current Sous Chef looking to develop their career further by working with global hospitality companies. Ability to work in a face paced environment, high volume with quality. Key responsibility is to execute glo...
Exciting new opportunity with start-up Embers Tap House in Lockport Illinois. Embers will be a LARGE new Tap House in the South Suburbs of Chicago and we are looking for every position possible. Embers will have an upscale pub menu with an emphasis along with over 40 craft beers on Tap! Ideal candidate will be a growth minded self starter with a few years experience under their belt. Candidate wi...
Head Chef/Cook ensures that quality culinary dishes are served on schedule. Responsible for approving and preparing food items. Must provide outstanding dining experience....
Job Purpose: THIS IS A VERY FAST PACED FRESH FOOD RESTAURANT, line execution is a primary requirement. Prepares meals by providing food preparation expertise; promoting and providing quality food services; managing kitchen staff. Duties: * Accomplishes kitchen human resource objectives by selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining employees; co...
Job Purpose: Designs and prepares meals by planning and implementing menus; controlling food preparation. Duties: * Identifies current and future customer food preferences by establishing personal contact and rapport with potential and actual customers and other persons in a position to understand food requirements. * Plans menus by utilizing food surpluses and leftovers. * Approves food prep...
Company Confidential Kissimmee, FL, 34741
COMPANY PROFILE Extremely busy banquet facility and separate casual upscale restaurant. JOB DESCRIPTION Position: Head Chef WITH BANQUET EXPERIENCE Reports to: General Manager Supervises: Sous chef, line cooks, kitchen utility staff POSITION OVERVIEW The Chef will be responsible for managing all aspects of culinary operations. This leader will ensure a high standard of cleanliness and hygie...
Manorview Busby, MT
The major refurbishment of one of East Renfrewshireâ??s most historic hotels is now complete. The Busby Hotel, part of the Manorview Hotel & Leisure Group, which boasts six stunning luxury boutique hotels across the central belt of Scotland. The group are continuously looking to grow their portfolio at every opportunity, specialising in restoration of old and tired properties, transforming them...
The Blacksmiths Arms Richmond, VA
PUB CHEF WANTED We are looking for a chef to join our team at The Blacksmiths Arms in North Cowton if you think you or someone you know have what it takes contact Matt 01325378310 the role is to work in a traditional pub kitchen producing highy quality food to the best standard you will be in charge of the kitchen ordering,cleaning,waiting staff and keeping food safety records up to date if you a...
Marriott Kochi, Maryland
Job: Culinary Primary Location: IND-KL-Kochi-Courtyard Kochi Airport...
Marriott Irktutsk, Maryland
Job: Culinary Primary Location: RUS-Russia-Irktutsk-Courtyard Irkutsk City Center...
The Ritz-Carlton Hotel Company, L.L.C. Irktutsk, Maryland
With more than 330 managed locations in more than 20 countries Courtyard by Marriott offers a refreshing environment that helps guests stay connected and balanced. Working at Courtyard, you'll ensure guests have a smooth, productive stay that meets their personal and business needs. Find Your World™ at Courtyard by Marriott. JOB SUMMARY Accountable for overall success of the daily kitchen operat...
Restaurant Sous Chef –Detroit area “Previous Recipient of Best Restaurant of the Year" Have you worked in fine restaurants in NYC, Chicago, LA, San Francisco, Las Vegas, or Miami? Fine dining restaurant in media spotlight seeks hands on creative sous chef with a passion for food. Must enjoy a busy a la carte restaurant, will handle staff training, and daily chef specials. Prefer Culinary Graduat...
EXECUTIVE CHEFS! Our Client, a very fast-growing, high-volume Casual Dining company, has created another new opportunity! We are currently seeking qualified, experienced Executive Chefs & Sous Chefs for this exciting concept head-quartered in DC. Average sales $5M+, from-scratch kitchens, and huge growth plans! Review the qualifications below and send us your resume if your skills and experience ...
Company Confidential Hardeeville, SC
Restaurant Managers Needed for our Hilton Head, Hardeeville and Savannah area locations! Restaurant Manager Needed For Growing Full Service Dining Chain If you are looking for more than just a job, then this is the career opportunity for you! Financially Stable Company - Performance Based Bonuses - Excellent Advancement Opportunities! We take care of our people and are committed to set you up ...
Under the supervision of the Chef Manager, the Head Cook is responsible for daily kitchen operations in a residential school setting, including the service, storage, preparation and clean upof meals that conform to state guidelines, chairing staff meetings, assist in teaching the Vocational Culinary Class and is in charge and on call when the Chef Manager is absent. Qualifications: High School Di...

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