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Head Cook Jobs in Virginia

7 jobs

The Cook will prepare, season, and cook dishes such as soups, meats, vegetables, or desserts for the hotel. To accomplish this job successfully, an individual must be able to perform, with or without reasonable accommodation, each essential function satisfactorily. Reasonable accommodations may be made to help enable qualified individuals with disabilities to perform the essential functions. Mai...
Position Title Cook II Property Lansdowne Resort Company Introduction Destination Hotels (Destination) is a collection of luxury and upscale independent hotels, resorts and residences across the United States. Offering authentically-immersed and enriching experiences, each property is individual at heart, yet connected by a commitment to drawing upon the best of each location. Highly distinct...
Job Overview This position will plan, prep, set up and provide quality service in all areas of food production for menu items and specials in the designated outlets, in accordance with standards and plating guide specifications. Essential Functions Maintain cleanliness, sanitation and organization of assigned work areas Meet with Head Cook/Sous Chef to review assignments, anticipated business le...
Position Title Line Cook Property Quirk Hotel Company Introduction Destination Hotels & Resorts began in 1972 with the development and management of condominium resorts. Since then, we have grown to become consistently ranked as one of the top ten hospitality & property management companies in the country (ranked by Hotel Business Magazine) with more than 9,300 employees, over 9,600 hotel roo...
Position Title Cook II Property Lansdowne Resort Company Introduction Destination Hotels & Resorts began in 1972 with the development and management of condominium resorts. Since then, we have grown to become consistently ranked as one of the top ten hospitality & property management companies in the country (ranked by Hotel Business Magazine) with more than 9,300 employees, over 9,600 hotel ...
The Cook will prepare, season, and cook dishes such as soups, meats, vegetables, or desserts for the hotel. To accomplish this job successfully, an individual must be able to perform, with or without reasonable accommodation, each essential function satisfactorily. Reasonable accommodations may be made to help enable qualified individuals with disabilities to perform the essential functions. Mai...
The Orchard located in Warsaw, Virginia is seeking Food Services Attendants to join their team. JOB SUMMARY: This position works under the supervision of the Supervisor, Head Cook, Manager and/or Director. Performs duties related to therapeutic diets and meal services to include, aides in the preparation of preparation of hot food and cold food menu items, but not limited to proper portioning and ...