Kitchen Assistant Jobs in California
Food Server / Kitchen Assistant Weekly paychecks • Health Care • Other Great Benefits Now Hiring!We are looking for experienced servers and kitchen assistants to join our catering team for upcoming parties and events in San Francisco. If you have any experience as a waiter waitress or a kitchen prep, we want you! This position provides flexible hours and is on an on call basis. If you are int...
Aplitrak California, CA
Location: --California Food Server / Kitchen Assistant Weekly paychecks • Health Care • Other Great Benefits Now Hiring!We are looking for experienced servers and kitchen assistants to join our catering team for upcoming parties and events in San Francisco. If you have any experience as a waiter waitress or a kitchen prep, we want you! This position provides flexible hours and is on an on cal...
medicalstaffing San Francisco, CA
Permanent Part Time Kitchen Assistant - Southampton - £7.50 per hour 20 hours per week at an hourly rate of £7.50 per hour. Established and successful company, Red Funnel Group, is looking for a Permanent Part Time Kitchen Assistant to join their Food and Beverage team in Red Funnel's new Central Production Unit. Red Funnel is an integrated transport, travel and leisure company employing a team...
Twenty3 Bar and Lounge San Francisco, CA
Contact us Site Map Accessibility Change text size A A A Listen here Cymraeg Login Careers Wales You are here: Vacancy Service > Vacancy Service Careers Wales Home What is an Apprenticeship? What is Jobs Growth Wales? What are 'Other Vacancies'? What if I am an Employer? Vacancy Details Searches This is a JOBS GROWTH WALES VACANCY Vacancy Details Employer Name Twenty3 Bar ...
completelycare San Francisco, CA
Completely Care are recruiting for a Kitchen Assistant work work in a Nursery in the Aylesbury Vale area. Candidates do need some previous experience, along with a current food hygiene certificate, ability to work on their own initiative and lots of common sense! You will be preparing sandwiches and snacks, and making cold drinks - such as squash. Hours for this role are 11.30-17.30 Monday to F...
Ste. Michelle Wine Estates Napa, CA
Two immediate part time openings (20-30 hours weekly)! We have a beautiful new visitor center opening in September 2014 - be part of our tasting room team!! Contribute to the success of the tasting room activities by assisting the Tasting Room Manager with cleaning and organization. • Assisting with basic cleaning • Washing glasses • Cleaning and wiping counters • Recycling and garbage removal • A...
Idealist Orange, CA
The Irvine Ranch Outdoor Education Center is hiring! The mission of The Irvine Ranch Outdoor Education Center, a property of the Orange County Council, Boy Scouts of America is to serve all youth of Orange County by providing quality outdoor educational programs that instill in them an appreciation of the outdoors and the environment, teach effective teamwork, instruct about the cultural history ...
susanhamilton San Francisco, CA
We currently have a variety of catering work available for Schools with the Oxfordshire area. We are looking for candidates with previous experience of working with a busy Kitchen Porter/ Kitchen Assistant or Catering role. Candidates applying must have an enhanced CRB. We have work available to start ASAP. The hours range from 4pm-8pm Monday-Friday and also from 9am-3pm or 8am-4pm. The work wi...
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Food Services Career Tools
$20,800.00 - $57,120.00
Typical Salary for Kitchen Manager in California
Source: Monster.com Careerbenchmarking Tool
Education / Training
Some College Coursework Completed
Source: Monster.com Careerbenchmarking Tool
Prepares meals by providing food preparation expertise; promoting and providing quality food services; managing kitchen staff; keeping records.
Rate of Growth
Size of Industry in 2006:
Source: Bureau of Labor Statistics, May 2006
Determine how food should be presented, and create decorative food displays.
Achieves kitchen operational objectives by contributing information and analysis to culinary plans and reviews; preparing and completing action plans; implementing production, productivity, quality, and customer-service standards; training kitchen workers to expand their skills; developing career ladder growth opportunities to reduce turnover; identifying and resolving problems; completing audits; determining system improvements; implementing change.
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