Kitchen Assistant Jobs in Frederick, Maryland
Do YOU want MORE out of YOUR CAREER?? Come GROW with US!! Just Cabinets Furniture & More is looking for a highly motivated, "do what it takes" retail management professional to become part of our organization as an Assistant Store / Sales Manager. At Just Cabinets Furniture & More, we believe the relationship between our associates and customers is key to our success. This mission begins and ends...
Do YOU want MORE out of YOUR CAREER?? Come GROW with US!! Just Cabinets Furniture & More is looking for a highly motivated, "do what it takes" retail management professional to become part of our organization as an Assistant Store / Sales Manager in our Frederick, MD location! At Just Cabinets Furniture & More, we believe the relationship between our associates and customers is key to our success....
UPSCALE FINE DINING RESTAURANT COMPANY UP TO 125K! BONUS AND 401K! NOW HIRING - SAME DAY INTERVIEW! GM/AGM/SOMMELIER Fast growth upscale casual concept. •Totally scratch kitchen , extensive wine list. •80.00 per person check average. •Five day work week. •Excellent salary and bonus plan. •Great benefits and 401k! "Selective Restaurant Recruiters"represents some of the Hottest concepts with outstan...
UPSCALE CASUAL GROWTH CONCEPT NOW HIRING - SAME DAY INTERVIEW! EXECUTIVE CHEF - KM - SOUS CHEF Award Winning growth upscale concept! •Totally scratch kitchen , extensive wine list. •50.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k "Selective Restaurant Recruiters"represents some of the hottest concepts with outstanding opportunities. No fees for you and co...
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Food Services Career Tools
$20,800.00 - $57,120.00
Typical Salary for Kitchen Manager in Frederick
Source: Monster.com Careerbenchmarking Tool
Education / Training
Some College Coursework Completed
Source: Monster.com Careerbenchmarking Tool
Prepares meals by providing food preparation expertise; promoting and providing quality food services; managing kitchen staff; keeping records.
Rate of Growth
Size of Industry in 2006:
Source: Bureau of Labor Statistics, May 2006
Maintains food ingredients, food preparation, and general supplies by purchasing menu ingredients; evaluating the quality of fresh food and food product deliveries; maintaining general supplies; establishing inventory levels, re-order points, storage requirements, and cost-controls.
Achieves kitchen operational objectives by contributing information and analysis to culinary plans and reviews; preparing and completing action plans; implementing production, productivity, quality, and customer-service standards; training kitchen workers to expand their skills; developing career ladder growth opportunities to reduce turnover; identifying and resolving problems; completing audits; determining system improvements; implementing change.
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