Kitchen Manager Jobs

1000+ jobs

Hiring – Restaurant Assistant General Manager Assistant Manager Kitchen Manager GROWING COMPANY – GREAT OPPORTUNITY AND REWARDING CAREER COMPETITIVE SALARY AND BENEFITS OFFERED $40,000 - $65,000 Are you a Restaurant Assistant General Manager, Assistant Manager and Kitchen Manager that's looking to work with a company that is full of passion, encouragement, hard work and career growth? If so...

Fox & Hound is interviewing Restaurant Managers, Kitchen Managers & Bar Managers for our Erie location! Interested? Email your resume to: ***** Then call 562-596-7072 for interview information! The ideal candidate will have experience as a General Manager, Assistant Manager, Restaurant Manager, District Manager, Area Manager, Multi-Unit Manager, FOH Manager, Banquet Manager, Servi...

MUST HAVE CURRENT RESTAURANT MANAGEMENT BACKGROUND TO QUALIFY UPSCALE CASUAL FAST GROWTH CONCEPT EXCELLENT SALARY BONUS AND 401K! NOW HIRING - SAME DAY INTERVIEW! Gm- Agm - Chef - Km Foh - Bar Award Winning fast growth upscale Casual concept! •Totally scratch kitchen , extensive wine list. •50.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k! "Selec...

Job Responsibilities: In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food, recipes, and cleanliness are achieved for our guests. As a member of the restaurant operations management team, you are also responsible for the restaur...

Job Responsibilities: In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food, recipes, and cleanliness are achieved for our guests. As a member of the restaurant operations management team, you are also responsible for the restaur...

Golden Corral offers paid training, benefits upon completion of training, and the opportunity for upward mobility. We are looking for hardworking individuals with some restaurant management experience who want to grow and develop with a top company. Job Responsibilities: In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corra...

Now hiring Restaurant Manager candidates at ALL LEVELS throughout Allentown! We’ve been recognized by our peers as one of the most promising casual concepts growing across America. Everywhere we have opened up stores, we’ve immediately become a favorite gathering place for the after work crowd, family gatherings, and catching the big game. We feature a wide array of unique cocktails and an extens...

Executive Kitchen Manager Restaurant Manager Upscale Casual-Culinary Leader Almost as unique as the yard of ale drinking glass developed in Great Britain, this upscale bar and grill offers a unique environment for career-minded Restaurant Manager and Executive Kitchen Manager candidates. Apply Today for our location in Miami, FL. Our belief is nothing will be accomplished unless we are having...

Job Responsibilities: In this role as Kitchen Manager, you are responsible for food production and operating the Back-of-the-House using Golden Corral products, recipes, procedures and company systems to ensure that the standards for quality food, recipes, and cleanliness are achieved for our guests. As a member of the restaurant operations management team, you are also responsible for the restaur...

Kitchen Manager Assistant Manager High Volume Growing Full Service Concept $40,000 to $60,000 ALL Levels of Restaurant Manager Professionals Needed If you are an outgoing and self motivated Kitchen Manager, or Assistant Manager looking for an exciting career opportunity - LOOK no further! Our Kitchen Manager and Assistant Manager are part of a team that holds themselves to the highest standa...

Job Purpose: Prepares meals by providing food preparation expertise; promoting and providing quality food services; managing kitchen staff. Duties: * Accomplishes kitchen human resource objectives by recruiting, selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining kitchen employees; communicating job expectations; planning, monitoring, appraising, and re...

About Us: As America’s favorite restaurant, recognized as one of the FORTUNE "100 Best Companies to Work For®" in 2014 and 2015, The Cheesecake Factory is always looking for talented, passion-driven managers to add to our team. We are opening restaurants domestically and internationally, so if you are open to relocation please be sure to indicate on your application. Position Overview: The Kitche...

Our Kitchen Managers help lead the way in our scratch kitchen, where we produce our seasonally inspired menu items. Our team has a true passion for food and is always working to ensure that we deliver only the most fresh, high quality and wonderfully tasting food that our guests have come to expect. All of our menu items are made with peak-of-season ingredients and are thoughtfully paired with Coo...

Imagine yourself preparing and serving real Italian cooking in a real Italian restaurant. The Bertucci’s kitchens explode with fresh ingredients, innovative cutting edge kitchen tools and the infamous brick oven which is truly the heart of every one of our restaurants. The oven is where it all happens from roasting fresh vegetables, baking specialty Italian dishes to the baking of our famous pizza...

Description Your talent brings our vision to life! As Sous Chef, you will be a primary “go-to” for the kitchen staff. That means you have to be available to your team while staying on top of the functions and flow of the back of the house. You’ll work alongside at least one other Sous Chef while reporting to the Executive Chef/Culinary Partner as well as the Operating Partner. The bottom line? ...

About Us: As America’s favorite restaurant, recognized as one of the 100 Best Companies to Work For® by Fortune Magazine in 2015, The Cheesecake Factory is always looking for talented, passion-driven managers to add to our team. We are opening restaurants domestically and internationally, so if you are open to relocation please be sure to indicate on your application. Position Overview: The Kitch...

Los Angeles International Airport (LAX) is the world's fifth busiest passenger airport and ranks sixth in air cargo tonnage handled. Approximately 80 passenger carriers and 20 cargo carriers serve LAX, including all major airlines. There are nine terminals with more than 140 aircraft parking spots for commercial airlines. DNC Travel Hospitality Services operates casual dining concepts in four term...

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Job Purpose: Prepares meals by providing food preparation expertise; promoting and providing quality food services; managing kitchen staff. Duties: · Accomplishes kitchen human resource objectives by selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining kitchen employees; communicating job expectations; planning, monitoring, appraising, and reviewing job ...