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Pastry Chef Jobs in Addison, Texas

12 jobs

An Executive Pastry Chef with Hilton Hotels and Resorts is responsible for directing and administering the planning, preparation, production and control of all pastry production in the hotels continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? One of the most recognized names in the industry, Hilton Hot...

The Chef Instructor, Pastry contributes to the success of Sur La Table by inspiring discovery and being a helpful partner on our customers’ daily journey of memorable experiences. The Chef Instructor blends culinary talent, teaching skills and an entrepreneurial spirit to support the Resident Chef in driving business results. The Chef Instructor follows the direction established by the Resident Ch...

An Executive Pastry Chef with Hilton Hotels and Resorts is responsible for directing and administering the planning, preparation, production and control of all pastry production in the hotels continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? One of the most recognized names in the industry, Hilton Hot...

Job Description Executive Pastry Chef Work Locations: Dallas An Executive Pastry Chef with Hilton Hotels and Resorts is responsible for directing and administering the planning, preparation, production and control of all pastry production in the hotels continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Bran...

Job Number 15-0870 Post Date 6/30/2015 Title Chef Instructor, Pastry Location TX - Dallas City Dallas State TX Job Family Retail Stores Job Type Regular Part-Time Job Duties and Responsibilities The Chef Instructor, Pastry contributes to the success of Sur La Table by inspiring discovery and being a helpful partner on our customers’ daily journey of memorable experiences. The Chef Instruc...

OVERVIEW/BASIC FUNCTION: Plan, prep, set up and prepare quality products in all areas of the Pastry/Bake Shop to include, but not limited to, pastries, desserts, breads, ice creams, sorbets, creams, simple syrups, jams, displays/centerpieces in accordance with departmental quality standards and specifications. Maintain organization, cleanliness and sanitation of work areas and equipment. Job Req...

Pastry Cook II Every memorable dining experience at Fairmont Hotels and Resorts begins behind the scenes with our Culinary team’s commitment to safe, efficient operations and exceptional cuisine. As Pastry Cook II, the care you devote to preparing each menu item will not go unnoticed by the guests who are fortunate enough to enjoy them! Hotel Overview: The Fairmont Dallas, located in the Arts Di...

OVERVIEW/BASIC FUNCTION: Plan, prep, set up and prepare quality products in all areas of the Pastry/Bake Shop to include, but not limited to, pastries, desserts, breads, ice creams, sorbets, creams, simple syrups, jams, displays/centerpieces in accordance with departmental quality standards and specifications. Maintain organization, cleanliness and sanitation of work areas and equipment. WORK EN...

Responsible for overseeing the daily job responsibilities for (line cooks and prep cooks) (Artisan Bread Makers, Cake Decorators, Pastry Specialists and Bakery Partners) in order to produce all the necessary products for the (Chefs Case, Soup/Salad/Sandwich Bar and Catering) (Bakery, Tortilleria, Bread Production, and Pastry areas). Assist in scheduling all necessary Partners in order to produce t...

Responsible for overseeing the daily job responsibilities for (line cooks and prep cooks) (Artisan Bread Makers, Cake Decorators, Pastry Specialists and Bakery Partners) in order to produce all the necessary products for the (Chefs Case, Soup/Salad/Sandwich Bar and Catering) (Bakery, Tortilleria, Bread Production, and Pastry areas). Assist in scheduling all necessary Partners in order to produce t...

The Baker will be responsible for all breads, muffins, etc for lunch service; danish and pastries for breakfasts and desserts for pastry tray in accordance with Brookhaven's standards of quality. Responsibilities include: Bake all bread products for bread baskets at service Bake all cookies, danish and pastries needed for banquets. Bake or prepare desserts Prepare hors d'oeuvres as needed per...

REQUIREMENTS Min. Required Experience: 1 year JOB DETAILS Shelby Hall, a high-profile Southern restaurant opening in downtown Dallas this fall, is seeking experienced hospitality industry professionals to fill front-of-house and back-of house-positions. As restaurateur Lisa Garza-Selcerâ??s follow up to Sissyâ??s Southern Kitchen & Bar, Shelby Hall will focus on modern Mississippi Delta and Lo...