Pastry Chef Jobs in Bridgeport, Connecticut
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CulinArt's Catering Collection is currently seeking a Sous Chef for our CT location. Our comprehensive benefits package includes: competitive salaries, comprehensive health benefits, life insurance and a company-matched 401K retirement plan. Job Requirements Experience in a high-volume kitchen atmosphere Restaurant/A La Carte experience a plus Experience with purchasing of food products Must posse...
Great opportunity to be part of an award winning team. Seeking an experienced, motivated and creative chef. Must be a team player/ builder. Assist and lead in menu and special creation, inventory and food cost. Upscale knowledge a must for formal dining area of restaurant. Creative license in casual rooftop area. Wood fired cooking experience a plus. Please e mail resume....
Your talent brings our vision to life! The cornerstone of an exceptional dining experience is extraordinary food. That?s why at P.F. Chang?s China Bistro we are truly committed to your success. We know that we can't treat our guests to an amazing experience if we don't have talented culinary professionals running the kitchen. Our concept is culinary-driven. Here you work with the freshest ingredie...
A new sushi restaurant located in a four-star hotel in Stamford, CT is seeking a head sushi chef to lead new team and assist management in generating a menu. Responsibilities Hire and train sushi chef team Supervise team of sushi chefs Develop menu and plate presentation that reflects the atmosphere of the restaurant Take stock of fish and other food products and order food supplies as necessary M...
Retail Services Supervisor – Full Time Stony Brook University Hospital's FSA/Department of Food and Nutritional Services seeks an experienced Retail Services Supervisor to oversee the daily operation of our retail food services. Required: HS Diploma; Minimum of 5 years progressive Retail Food Service management experience, including cash handling, menu merchandising, direct oversight of food produ...
Patient Services Supervisor – Full Time Stony Brook University Hospital's FSA/Department of Food and Nutritional Services seeks a Patient Services Supervisor. The position is responsible for supervision of the daily operation of Patient Food Service which includes overseeing the Diet Office computer system, and maintaining patients’ menus. Required: High School diploma; minimum of five years of pr...
Adecco is currently assisting a local client in their search to fill a Patient Services Supervisor job in Suffolk County, NY. This is a Direct Hire opportunity. The Patient Services Supervisor will be responsible for the supervision of daily operations of Patient Food Services which include overseeing the Diet Office computer system, and maintaining patients? menu. Apply Now if you meet the qualif...
A new sushi restaurant located in a four-star hotel in Stamford, CT, is seeking a seasoned general manager. The candidate should have a strong background in restaurant management and specifically a knowledge of managing Sushi establishments that includes eat-in, take-out, delivery and catering services. Experience working in a hotel restaurant is a plus. Summary of Responsibilities We are looking...
Equipment Procurement Specialist Food Retail Stew Leonard's, a family-owned and operated fresh food store founded in 1969, has four stores in Norwalk, Danbury, and Newington, Conn. and Yonkers, N.Y. Stew's earned its nickname, the "Disneyland of Dairy Stores" because of its country-fair atmosphere, with costumed characters and animated entertainment throughout the store that keep children entertai...
CHEF WANTED! Italian Cuisine a must. High volume banquet facility. Call Tony 203-627-2892 Posted in The Day...
A new sushi restaurant located in a four-star hotel in Stamford, CT is seeking multiple sushi chefs to create high-quality sushi for eat-in, take-out, and catering-style restaurant Responsibilities Create high quality sushi Maintain cleanliness and organization of station Maintain menu knowledge Attention to detail and plate presentation Exhibit thorough knowledge, understanding, and application o...
United Way Bridgeport, 06604
COMMUNITY SERVICES COORDINATOR United Way of Coastal Fairfield County seeks a Community Services Coordinator. For information on the position & application process, visit our website at: www.unitedwaycfc.org. United Way is an affirmative action/equal opportunity employer....
The City of Bridgeport, CT is now accepting resumes for the position of SUPPORT SERVICES MANAGER Salary: $75,000.00 – This position includes a comprehensive benefits package including a Retirement Pension administered by MERS (Municipal Employees Retirement System). To Apply: Please mail, deliver or email a resume, a cover letter, three professional references and copies of required certifications...
Company Confidential Bridgeport, CT, 06607
The position is responsible for the industrial functions of the plant(s) to include, but not limited to, the maintenance of equipment, machinery, building and other facilities and its affiliated companies. Manages the maintenance employees and preventive maintenance program for all machinery and equipment. Plans, budgets, and schedules facility modifications including estimates on equipment, labor...
Join Our Team Today! While many firms are faltering, New York Life Insurance Company is standing strong. In fact we are growing. Because now, more than ever, people want the peace of mind that New York Life Agents can bring them. Why New York Life? For over a 165 years, New York Life‘s mission remains the same: to be here for our customers when they need us. We are the largest mutual life insuranc...
Hedge fund in Westport, CT seeks a Temp to Perm Facilities/Office Services Associate. The Office Services Team (OST) is responsible for supporting customers throughout the firm with services related to Mail, Supply, and Production. Much of the work the team is responsible for directly touches clients and employees at all levels of the firm, making it a highly visible and critical role in supportin...
Company Description: Since 1914, Crown Uniform & Linen Service has grown to become a leading uniform and linen supplier in the New England area. Crown is considered an industry leader, specializing in improving the image of today's businesses, offering custom apparel programs to meet the needs of commercial, industrial, medical and food service markets. If you are looking for a company with an out...
Bishop Wicke Health and Rehab Center, located on the Wesley Village Campus, a relationship-centered approach to senior living, has a full-time opportunity for an experienced Social Worker reporting directly to the V.P. of Clinical Services. Our ideal candidate will have experience in a nursing home, assisted living, rehab or senior adult care center with at least 5 years of experience. The candida...
PerkinElmer is a global technology leader driving growth and innovation in the Environmental and Human Health Science markets. The company is a leading force in the development, production, marketing, servicing, and support of laboratory instrumentation and ancillary services throughout the world. PerkinElmer is looking for an experienced professional to lead the strategy, execution and delivery o...
· Answer phones. · Route calls to specific people. · Answer inquiries about company. · Greet visitors warmly and make sure they are comfortable. · Call persons waiting for visitor and book them a room to meet in. · Schedule meetings and conference rooms. · Make coffee and set out food. · Ensure reception area is tidy. · Coordinate mail flow in and out of office. · Coordinate office activities. · H...
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Food Services Career Tools
$18,720.00 - $60,000.00
Typical Salary for Pastry Chef in Bridgeport
Source: Monster.com Careerbenchmarking Tool
Education / Training
Some College Coursework Completed
Source: Monster.com Careerbenchmarking Tool
Prepares breads, pastries, and desserts by designing, producing, and maintaining production and artistic presentations; managing bakers and pastry workers.
Rate of Growth
Size of Industry in 2006:
Source: Bureau of Labor Statistics, May 2006
Meets pastry services financial objectives by estimating requirements; contributing to annual budget preparation; scheduling expenditures; analyzing variances; proposing corrective actions.
Designs bread, pastry, and dessert presentations by reviewing advance menus and specifications; consulting with Executive Chef; determining amount and type of breads, pastries, and desserts to be served; confirming special themes and/or décors to be followed.
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