Pastry Chef Jobs in Brookfield, Wisconsin

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Description POSITION SUMMARY: Prepares and serves food in accordance with current applicable federal, state and local standards, guidelines and regulations; Extendicare standards and procedures; and as directed by the Nutrition Services Manager to ensures that quality food and dining service is provided at all times. Follows all Extendicare policies and procedures. ESSENTIAL FUNCTIONS: 1. *Prepare...
Description POSITION SUMMARY: Prepares and serves food in accordance with current applicable federal, state and local standards, guidelines and regulations; Extendicare standards and procedures; and as directed by the Nutrition Services Manager to ensures that quality food and dining service is provided at all times. Follows all Extendicare policies and procedures. ESSENTIAL FUNCTIONS: 1. *Prepare...
Job Summary The part time instructor facilitates meaningful learning of the course competencies in the curriculum and proactively supports all facets of the learning environment. S/He provides education through learning-centered instruction that will enable graduates to fulfill the evolving needs of the marketplace. S/He encourages a culture of learning that values mutual responsibility and respec...
Description POSITION SUMMARY: Under the supervision of the Nutrition Services Manager, the Culinary Services Manager assumes responsibility and accountability for assisting in directing and supervising food production and staff in the Nutrition Services Department. Is responsible for planning, preparing and serving regular and therapeutic diets according to the planned EHSI Menu. Assists with prod...
Description POSITION SUMMARY: Under the supervision of the Nutrition Services Manager, the Culinary Services Manager assumes responsibility and accountability for assisting in directing and supervising food production and staff in the Nutrition Services Department. Is responsible for planning, preparing and serving regular and therapeutic diets according to the planned EHSI Menu. Assists with prod...
Description POSITION SUMMARY: Under the supervision of the Nutrition Services Manager, the Culinary Services Manager assumes responsibility and accountability for assisting in directing and supervising food production and staff in the Nutrition Services Department. Is responsible for planning, preparing and serving regular and therapeutic diets according to the planned EHSI Menu. Assists with prod...
Description POSITION SUMMARY: Under the supervision of the Nutrition Services Manager, the Culinary Services Manager assumes responsibility and accountability for assisting in directing and supervising food production and staff in the Nutrition Services Department. Is responsible for planning, preparing and serving regular and therapeutic diets according to the planned EHSI Menu. Assists with prod...
Overview: The QTI Group is partnering with Wisconsin Manufacturing Extension Partnership to recruit and hire a dynamic and influential individual to serve as its Food & Feed Consultant. This key position is responsible for building long-term relationships with customers and will provide measurable impact to help Wisconsin Manufacturers build the Next Generation Manufacturing (NGM) competencies req...
Description POSITION DESCRIPTION TITLE: Dietary Manager REPORTS TO: Administrator SUMMARY OF POSITION: In collaboration with Nutrition Services Director directs and supervises staff in Dietary Department. Is responsible for planning, preparing and serving regular and therapeutic diets. Makes final selection of staff and supervises their orientation , on the job training and work performance. Is re...
Description POSITION SUMMARY: Responsible for compliance with all aspects of the Nutrition Services Department including code compliance, sanitation and infection control, meal preparation and service, dining experience, purchasing systems, budgetary performance, and resident’s nutritional status. Evaluates and directs plans for improvement in each aspect. Assists in planning, organizing and enfor...
Overview: The Flex schedule is designed to allow Macy's to flex up staffing during key events and peak selling times, and allows you the flexibility to maintain your current responsibilities while earning extra money and enjoying a retail discount of up to 20%. If you have a flexible availability and think that you would enjoy a fast-paced retail environment, then this may be the opportunity for y...
Overview: The Food Sales Associate sells food items by providing outstanding customer service through product knowledge. Key Accountabilities: - Follows Food Division Best Practices - Demonstrate current and working knowledge of coffee, gelato, bakery, freshly prepared products, gourmet foods and candy - Follows Food Safety standards and maintains work area and equipment in accordance with Health...
Overview: By creating an atmosphere that generates visual and sensory excitement as well as encouraging customer interaction, the Macy's Culinary Food Demonstrator will educate our customers through product demonstrations and the sampling of candy, gourmet foods and wine (where appropriate). Essential Functions: - Follows Food Division standards and best practices and maintains work area and equip...
Quality Assurance Manager - Food Manufacturing (Direct Hire!) Quality assurance manager with HACCP and food safety experience responsible for all quality assurance duties in a small but growing production facility! If you have 2+ years of Quality experience a food manufacturing environment and are ready to take the next step forward in your career, apply today for immediate consideration! Responsi...
Food / Hospitality Industry – Entry Level Marketing Wisconsin Roadshows handles in-store, retail marketing programs for our top clients in the food and hospitality Industries. We just kicked off a brand new division with a new national client! Given the recent expansion of programs into surrounding cities, we are looking to fill 8 full-time entry-level positions for Brand Representative in the are...
Cooper’s Hawk Winery and Restaurants is a growing concept with tremendous growth opportunity! All new hire Restaurant Managers will attend a thorough 8-week training program including wine education. Cooper’s Hawk has earned over 200 wine awards and was named “Breakout Brand 2013” and “Hot Concept 2010” Winner by Nations Restaurant News. Most recently, Cooper’s Hawk was selected as 2013’s MenuMast...
Description POSITION SUMMARY: Under the supervision of the assigned LPN/LVN or RN Unit Manager, performs resident/patient care activities and related services necessary in caring for the personal needs, safety, and comfort of residents/patients as assigned. Assists in providing a positive physical, social, and psychological environment. Follows all Extendicare policies and procedures. ESSENTIAL FU...
Description POSITION SUMMARY: Prepares and serves food in accordance with current applicable federal, state and local standards, guidelines and regulations; Extendicare standards and procedures; and as directed by the Nutrition Services Manager to ensures that quality food and dining service is provided at all times. Follows all Extendicare policies and procedures. ESSENTIAL FUNCTIONS: 1. *Prepare...
Description This position is full time. POSITION SUMMARY: Prepares and serves food in accordance with current applicable federal, state and local standards, guidelines and regulations; Extendicare standards and procedures; and as directed by the Nutrition Services Manager to ensures that quality food and dining service is provided at all times. Follows all Extendicare policies and procedures. ESSE...
Description POSITION SUMMARY: Prepares and serves food in accordance with current applicable federal, state and local standards, guidelines and regulations; Extendicare standards and procedures; and as directed by the Nutrition Services Manager to ensures that quality food and dining service is provided at all times. Follows all Extendicare policies and procedures. ESSENTIAL FUNCTIONS: 1. *Prepare...
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Answers for Pastry Chef Jobs

Questions & Answers Powered by Yahoo! Answers
Is a pastry chef a good job?
Is it a good career, i would really like to open a bakery one day and i love to bake. money wise it is good?
Is a Pastry Chef a good job?
I love baking and I thought it would be amazing if I owned my own bakery. Would it be hard to be a Pastry Chef? - Money isn't an issue for now. However would I be able to support a family in the futu...

Food Services Career Tools

Pastry Chef

Salaries

$18,720.00 - $60,000.00
Typical Salary for Pastry Chef in Brookfield
(80 Respondents)
Source: Monster.com Careerbenchmarking Tool

Education / Training

Associates
40%
Bachelor's
23.1%
Some College Coursework Completed
12.3%
Certification
9.2%
Vocational
7.7%
High School
4.6%
(65 Respondents)
Source: Monster.com Careerbenchmarking Tool

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