Pastry Chef Jobs in Florida
Bakery style restaurant is in search of a talented pastry chef to help operate their high volume restaurant. This person will be the owners' right hand person and will have room to grow with the company. If you qualify and are interested, please email a formal resume in a word format to: Melissa Morreale Cypress Hospitality Group ***** Qualified candidates must ...
Executive Pastry Chef – West Palm Beach, FL The Executive Pastry Chef position requires an extensive working knowledge of classic and contemporary dessert techniques, bread baking, sugar and chocolate work. Qualified candidates may be a seasoned professional or an experienced Pastry Sous Chef ready to take the next step and establish a name. Must be a self-starter with at least three to five year...
Hilton WorldWide Fort Lauderdale, FL
Job Description: A Pastry Sous Chef with Hilton Hotels and Resorts is responsible for creating, preparing, seasoning, cooking and tasting pastry items in the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? One of the most recognized names in the industry, Hilton Hotels & Resorts offers trav...
Job Description Position will supervise and oversee preparation. Ideal candidate will have experience in Pastry, and thrive in a fast paced environment. Four Seasons is an Equal Opportunity, Affirmative Action employer. Minorities, women, veterans, and individuals with disabilities are encouraged to apply. To access the 'EEOC is The Law' Information poster please visit this website - http://www....
Scope of position: The Pastry Chef is generally responsible for the production of the Pastry Shop and is peripherally responsible for general kitchen supervision in absence of area chef, Executive Sous Chef, and /or Executive Chef. The Pastry Chef is accountable for control of food/labor costs, pastry and bread product quality/ quantity, and coordination of pastry and bread production as it relat...
Shiftgig Miami, FL
Job Map FAQ Press Testimonials Blog Contact Us Shiftgig The Goods Jobs People Deals Log-in Create new account Forgot password? Jobs in Miami Food Service Back of House Pastry Chef Bourbon Steak Miami 19999 W Country Club Dr Miami, FL Apply Now! Share Email to a friend Cook for Chef Michael Mina's Bourbon Steak Job Description Responsible for preparing all mis-en-place for...
General Summary of Duties: Responsible to assist the Executive pastry chef and the assistant pastry chef with the day-to-day running of the department and overall quality of foods produced while maintaining a high standard of cleanliness and sanitation in designated work areas. Typical Physical/Mental Demands: Requires mobility. Ability to grasp, lift, move, or push goods on cart/truck weighing...
Step 7 West Palm Beach, FL
5-Star / 5-Diamond Luxury Waterfront resort is looking for an exceptional Executive Pastry Chef with a tremendous background and experience in all desserts, including full bakery-program, sugar-arts etc. This very upscale property offers multiple dining facilities and banqueting to deliver the utmost and memorable experience to their guests. This world renowned location will provide you with a ver...
The Ritz-Carlton Hotel Company, L.L.C. Miami, FL
EDITION Hotels combine the visionary genius of boutique hotelier Ian Schrager, the service delivery of a world-class luxury hotel, and the global reach of Marriott International to create an entirely new experience in the world of hospitality. Our hotels are stunning microcosms of the world's top cities, featuring the finest in dining, entertainment, nightlife, and service to create an enchanting ...
Embassy Suites Fort Lauderdale, FL
A Pastry Chef with Hilton Hotels and Resorts is a mid-managerial position responsible for the pastry production of our Gourmet Market and Banquet Operations, as well as being a part of the hotel's continuing effort to deliver outstanding guest service and financial profitability. What will it be like to work for this Hilton Worldwide Brand? One of the most recognized names in the industry, Hilto...
General Summary of Duties: Responsible to assist the Chef de Cuisine, Sous Chef, and Chef de Partie to ensure quality food is prepared and displayed in order to achieve customer satisfaction and profitability while maintaining a high standard of cleanliness and sanitation in designated work areas. Typical Physical/Mental Demands: Requires mobility. Ability to grasp, lift, move, or push goods on...
Looking for a creative, organized individual with previous culinary management experience and extensive knowledge of all stations to assist the Area Chef with the operation of food and beverage outlet kitchen. Individual will be assisting the Area Chef with directing and coordinating for ensuring quality preparation, production and service of all food. Must possess good communication, decision-mak...
FontaineBleau Miami Beach, FL, 33109
General Summary of Duties: Responsible to assist the Chef de Cuisine and Sous Chef to ensure quality food is prepared and displayed in order to achieve customer satisfaction and profitability while maintaining a high standard of cleanliness and sanitation in designated work areas. Typical Physical/Mental Demands: Requires mobility. Ability to grasp, lift, move, or push goods on cart/truck weigh...
Looking for a creative, organized individual with previous culinary management experience and extensive knowledge of all stations to oversee the operation of food and beverage outlet kitchen in luxury resort. Individual will be responsible for directing and coordinating food preparation, food and labor costs, and the training and evaluation of cooks. Responsible for ensuring quality preparation, p...
POSITION PURPOSE: Create, plan and supervise the production of top quality pastries, desserts and baked goods in a cost effective, safe manner to enhance the quality of the guest's experience. Responsible for daily production and supervision of the pastry shop hourly staff. Creates and recommends menu changes to the Executive Chef. EXAMPLES OF DUTIES: ESSENTIAL FUNCTIONS: Supervise the daily p...
Scope of Position: The primary function of the Pastry Cook II is to prepare high quality food in all various outlets on a basis of rotating schedule. The Pastry Cook II is responsible for timely and accurate preparation of made to order food and accurate preparation and plating of Banquet or Restaurant Food items based on company specs and function contracts. Required Experience: • High School ...
Lowe DHR Miami, FL
JOB OVERVIEW Plan, prep, set up and prepare quality products in all areas of the Pastry/Bake Shop to include, but not limited to, pastries, desserts, breads, ice creams, sorbets, creams, simple syrups, jams, displays/centerpieces in accordance with departmental quality standards and specifications. Maintain organization, cleanliness and sanitation of work areas and equipment. ESSENTIAL JOB FUNCT...
Prepares desserts and other specialty baked items for use in the restaurants and banquet areas. Bakes fresh breads, pastries, cakes, pies etc. Decorates cakes and other specialty desserts. Job Specific Represents Executive Pastry Chef in his/her absence Combines raw ingredients according to established standardized recipes, to produce; baked products for inclusion in various desserts, pies, pas...
Riverside Hotel Fort Lauderdale, FL, 33301
Overview: SUMMARY: This position is responsible for assisting with the production in the pastry kitchen. The pastry cook produces dough and dough products ready for baking. This position is also responsible for maintaining a sanitary work area. Responsibilities: ESSENTIAL FUNCTIONS: Includes the following & other duties may be assigned. Responsible for full set up and preparation of pastry i...
Eden Roc Miami Beach Miami, FL
Job Description JOB OVERVIEW Plan, prep, set up and prepare quality products in all areas of the Pastry/Bake Shop to include, but not limited to, pastries, desserts, breads, ice creams, sorbets, creams, simple syrups, jams, displays/centerpieces in accordance with departmental quality standards and specifications. Maintain organization, cleanliness and sanitation of work areas and equipment. ES...
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Food Services Career Tools
$18,720.00 - $60,000.00
Typical Salary for Pastry Chef in Florida
Source: Monster.com Careerbenchmarking Tool
Education / Training
Some College Coursework Completed
Source: Monster.com Careerbenchmarking Tool
Prepares breads, pastries, and desserts by designing, producing, and maintaining production and artistic presentations; managing bakers and pastry workers.
Rate of Growth
Size of Industry in 2006:
Source: Bureau of Labor Statistics, May 2006
Meets pastry services financial objectives by estimating requirements; contributing to annual budget preparation; scheduling expenditures; analyzing variances; proposing corrective actions.
Designs bread, pastry, and dessert presentations by reviewing advance menus and specifications; consulting with Executive Chef; determining amount and type of breads, pastries, and desserts to be served; confirming special themes and/or décors to be followed.
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