Pastry Chef Jobs in Nevada

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36 Nevada Pastry Chef jobs found on Monster.

Jobs 1 to 20 of 36
MGM Resorts - Las Vegas Las Vegas, NV, 89134
The primary responsibility of the Asst Pastry Chef-Pastry Shop is to make all pastries in the pastry shop. All duties are to be performed in accordance with departmental and property policies, practices and procedures. Ensure all products are rotation on a first-in, first-out philosophy. Ensure all requisitions are processed properly and placed in designated area. Maintains solid knowledge of a...
The primary responsibility of the Asst Pastry Chef-Pastry Shop is to make all pastries in the pastry shop. All duties are to be performed in accordance with departmental and property policies, practices and procedures. Ensure all products are rotation on a first-in, first-out philosophy. Ensure all requisitions are processed properly and placed in designated area. Maintains solid knowledge of a...
MGM Resorts - Las Vegas Las Vegas, NV, 89134
Regularly restock all kitchen supplies and food items required for service. Create production list to ensure efficient execution of service. Assist Executive Pastry Chef by controlling food and labor cost, as well as purchasing, receiving, purveyor lists and inventory of all kitchen items. Maintain an exceptional production knowledge and attention to detail with decoration and taste quality. M...
Michelin Starred Restaurant in Beverly Hills seeking experienced Pastry Chef . Fast growing company with room for advancement. Michelin experienced preferred but not required. Please send resume. EEO/AA/M/F/D/V...
MGM Resorts - Las Vegas Las Vegas, NV, 89134
It is the primary responsibility of the Pastry Chef to maintain all aspects of pastry preparation and presentation and to develop and maintain the highest of standards and quality of the pastry station. All duties are to be performed in accordance with departmental and property policies, practices and procedures. Maintains quality and proper presentation of food. Has an extensive knowledge on me...
It is the primary responsibility of the Pastry Chef to maintain all aspects of pastry preparation and presentation and to develop and maintain the highest of standards and quality of the pastry station. All duties are to be performed in accordance with departmental and property policies, practices and procedures. Maintains quality and proper presentation of food. Has an extensive knowledge on me...
MGM Resorts - Las Vegas Las Vegas, NV, 89134
It is the primary responsibility of the Pastry Chef to maintain all aspects of pastry preparation and presentation and to develop and maintain the highest of standards and quality of the pastry station. All duties are to be performed in accordance with departmental and property policies, practices and procedures. Maintains quality and proper presentation of food. Has an extensive knowledge on me...
Assists Executive Pastry Chef And Pastry Chef in handling all aspects of the pastry operation to maintain and develop the high quality of food. All duties are to be performed in accordance with Executive Chef’s Standards within departmental and MGM Grand policies, practices and procedures. Maintains a hygiene level required by the local Health Department and ensures that food sanitation, safety a...
It is the primary responsibility of the Pastry Chef to maintain all aspects of pastry preparation and presentation and to develop and maintain the highest of standards and quality of the pastry station. All duties are to be performed in accordance with departmental and property policies, practices and procedures. Maintains quality and proper presentation of food. Has an extensive knowledge on me...
Regularly restock all kitchen supplies and food items required for service. Create production list to ensure efficient execution of service. Assist Executive Pastry Chef by controlling food and labor cost, as well as purchasing, receiving, purveyor lists and inventory of all kitchen items. Maintain an exceptional production knowledge and attention to detail with decoration and taste quality. M...
Processes approved purchase requisitions, clarifies specifications provided, develops a conceptual understanding of provided specifications or scope of services, identifies sources including a certified diversity entity where ever applicable to fulfill those specifications, obtains competitive prices from vendors via tangible and ethical RFQ/RFP processes or corporate pricing source, analyzes data...
Brinker International, Inc. Las Vegas, NV
Our Pastry Cooks are responsible for following our recipes to prepare and execute all pastry items. What do you think? Sound like your cup of espresso? Around here we say our purpose is to bring people together to celebrate the love of family and friends. If it sounds like we have our own way of looking at the world, you're right! We call it The Maggiano's Way, and it means odds are you get us and...
Brinker International Las Vegas, NV, 89134
Our Pastry Cooks are responsible for following our recipes to prepare and execute all pastry items. What do you think? Sound like your cup of espresso? Around here we say our purpose is to bring people together to celebrate the love of family and friends. If it sounds like we have our own way of looking at the world, you're right! We call it The Maggiano's Way, and it means odds are you get us and...
MGM Resorts - Las Vegas Las Vegas, NV, 89134
It is the primary responsibility of the BAKER to prepare, bake and decorate various types of pastries, breads and cakes. All duties are to be performed in accordance with departmental and property policies, practices, and procedures. Ensure all requisitions are processed properly and placed in designated area. Maintains solid knowledge of all food products. Identify and safely use all kitchen e...
It is the primary responsibility of the BAKER to prepare, bake and decorate various types of pastries, breads and cakes. All duties are to be performed in accordance with departmental and property policies, practices, and procedures. Ensure all requisitions are processed properly and placed in designated area. Maintains solid knowledge of all food products. Identify and safely use all kitchen e...
The primary responsibility of the Assistant Chef – Le Cirque is to manage and operate the Le Cirque outlet. All duties are to be performed in accordance with departmental and property policies, practices, and procedures. Ensure all products are rotation on a first-in, first-out philosophy. Ensure all requisitions are processed properly and placed in designated area. Maintains solid knowledge of...
MGM Resorts - Las Vegas Las Vegas, NV, 89134
The primary responsibility of the Assistant Chef – Le Cirque is to manage and operate the Le Cirque outlet. All duties are to be performed in accordance with departmental and property policies, practices, and procedures. Ensure all products are rotation on a first-in, first-out philosophy. Ensure all requisitions are processed properly and placed in designated area. Maintains solid knowledge of...
Aramark Leisure Zephyr Cove, NV, 89448
ARAMARK is a leader in professional services, providing award-winning food services, facilities management, and uniform and career apparel to health care institutions, universities and school districts, stadiums and arenas, and businesses around the world. The company is recognized as the industry leader in FORTUNE magazine's "World's Most Admired Companies, " and as one of America's Largest Priva...
It is the primary responsibility of the BAKER to prepare, bake and decorate various types of pastries, breads and cakes. All duties are to be performed in accordance with departmental and property policies, practices, and procedures. Ensure all requisitions are processed properly and placed in designated area. Maintains solid knowledge of all food products. Identify and safely use all kitchen e...
MGM Resorts - Las Vegas Las Vegas, NV, 89134
It is the primary responsibility of the BAKER to prepare, bake and decorate various types of pastries, breads and cakes. All duties are to be performed in accordance with departmental and property policies, practices, and procedures. Ensure all requisitions are processed properly and placed in designated area. Maintains solid knowledge of all food products. Identify and safely use all kitchen e...

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Food Services Career Tools

Pastry Chef

Salaries

$18,720.00 - $60,000.00
Typical Salary for Pastry Chef in Nevada
(81 Respondents)
Source: Monster.com Careerbenchmarking Tool

Education / Training

Associates
39.4%
Bachelor's
24.2%
Some College Coursework Completed
12.1%
Certification
9.1%
Vocational
7.6%
High School
4.5%
(66 Respondents)
Source: Monster.com Careerbenchmarking Tool

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