Restaurant Manager Jobs in Anderson, South Carolina
RESTAURANT MANAGER FULL SERVICE CONCEPT While we're probably most famous for our breakfast options, we have expanded into lunch and dinner options. We've grown over the past 50+ years into one of the industry's largest casual dining chains. The best part is we're still growing! They key to our growth has been our management staff; we've developed some of the most talented Managers in the industry....
If you to have at least 2 years of General Manager experience or 3-5+ years of restaurant management experience with a proven track record of achieving results and building a winning team along with a general knowledge of operational procedures and shift positions, we want to hear from you! At O’Charley’s, we can offer you flexible work schedules, a great work atmosphere, benefits, meal discounts...
Now hiring salaried managers for Arbys/Papa Johns locations. Individuals must have management experience in the restaurant business and possess strong leadership qualities. Canidates must also be willing to work a combination of days nights and weekends. Pay is competitive in the industry and offers a great quality of life which includes a 45 hour work week. A strong work history, background and d...
Wendy's Management Openings Do you have excellent leadership and people development skills and want to be a part of a winning team? We have opportunities for experienced management at our Anderson, Clemson and Seneca locations. Must be willing to relocate within these areas. E-mail your resume today to *****...
Bojangles’ Restaurants is continuing to grow aggressively this year and will be opening several new locations in the Hartwell, Georgia area soon. We currently operate in 580 locations in 9 states throughout the Eastern U. S. and continue to expand and grow. The growth at Bojangles’ is exceptional and we continue to set records within our industry. We're growing great leaders.one biscuit at a time!...
Bojangles’ Restaurants is continuing to grow aggressively this year and will be opening several new locations in the Hartwell, Georgia area soon. We currently operate in 580 locations in 9 states throughout the Eastern U. S. and continue to expand and open new locations in Tennessee. The growth at Bojangles’ is exceptional and we continue to set records within our industry. We're growing great lea...
How's your Quality of Life? · Are you looking for a job or a real career? · Do you worry about getting laid off? · Are benefits, 401k & paid time off programs important to you? · Would you like to be rewarded for working hard? Maybe it's time to think about joining the Rent-A-Center team because we're in the Quality of Life business! We help improve the Quality of Life of our million customers by...
Retail Shift Supervisor Drive your Future! Pilot Flying J is committed to making life better for Professional drivers. Pilot Flying J has over 650 retail locations and is the largest operator of travel centers and travel plazas in North America. With over 350 restaurants, we are one of the largest restaurant franchisees in America. We serve our customers 24 hours a day, 365 days a year. If you are...
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Are there any restaurant managers out there? How do you like your job?
What are some good and bad things about your job? Overall are you happy?
Restruant manager job?
I have a two year degree in business managment. The job I am interested in is a managment position at a restruant. I have restruant experience but no managment and the only qualifications they have li...
Is it normal or even legal for the restaurant manager to drink on the job?
I work at a Chinese restaurant in Virginia, and the Owner/Manager/Bartender will sometimes drink on the job. I've only seen him pour himself a glass once, but I've smelt alcohol on his breath almost e...
How much should a restaurant manager of a large company expect to bonus in a year?
I recently got a job as a manager for a Restaurant. I don't want to say which one but it's for a company almost as big as Darden or Brinker. I'm just wondering if there are any restaurant managers w...
What is The First Job Above Manager At A Restaurant?
Okay, so I'm writing a book and the characters work at a restaurant. A parody of McDonald's. The main character is the manager of the restaurant. Who does he answer to? When he does something wrong, w...
Food Services Career Tools
$31,200.00 - $56,160.00
Typical Salary for Restaurant Manager in Anderson
Source: Monster.com Careerbenchmarking Tool
Education / Training
Some College Coursework Completed
Source: Monster.com Careerbenchmarking Tool
Pleases customers by providing a pleasant dining experience; manages staff; develops budgets.
Rate of Growth
Size of Industry in 2006:
Source: Bureau of Labor Statistics, May 2006
Plans menus by consulting with chefs; estimates food costs and profits; adjusts menus.
Meets restaurant financial objectives by forecasting requirements; preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective actions.
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