Restaurant Manager Jobs in Bethesda, Maryland
Company Confidential Bethesda, MD
Restaurant Manager-Industry Leader: Now Hiring! Restaurant opening new locations. The restaurant closes at 9pm during the week and 8pm on Sundays. Great benefits and competitive wages. Five day work week. Grease free environment. Family friendly atmosphere. Looking for restaurant or retail managers: With 2 plus years of salaried restaurant or retail management background. Great personality and pas...
For immediate Interviews, contact Pat Meehan at ***** Restaurant Assistant Manager Salary to $50,000 Plus Bonus up to $5,000 Quick Casual Concept Huge Growth Opportunity - 50+ locations in Maryland Expanding into DE and NJ No Late Nights - close 9pm and 8pm on Sundays Scratch Cooking Daily - food donated to homeless shelters nightly Very environmentally conscience - uses...
Potbelly Sandwich Shop is continuing to open stores across the country and running great shops in the DC metro area! We are looking for leaders who can help us grow our brand while growing their careers. Top 10 Reasons to Manage a Potbelly Before we unveil the top 10 list, we must satisfy the question burning inside of you. What the heck is Potbelly? Potbelly is actually Potbelly Sandwich Shop. (W...
Fantastic Opportunity for Assistant Managers with upscale-casual dining experience! $40K up to $50K This is a dynamic company operating a portfolio of brands - be proud of where you work! 5-day work week Benefits start after 30 days of employment true growth opportunities! Job Duties: Be a part of the fun via the front lines of guest services! Greet guests, answer questions, table touches to ensur...
"A leader is one who knows the way, goes the way, and shows the way." Attributed to John Maxwell; the question is whether you embrace this philosophy or define leadership differently? Here at Rí Rá, we are an Irish Pub and Restaurant company committed to delivering a truly authentic Irish food & beverage experience reminiscent of the best Pub experience in any of the four Provinces. Whether you ar...
Restaurant Assistant Manager Salary to $50,000 Plus Bonus up to $5,000 Quick Casual Concept Huge Growth Opportunity - 50+ locations in Maryland Expanding into DE and NJ No Late Nights - close 9pm and 8pm on Sundays Scratch Cooking Daily - food donated to homeless shelters nightly Very environmentally conscience - uses 100% Wind Power Farm to Fork mentality - large selection of natural, organic & v...
Marketing Firm Seeks Restaurant Retail Hospitality Manager trainee Does your wrist hurt from carrying trays? Tired of spinach dip stains on your clothes? Spending your whole paycheck AT WORK because you have to wear your company's products? Tired of customers who think 15% is a GREAT TIP??? Are you ready to have CONTROL over your own SUCCESS? Restaurant Retail Hospitality Manager trainee Arsenal M...
UPSCALE CASUAL RESTAURANT COMPANY EXCELLENT SALARY BONUS AND 401K! NOW HIRING - SAME DAY INTERVIEW! General Manager Award Winning fast growth upscale fine dining concept. •Totally scratch kitchen , extensive wine list. •65.00 per person check average. •Excellent salary and bonus plan. •Great benefits and 401k! "Selective Restaurant Recruiters"represents some of the Hottest concepts with outstandin...
The manager is responsible for leading department-level restaurant operations; models and demonstrates leadership that is grounded in the Darden Core Values. Successful performance is measured by consistent delivery of balanced results through our systems, methods and procedures from the perspective of all our stakeholders. This leads to sustained growth in sales and profits achieved through perso...
CORNER BAKERY CAFE IS NOW HIRING MANAGERS AND SHIFT SUPERVISORS FOR OUR WASHINGTON DC AND NORTHERN VIRGINIA LOCATIONS! WE WILL BE HOSTING ONE DAY OF INTERVIEWS ON OCTOBER 16TH BY APPOINTMENT ONLY! PLEASE SUBMIT YOUR RESUME AND QUALIFIED CANDIDATES WILL BE CONTACTED FOR INTERVIEWS! COMPANY OVERVIEW Corner Bakery Cafe is the type of restaurant or company you simply don’t see much of anymore. While w...
Looking for a new opportunity? Now hiring for a General Manager for a great QSR concept ! Andreoni Recruiting Consultants, LLC (ARC) provides individuals with great job opportunities within the hospitality field. We offer great connections to many opportunities that our clients list with us that are never advertised on the internet. We work directly with a number of top growing fast casual concept...
To schedule an immediate interview, contact Mike Cinamon at ***** Restaurant Fast Track General Manager $44K up to $48K Daytime only environment - home every evening - Fast paced Successful and established company with 120 Restaurants in 14 States, growing rapidly with 50 slated for 2014 Solid, honest, hardworking organization Performance Based bonuses for All Managers, GM...
For Immediate Consideration, Send resume to Brian Martin at ***** Restaurant Prepared Foods Area Manager $70,000 - $90,000 based on experience 20% bonus potential Company Car, Cell phone and great benefits Full Medical - candidate pays minimal fee 401K If you have a proven track record, this may be the opportunity for you: *Driving year on year sales growth *Increasing p...
For immediate Interviews, contact Brian Klick, Franchisee at 301-876-4716 ***** Restaurant Assistant Manager $35K up to $45K Opportunity for outstanding support and accelerated growth! Become part of a team that values the talents of each employee and rewards them generously! Generous benefits include: Paid training with paid days off Generous health, life, and disability...
California Pizza Kitchen, multiple recipient of the 'People Report™ Best People Practices Award 'for lowest management and hourly turnover, one of Forbes' Top 200 Small Businesses, and one of Business Week's Top 100 Growth Companies! WHAT IS CPK? California Pizza Kitchen (CPK) is a leading full-service casual dining chain in the premium pizza segment that opened its first restaurant in March of 19...
We are seeking a Restaurant Manager for a growing restaurant company in the Alexandria/Fairfax/Rockville areas. The Restaurant Manager’s primary purpose is to work constructively with other restaurant management and lead hourly staff to build and increase sales over the previous year and improve profitability, while ensuring employee and guest satisfaction, without compromising the integrity or cu...
For immediate Interviews, contact Pat Meehan at ***** Restaurant Assistant Manager $30,000 up to $50,000 A Year Company consistently ranked at the top of J.D. Power & Associates for employee & customer satisfaction Countless awards and recognition system-wide 45+ Locations in Maryland and Delaware Family-friendly - no late night bar hours / no alcohol service Strong "pro...
Company Confidential Fairfax, VA, 22031
We're a growing fast casual restaurant chain that will provide you with a great environment to grow your career in. We have outstanding opportunities available for a: - RESTAURANT KITCHEN MANAGER - Your background should include 2+ years of current RESTAURANT KITCHEN MANAGER experience in a fast-paced environment, solid work ethics and dynamic leadership skills. We would prefer you to have experie...
Five Guys Burgers and Fries started with humble beginnings 25 years ago in Northern Virginia, with the exception of opening over 1,200 additional restaurants, we have not changed much. We are a family led company that has a very clear vision of what we do. We serve outstanding, fresh burgers and fries in extremely clean restaurants with great customer focused service. If you are a leader of people...
UPSCALE FINE DINING RESTAURANT COMPANY UP TO 125K! BONUS AND 401K! NOW HIRING - SAME DAY INTERVIEW! GM/AGM/SOMMELIER Fast growth upscale casual concept. •Totally scratch kitchen , extensive wine list. •80.00 per person check average. •Five day work week. •Excellent salary and bonus plan. •Great benefits and 401k! "Selective Restaurant Recruiters"represents some of the Hottest concepts with outstan...
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Answers for Restaurant Manager Jobs
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How should I go about leaving my job?
I work part time in a restaurant and have been for the past three years. I am taking on a full load of classes next semester and I plan on leaving my job so I can focus more on school. I have a season...
What is the best route to take to become a restaurant manager?
I would like to get into the restaurant business. My resume shows two years of college, 4 years of waiting tables/bartending, and 12 years of self employment(non-restaurant related).I really don't wan...
If I work in mcdonalds as a manager butwork for someone else in the future can I still be a manager?
E.g mcd transfer job to high class restaurant is it possible that I get a managers job there?
What salary to expect as a Restaurant Manager in Bahrain in A 4 star Hotel?
What salary should one expect while relocating to Bahrain as a Restaurant Manager in a 4 Star hotel with other perks being Accommodation, medical, meals, transport & insurance? All the visa & flight e...
What kind of experience do I need to qualify for PMP?
I am a 2nd year MBA student, I am trying to make a career change from Restaurant Management (last job had 60 employees, 3 managers under me) to Project Management. Can I use my job as a restaurant ma...
Food Services Career Tools
$35,000.00 - $686,400.00
Typical Salary for Restaurant Manager in Bethesda
Source: Monster.com Careerbenchmarking Tool
Education / Training
Some College Coursework Completed
Source: Monster.com Careerbenchmarking Tool
Pleases customers by providing a pleasant dining experience; manages staff; develops budgets.
Rate of Growth
Size of Industry in 2006:
Source: Bureau of Labor Statistics, May 2006
Maintains safe, secure, and healthy environment by establishing, following, and enforcing sanitation standards and procedures; complying with legal regulations; securing revenues; developing and implementing disaster plans; maintaining security and sprinkler systems; maintaining parking lot and walkways.
Publicizes the restaurant by designing and placing advertisements; inviting food editors to review the restaurant; contacting local, regional, and national magazines with feature ideas; encouraging local businesses to hold social events at the restaurant.
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