Restaurant Manager Jobs

Overview


Restaurant managers are responsible for ensuring that the daily operations of a restaurant run smoothly. They handle complaints from workers, schedule employees, order food for the restaurant and handle other major and minor tasks. Restaurant managers are also responsible for ensuring the happiness of customers and making sure that customers are satisfied with their experiences at the restaurant. Managers also advertise for new positions, interview workers interested in those jobs and hire new employees. The hospitality industry is one of the fastest growing industries, and restaurant managers can work in other hospitality fields, including as resort managers, restaurant deputy managers and bar managers.

Restaurant Manager Education Requirements


Many restaurant managers possess a high school degree and gain experience on the job. Employees can work their way through the ranks, starting as a waiter, waitress, chef or hostess before gaining more experience. Some advanced positions require a two or four-degree from an accredited college or university, and others gain experience through vocational training. Positions relating to a restaurant manager include training positions and assistant manager positions. Trainers prepare new employees and teach them the skills they need on the job, while assistant managers handle many of the same tasks as full restaurant managers.

Restaurant Manager Job Market


Statistics show that the job outlook for restaurant manager positions will remain the same in the coming years. Experts believe that the number of available restaurant manager positions will increase by 2 percent from 2012 to 2022, which represents little to no change overall. Approximately 5,000 positions will become available during that time period, which includes managers leaving for other hospitality industries and those opening their own restaurants. Chefs and owners need workers trained in employee management, daily operations and other skills relating to restaurant management.

Restaurant Manager Salary


Restaurant managers make a median annual salary of $42,000, but workers in the industry report starting out with a salary as low as $35,000 or making as much as $55,000 a year.
RSS

1000+ Restaurant Manager jobs found on Monster.

Jobs 1 to 20 of 40036
Qdoba Mexican Grill is a leader in the fast-casual restaurant category. We are seeking an Assistant Restaurant Manager to be a part of our growth and success. With 8 locations in the Pittsburgh area we have many exciting career opportunities to offer. Assistant Manager support the General Manager in all aspects of cleanliness, labor, costs, production, maintenance and service for the restaurant d...
Req ID: 9722 Do you want to “Fuel Your Career”? Do you have experience in Quick Service, Fast Food, or Full Service Restaurant management? Do you have a proven track record of successful restaurant operations, delivering quality product in a safe working environment, providing exceptional customer service, and training and development? Love’s Restaurant Managers promote sales growth, conduct trai...
Interview Day Information Come join us for an interview on Saturday, November 01, 2014 from 11:00AM-5:00PM At the Panda Express on HWY 6 & AUSTIN PKWY Address: 1401 State Hwy. 6 #A Sugar Land, TX 77478 22,000 Panda Associates living one common mission: “Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives.” Known as the ʺP...
Pilot Flying J Corporate Gonzales, CA, 93926
Drive your Future! Pilot Flying J is seeking an efficient and flexible Restaurant General Manager who will handle our high-volume, quick service restaurants. You will be accountable for the financial and operational performance of the restaurant. The Restaurant General Manager will also be: Ensuring excellent hospitality and customer service Creating a positive work environment for team members...
Restaurant Manager Being a Restaurant Manager is challenging, but rewarding work. We are looking for committed professionals who will take full advantage of what we offer. When you join our team, you'll impact everything we do. You'll make decisions that make a big difference and you'll enjoy big rewards. If you have a passion for people, diversity, service, and culinary excellence... this is yo...
Harry Caray's Restaurant Group (HCRG) has great opportunities for talented, experienced Managers! Our Managers are responsible for all front-of-house operations including delivering excellent guest service, ensuring outstanding food quality, creating a welcoming and hospitable environment, driving sales and profit, as well as hitting financial goals. We offer a competitive salary, full medical a...
Restaurant Manager Being a Restaurant Manager is challenging, but rewarding work. We are looking for committed professionals who will take full advantage of what we offer. When you join our team, you'll impact everything we do. You'll make decisions that make a big difference and you'll enjoy big rewards. If you have a passion for people, diversity, service, and culinary excellence... this is yo...
Restaurant Manager Being a Restaurant Manager is challenging, but rewarding work. We are looking for committed professionals who will take full advantage of what we offer. When you join our team, you'll impact everything we do. You'll make decisions that make a big difference and you'll enjoy big rewards. If you have a passion for people, diversity, service, and culinary excellence... this is yo...
Pollo Tropical is interviewing General Managers & Assistant Managers for NEW locations in Houston, Pearland, Eldridge, Kingswood & League City! Interested? Email Resume To: ***** Then Call 562-596-7072 for interview information! The ideal candidate will have experience as a General Manager, Assistant Manager, Restaurant Manager, Supervisor, Leader, Kitchen Manager, District Manage...
Click Here to Apply Online Job Description BORDER STYLE GROWTH! 30 years ago, three friends with a passion for sizzling fajitas, strong margaritas, and a lively patio scene created On The Border. Today, On the Border is the national leader in Mexican Casual dining. That original passion continues with those same fajitas and other traditional favorites, bar service and signature patio dining in ...
Req ID: 12762 Location: 12225 N. I-35 Do you want to “Fuel Your Career”? Do you have experience in Quick Service, Fast Food, or Full Service Restaurant management? Do you have a proven track record of successful restaurant operations, delivering quality product in a safe working environment, providing exceptional customer service, and training and development? Love’s Restaurant Managers promote ...
Req ID: 9723 Do you want to “Fuel Your Career”? Do you have experience in Quick Service, Fast Food, or Full Service Restaurant management? Do you have a proven track record of successful restaurant operations, delivering quality product in a safe working environment, providing exceptional customer service, and training and development? Love’s Restaurant Managers promote sales growth, conduct trai...
Restaurant Manager, Gabby’s Ribs, Steaks, & BarB-Q, Houston, Texas. Our company is seeking an experienced manager who has 2+ years restaurant or kitchen management experience in casual dining self-service, or full service / bar restaurant management and possesses some culinary or quality kitchen experience. Bilingual (Spanish) is a big plus. Two locations: 3101 North Shepherd @ 610 North Loop and ...
General Manager, Restaurant Manager, Assistant Manager & Shift Leader positions are available throughout Dallas, Fort Worth & Surrounding Areas! Come Interview With: Panda Express, Taco Bell, Wendy's, Pollo Tropical & Applebee's! Interested? Email Your Resume: ***** Then call 562-596-7072 to schedule an arrival time! The ideal candidate will have experience as a General Manager,...
22,000 Panda Associates living one common mission: “Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives.” Known as the ʺPanda Way,ʺ our company culture places special emphasis on encouraging our Associates to focus on a healthy lifestyle, continuous learning, developing others and acknowledging others. We believe that this, coup...
RESTAURANT MANAGER We have an immediate opening in the Billings area with a full service National brand for an FOH/BOH restaurant manager that is ready to bring their “A-Game” to the table. Qualified candidates must have a minimum of 1.5+ or more years of full service restaurant management experience in a high volume operation ($1.5M+), solid operational knowledge of both FOH and BOH, working P&L...
Domestic and International Opportunities: As America’s favorite restaurant, recognized as one of the 100 Best Companies to Work For by Fortune Magazine in 2014, The Cheesecake Factory is always looking for talented, passion-driven managers to add to our team. We are opening restaurants domestically and internationally, so if you are open to relocation please be sure to indicate for which locations...
Restaurant Manager Being a Restaurant Manager is challenging, but rewarding work. We are looking for committed professionals who will take full advantage of what we offer. When you join our team, you'll impact everything we do. You'll make decisions that make a big difference and you'll enjoy big rewards. If you have a passion for people, diversity, service, and culinary excellence... this is yo...
Req ID: 9762 Location: I-10,Exit 604 Do you want to “Fuel Your Career”? Do you have experience in Quick Service, Fast Food, or Full Service Restaurant management? Do you have a proven track record of successful restaurant operations, delivering quality product in a safe working environment, providing exceptional customer service, and training and development? Love’s Restaurant Managers promote s...
LA MADELEINE CAFE IS GROWING IN THE AUSTIN AREA! **WE ARE LOOKING FOR TALENTED MANAGERS TO JOIN THIS AMAZING COMPANY!** IF YOU ARE LOOKING FOR A COMPANY YOU CAN GROW AND DEVELOP WITH THAT BELIEVES IN PEOPLE, THEN LA MADELEINE IS FOR YOU! Dallas-based la Madeleine Country French Café was established in 1983 by self-described “French country boy” Patrick Esquerré to fulfill his dream of bringing ...

Get new jobs by email for this search
We'll keep looking and send you new jobs that match this search.
email me

Upload your resume and let employers find you!
It's that simple!

Food Services Career Tools

Restaurant Manager

Salaries

$27,040.00 - $60,000.00
Typical Salary for Restaurant Manager
(1488 Respondents)
Source: Monster.com Careerbenchmarking Tool

Education / Training

Bachelor's
33.5%
Some College Coursework Completed
30.7%
High School
15.6%
Associates
14.3%
Master's
2.4%
(866 Respondents)
Source: Monster.com Careerbenchmarking Tool

Popular Restaurant Manager Articles

Sample Resume for a Restaurant Manager Article Rating
Make sure your restaurant and hospitality resume serves up a full menu of your skills and accomplishments in food service. This sample shows you how.
Seven High-Paying Hospitality Jobs Article Rating
The job market has begun to thaw for many hospitality workers, some of whom make more than you'd guess. Check out seven high-earning hospitality jobs.
For Employers: Post Jobs | Search Resumes | Advertise
About Monster | Work for Monster | Advertise with Us | AdChoices | Partner with Us | Investor Relations | Social Media
Terms of Use | Privacy Center | Accessibility Center | Help | Security | Contact Us | Sitemap | Mobile
©2014 Monster - All Rights Reserved U.S. Patents No. 5,832,497; 7,599,930 B1; 7,827,125 and 7,836,060 MWW - Looking for Monster Cable? - V: 2014.4.60.60-215
eTrustLogo