Restaurant Manager Jobs in Carlsbad, California
Restaurant Managers that join the Mimi’s Café team are professionals who are committed to operational and culinary excellence and will add to our rich 35 year heritage! Mimi’s Café provides - competitive compensation and benefits package - growth opportunities - hours that are conducive to a positive work/life balance Join the Mimi’s Family today! The Kitchen Manager is a hands-on position with re...
22,000 Panda Associates living one common mission: “Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives.” Known as the ʺPanda Way,ʺ our company culture places special emphasis on encouraging our Associates to focus on a healthy lifestyle, continuous learning, developing others and acknowledging others. We believe that this, coupl...
Restaurant Positions Owner of Coco's Bakery Restaurants & Carrows Restaurants is Hosting an In-House Job Fair for Cooks, Restaurant Managers and team Leaders! Job Fair Dates:Tuesday, February 11, 2014 from 10:am-5pm Job Fair Location: Carrows Restaurant Located at620 Avenida Pico, San Clemente, CA 92672 We are seeking: Cooks, Restaurant Managers and Team Leaders for our San Clemente, Mission Viejo...
Position Available: Retail Manager – Buyer Position Description: As part of our CarMax store Purchasing Team, a Buyer in Training (BIT) is responsible for conducting vehicle appraisals, coordinating on-site auctions, and attending various regional auctions. Our unique retail environment allows BITs to train on a rotating weekly 40 hour schedule. BITs track their purchases through the quality inspe...
STORE MANAGER - PIERCING PAGODA Piercing Pagoda offers exciting career opportunities. We look for bright, enthusiastic and performance-driven people to join our team and become an important part of our future. We provide competitive wages and benefits for eligible positions. Piercing Pagoda is one of Zale Corporation's valuable brands. Zale Corporation is a leading specialty retailer of fine jewel...
Quality Manager With subsidiaries located in Alameda, Georgia, Missouri, Montreal, UK and China, companies around the world depend on HME for clear, reliable and scalable communication solutions. As HME continues to grow, we are currently seeking a Quality Manager. This position will assume a wide range of responsibilities encompassing the tactical and strategic management and task execution of Qu...
Work with VP, Sales to manage the process of identifying account level penetration opportunities and to prioritize lead generation opportunities to grow sales and profitability through continual focus on increased penetration, reduced account churn, Exclusive Brand (EB) conversion and identifying opportunities to reduce cost to serve. Provide recommendations to sales leadership team on how best to...
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Answers for Restaurant Manager Jobs
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How big a deal is a job like that?
How much should a restaurant manager of a large company expect to bonus in a year?
I recently got a job as a manager for a Restaurant. I don't want to say which one but it's for a company almost as big as Darden or Brinker. I'm just wondering if there are any restaurant managers w...
Talking to a restaurant manager about employment..?
I turned in an application about 2 days ago at a restaurant..The hostess told me i could come back in 2 days and speak to the manager. The thing is i dont know what im supposed to say to him. Should i...
Food Services Career Tools
$35,713.00 - $64,800.00
Typical Salary for Restaurant Manager in Carlsbad
Source: Monster.com Careerbenchmarking Tool
Education / Training
Some College Coursework Completed
Source: Monster.com Careerbenchmarking Tool
Pleases customers by providing a pleasant dining experience; manages staff; develops budgets.
Rate of Growth
Size of Industry in 2006:
Source: Bureau of Labor Statistics, May 2006
Achieves restaurant operational objectives by contributing information and recommendations to strategic plans and reviews; preparing and completing action plans; implementing production, productivity, quality, and customer-service standards; resolving problems; completing audits; identifying trends; determining system improvements; implementing change.
Publicizes the restaurant by designing and placing advertisements; inviting food editors to review the restaurant; contacting local, regional, and national magazines with feature ideas; encouraging local businesses to hold social events at the restaurant.
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