Restaurant Manager Jobs

Overview


Restaurant managers are responsible for ensuring that the daily operations of a restaurant run smoothly. They handle complaints from workers, schedule employees, order food for the restaurant and handle other major and minor tasks. Restaurant managers are also responsible for ensuring the happiness of customers and making sure that customers are satisfied with their experiences at the restaurant. Managers also advertise for new positions, interview workers interested in those jobs and hire new employees. The hospitality industry is one of the fastest growing industries, and restaurant managers can work in other hospitality fields, including as resort managers, restaurant deputy managers and bar managers.

Restaurant Manager Education Requirements


Many restaurant managers possess a high school degree and gain experience on the job. Employees can work their way through the ranks, starting as a waiter, waitress, chef or hostess before gaining more experience. Some advanced positions require a two or four-degree from an accredited college or university, and others gain experience through vocational training. Positions relating to a restaurant manager include training positions and assistant manager positions. Trainers prepare new employees and teach them the skills they need on the job, while assistant managers handle many of the same tasks as full restaurant managers.

Restaurant Manager Job Market


Statistics show that the job outlook for restaurant manager positions will remain the same in the coming years. Experts believe that the number of available restaurant manager positions will increase by 2 percent from 2012 to 2022, which represents little to no change overall. Approximately 5,000 positions will become available during that time period, which includes managers leaving for other hospitality industries and those opening their own restaurants. Chefs and owners need workers trained in employee management, daily operations and other skills relating to restaurant management.

Restaurant Manager Salary


Restaurant managers make a median annual salary of $42,000, but workers in the industry report starting out with a salary as low as $35,000 or making as much as $55,000 a year.
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1000+ Restaurant Manager jobs found on Monster.

Jobs 1 to 20 of 39991
Restaurant Manager Being a Restaurant Manager is challenging, but rewarding work. We are looking for committed professionals who will take full advantage of what we offer. When you join our team, you'll impact everything we do. You'll make decisions that make a big difference and you'll enjoy big rewards. If you have a passion for people, diversity, service, and culinary excellence... this is yo...
Restaurant Manager Being a Restaurant Manager is challenging, but rewarding work. We are looking for committed professionals who will take full advantage of what we offer. When you join our team, you'll impact everything we do. You'll make decisions that make a big difference and you'll enjoy big rewards. If you have a passion for people, diversity, service, and culinary excellence... this is yo...
Domestic and International Opportunities: As America’s favorite restaurant, recognized as one of the 100 Best Companies to Work For by Fortune Magazine in 2014, The Cheesecake Factory is always looking for talented, passion-driven managers to add to our team. We are opening restaurants domestically and internationally, so if you are open to relocation please be sure to indicate for which locations...
from 9:00 a.m. - 1:00 p.m. at our Santa Ana restaurant: 1307 Sunflower Ave in Santa Ana To schedule a face-to-face interview with one of our representatives, start the process today by clicking the apply button and sending your resume. If you have 2-4 years of full service, casual dining restaurant management experience, we invite you to join us and surround yourself with people who share our ...
Manager in Training Love Pizza??? So do we... and we're the best at making and serving the BEST Pizza, Oven Baked Subs, Wings, and Salads in a casual, fun environment. Just ask our employees and customers. We believe in OUR MISSION: "To Promote Goodwill through Product and Service, Principle and People." We live OUR PROMISE: "To Serve the BEST Pizza & Make Your Day a Little Better." DONATOS MA...
Panera Bread is now interviewing Assistant Manager Candidates for our location in Nashua, NH! Our upscale, friendly cafes feature freshly baked breads and pastries. We serve made-to-order soups, salads, and sandwiches as well as specialty espresso beverages. At Panera Bread, warmth is our business. It's what we do best. And for like-minded individuals who are ready to surround themselves with fre...
From a fresh beginning in 1950 at a fish market in Cambridge, MA, the Legal name has been synonymous with quality and freshness. Now, three generations, more than 30 restaurants in 7 states, and a mail order business later, Legal Sea Foods, LLC has traveled from simplicity to sophistication! We proudly continue the tradition of serving the highest quality, freshest seafood at a great value, in a s...
Now Hiring Managers & Event Managers Miami Beach, FL Miami, FL Schaumburg, IL Detroit, MI Norfolk, VA Nashville, TN Huntsville, AL Washington, DC Job Description: Ideal applicant should be driven, self-motivated, enthusiastic and professional in both nature and appearance to work in busy, fast paced restaurant. Job duties include, but are not limited to: planning & execution of successful...
Jason's Deli is Now Hiring Assistant Managers in Baton Rouge, LA! Requirements: * Recent experience in the food industry in a supervisory or managerial role. * Ability to work a flexible schedule including open shifts, mid shifts, close shifts, weekends and holidays if needed. * High energy and dedication to customer service Our managers help Jason's Deli to be the place where people love to...
KITCHEN MANAGERS & SERVICE MANAGERS We are presently seeking qualified managers for opportunities in our Concord, NC; Charlotte, NC; Hickory, NC; Asheboro, NC and Lexington, NC locations. PLATINUM CORRAL: a Multi-unit franchise operator of GOLDEN CORRAL Buffet & Grill restaurants. We have maintained a steady growth rate since our inception in 1996; we are now one of the largest franchisees in a ...
from 9:00 a.m. - 1:00 p.m. at our South Bay Galleria restaurant: 1815 Hawthorne Blvd in Redondo Beach To schedule a face-to-face interview with one of our representatives, start the process today by clicking the apply button and sending your resume. If you have 2-4 years of full service, casual dining restaurant management experience, we invite you to join us and surround yourself with people ...
CHILI’S GRILL & BAR We are Hiring Experienced Restaurant Managers- For South Shore, MA OUR STORY Pepper Dining, Inc is a franchise owner of Chili’s Grill & Bar. We have 104 restaurants throughout 10 states…which equates to great opportunities for the right candidate. OUR CULTURE What sets us apart from the rest? The ChiliHead Way! We proudly serve America’s favorites, we are the guest’s #1 ch...
Description Your success is our success! Founded in 1993, P.F. Chang’s menu remains true to its original vision of creating delicious cuisine inspired by the Asian culture. No wonder we now operate over 200 restaurants worldwide. At P.F. Chang’s we know that we can’t continue to grow and succeed without people with talent, passion and vision. That’s why we’re looking for someone like you. When ...
Description Your success is our success! Founded in 1993, P.F. Chang’s menu remains true to its original vision of creating delicious cuisine inspired by the Asian culture. No wonder we now operate over 200 restaurants worldwide. At P.F. Chang’s we know that we can’t continue to grow and succeed without people with talent, passion and vision. That’s why we’re looking for someone like you. When ...
Description Your success is our success! Founded in 1993, P.F. Chang’s menu remains true to its original vision of creating delicious cuisine inspired by the Asian culture. No wonder we now operate over 200 restaurants worldwide. At P.F. Chang’s we know that we can’t continue to grow and succeed without people with talent, passion and vision. That’s why we’re looking for someone like you. When ...
Description Your success is our success! Founded in 1993, P.F. Chang’s menu remains true to its original vision of creating delicious cuisine inspired by the Asian culture. No wonder we now operate over 200 restaurants worldwide. At P.F. Chang’s we know that we can’t continue to grow and succeed without people with talent, passion and vision. That’s why we’re looking for someone like you. When ...
Description Your success is our success! Founded in 1993, P.F. Chang’s menu remains true to its original vision of creating delicious cuisine inspired by the Asian culture. No wonder we now operate over 200 restaurants worldwide. At P.F. Chang’s we know that we can’t continue to grow and succeed without people with talent, passion and vision. That’s why we’re looking for someone like you. When ...
Description Your success is our success! Founded in 1993, P.F. Chang’s menu remains true to its original vision of creating delicious cuisine inspired by the Asian culture. No wonder we now operate over 200 restaurants worldwide. At P.F. Chang’s we know that we can’t continue to grow and succeed without people with talent, passion and vision. That’s why we’re looking for someone like you. When ...
Description Your success is our success! Founded in 1993, P.F. Chang’s menu remains true to its original vision of creating delicious cuisine inspired by the Asian culture. No wonder we now operate over 200 restaurants worldwide. At P.F. Chang’s we know that we can’t continue to grow and succeed without people with talent, passion and vision. That’s why we’re looking for someone like you. When ...
Mint Julep Restaurant Management Group, Inc, a division of The Greer Companies, operates Cheddar’s Casual Café, a casual dining concept that serves made-from-scratch comfort food at unusually low prices in a very relaxed - yet upscale - dining atmosphere in many locations throughout Kentucky, Tennessee, Indiana, West Virginia and North Carolina, Virginia and Ohio. The Greer Companies is a commerci...

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Food Services Career Tools

Restaurant Manager

Salaries

$27,040.00 - $60,000.00
Typical Salary for Restaurant Manager
(1488 Respondents)
Source: Monster.com Careerbenchmarking Tool

Education / Training

Bachelor's
33.5%
Some College Coursework Completed
30.7%
High School
15.6%
Associates
14.3%
Master's
2.4%
(866 Respondents)
Source: Monster.com Careerbenchmarking Tool

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