Restaurant Manager Jobs in Dallas, Texas
Renowned for its signature menu of legendary burgers and famous original cheddar fries, Snuffer’s Restaurant & Bar has been a Dallas institution for 35 years. With 6 restaurants in the DFW metroplex and 1 in Victoria, Snuffer’s is looking for managers to help expand our brand in DFW. All Snuffer’s locations throughout North Texas are owned and operated by Firebird Restaurant Group, which operates...
Greenville Avenue Pizza Company is seeking a General Manager and Managers! Job Description: The General Manager/Manager will lead the team to success by providing decisive leadership in terms of food, beverage, and service and will set the example of genuine hospitality consistent with the brand. Leadership presence with full responsibility and involvement with shift management. Ability t...
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Pollo Tropical is interviewing General Managers & Assistant Managers for locations in Addison, Frisco, Denton, Fort Worth, Allen, Hurst & Watauga! Interested? Email Resume To: ***** Then Call 562-596-7072 for interview information! The ideal candidate will have experience as a General Manager, Assistant Manager, Restaurant Manager, Supervisor, Leader, Kitchen Manager, District Man...
General Manager and Assistant Restaurant Manager Professionals Set your career ablaze! If you are looking for a place where you can use your talent and experience in a dynamic industry, and advance your professional life, then look no further. We are looking for talented General Manager and Assistant Restaurant Manager Professionals. Bring your ability to engage and delight people, bring your ded...
Job Summary Location: Dallas, TX - DFW and Love Field Airport areas: High Quality company is now interviewing for a Full Service manager and a QSR (Fast Food Manager) Restaurant About the Job Restaurant: It's a whole new career for you. Put your passion for service, commitment to excellence and unrelenting drive for success to work for one of the most successful restaurant chains in the ind...
Luby's is now hiring talented restaurant managers in the DALLAS area! As a Luby's manager you get to work with amazing people who prepare a variety of from scratch food daily and serve it to the best and most loyal guests around! It takes a special blend of passion for food and people to be a Luby's Restaurant Manager. If you are someone who enjoys cooking, managing people, and satisfying guests t...
Restaurant Managers; Join us and thrive $45K-$65K > Are you a great manager looking to upgrade your career right now? We offer tons of growth and earning potential – $45K-$65K+! We require salaried food/beverage or restaurant manager experience, the understanding and usage of P&L Reports, and a solid track record of measurable improvements that you have contributed in your current and former job r...
Polished General Manager needed in Dallas, TX for a NEW BRAND/ NEW OPENING of an eclectic, vintage, southern sophisticated, chef driven, and scratch kitchen restaurant with an established and highly successful company that offers a variety of restaurants nationwide, each with their own unique imprint. Qualifications: · MUST HAVE a minimum of 3 years of GM experience in a high volume upscale/ ups...
Whataburger Restaurants is seeking Restaurant Managers The Manager is a business partner who reports to and works closely with the General Manager and supports the General Manager with regard to recruitment, development, training, and retention of quality team members. Demonstrates a willingness to listen to team members and address problems. Ensures a clean, safe, and energy efficient operatio...
Managing a Pei Wei Asian Diner offers an exciting and dynamic leadership experience. At Pei Wei, brought to you by P.F. Chang's, we will offer you more than just a great place to work, we will give you EXCELLENT opportunities to build a career in a dynamic, team-oriented atmosphere. NOW HIRING: RESTAURANT KITCHEN MANAGER We are looking for a leader with at least 2 years of Restaurant Kitchen M...
This position contributes to the success of eatZi’s by partnering with the Executive Chef, General Manager, and operations teams to develop a compelling market for “Meals for the Taking,” all with the goal of developing an Industry Leader in quality employment, quality food, business growth, value perception and profitability. Job Requirements ESSENTIAL FUNCTIONS: 1. Work to maintain and build ...
FULL SERVICE RESTAURANT GENERAL MANAGER We have an immediate opening in the Dallas area (Must be open to the entire DFW market) with a major full service national brand for a General Manager that is ready to bring their “A-Game” to the table. Qualified candidates must have a minimum of 2+ or more years of current or recent (within the last 6 months) full service restaurant management experience a...
Genghis Grill is now hiring salary managers in the McKinney, Garland, and Plano areas. We are looking for Experienced Managers We offer 600-700 per week a competitive bonus program Opportunities with a quickly growing company Room for upward mobility You can visit us at www.genghisgrill.com to check out our interactive concept! Note: Certain positions will require alcohol certification. ...
Company Confidential Dallas, TX, 75225
NEW to Dallas - Quick Casual Restaurant Farm to Table, Fresh Ingredients Changing Seasonal Menu Offering outstanding career growth opportunities and a high energy environment to showcase your leadership skills NEW Dallas Location NOW SEEKING Experienced Managers (Must have a minimum of three years management experience.) OFFERING Competitive Salary Performance Driven Bonus Structure E...
Do you love running a restaurant but not working late into the night? Are you looking for a LOTZ Better place to work? Schlotzsky's is the place for you! We are currently hiring General Managers to join the team in North Dallas, TX! We are looking for outgoing, high energy leaders to work in a team environment. These candidates will direct the staff to reach the store goals and budget; oversee ...
Restaurant General Manager - Food Service Restaurant Manager Drive your Future! Pilot Flying J is seeking an efficient and flexible Restaurant General Manager who will handle our high-volume, quick service restaurants. You will be accountable for the financial and operational performance of the restaurant. The Restaurant General Manager will also be: Ensuring excellent hospitality and customer...
Franchisee needs friendly, energetic Restaurant Manager for their restaurant in Mansfield, TX. Must be able to control food and labor costs, interview, hire and train crew members, direct food and beverage preparation while promoting a friendly and service driven atmosphere for customers. Experience in the fast food industry required. Having restaurant certifications and being bilingual a plus. ...
Growing Jack in the Box franchisee needs friendly, energetic Restaurant Managers for restaurants in the south-west Dallas/Fort Worth area. Must be able to control food and labor costs, interview, hire and train crew members, direct food and beverage preparation while promoting a friendly and service driven atmosphere for customers. Experience in the fast food industry required. Having restaurant ...
Corner Bakery Restaurants Dallas, TX
Job Summary: Welcome to our amazing world. A brand that is filled to the brim with passionate people, creative thinkers, overachievers, servant leaders and folks having a blast doing what they do best – helping others. COMPANY OVERVIEW Corner Bakery Cafe is the type of restaurant or company you simply don’t see much of anymore. While we understand the importance of a healthy bottom line, we als...
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Food Services Career Tools
$22,880.00 - $60,000.00
Typical Salary for Restaurant Manager in Dallas
Source: Monster.com Careerbenchmarking Tool
Education / Training
Some College Coursework Completed
Source: Monster.com Careerbenchmarking Tool
Pleases customers by providing a pleasant dining experience; manages staff; develops budgets.
Rate of Growth
Size of Industry in 2006:
Source: Bureau of Labor Statistics, May 2006
Accomplishes restaurant human resource objectives by recruiting, selecting, orienting, training, assigning, scheduling, coaching, counseling, and disciplining employees; communicating job expectations; planning, monitoring, appraising, and reviewing job contributions; planning and reviewing compensation actions; enforcing policies and procedures.
Meets restaurant financial objectives by forecasting requirements; preparing an annual budget; scheduling expenditures; analyzing variances; initiating corrective actions.
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