Restaurant Manager Jobs in Detroit, Michigan

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44 Detroit, MI Restaurant Manager jobs found on Monster.

Jobs 1 to 20 of 44
Award winning fine dining establishment seeks polished Manager with a great reputation for high standards of quality in a very busy restaurant. The manager must have exceptional knowledge of gourmet food and beverage operations along with superior customer service emphasis. Responsibilities will include directing all restaurant activities, scheduling and managing staff, making reservations, welcom...
Restaurant General Manager and Kitchen Manager • Stable growing organization • High volume, upscale casual, full-service • Competitive salaries, promote from within culture • Performance based bonus for all Managers • Full benefits package including 401k ________________________________________ We are looking for experienced General Managers and others with energy, integrity, and determination to...
Company Confidential Detroit, MI, 48226
Do you want the opportunity to join a growing, segment leading fast casual restaurant company? We are looking for talented leaders to join our growing team in the local area as a: RESTAURANT OPERATOR / GENERAL MANAGER In this role we're looking for someone who has experience in a restaurant environment along with: 3-5+ year of supervisory / restaurant manager experience 2+ years of GM experience O...
Top 10 Reasons to Manage a Potbelly Before we unveil the top 10 list, we must satisfy the question burning inside of you. What the heck is Potbelly? Potbelly is actually Potbelly Sandwich Shop. (We just call it Potbelly for short). Potbelly began in 1977 as a mom-and-pop antique store in a Chicago neighborhood. In an effort to make some extra cash, the owners started selling toasted sandwiches. Th...
Exciting New Store Opening Unique, Full-Service, Ultra-Casual Concept APPLY TODAY-MAXIMIZE YOUR CAREER AND DESIRE TO EXCEL! Help make key decisions on matters of real importance. Help guide a strong team to success on a daily basis. Be accountable for the bottom line-and the success of your career. You can do it in this great opportunity with our full-service, ultra-casual dining establishment. Th...
Job Description First and foremost, the Manager is responsible for ensuring that the restaurant is running smoothly and making the guest the priority. Additionally, the Manager’s purpose is to follow up on the delivery of Steak n Shake service and product standards to each and every guest to deliver the highest quality burgers and shakes. The Manager is a person who has the intellect to learn and...
Position Description As a Restaurant Manager you empower and lead your team to deliver exceptional guest experiences. You promote a respectful team environment and manage team members with open communication and understanding. You have the knowledge, skills and long term vision to support the Restaurant Owner in running a successful business. You are an expert at recruiting, training, and coaching...
Position Description As an Assistant Restaurant Manager, you are an enthusiastic role model and motivate team members to deliver exceptional service for every guest, every time. You build positive relationships with a team of diverse members. As a passionate team leader, you believe in the importance of training team members to ensure high standards of guest service, quality and cleanliness are ac...
Job Purpose: Provides a pleasant dining experience by maintaining ambiance; helping out with table preparation and food delivery; building and maintaining customer rapport; recommending menus; controlling costs; supervising staff. Duties: * Maintains safe, secure, and healthy environment by establishing, following, and enforcing sanitation standards and procedures; complying with legal regulations...
Our [assistant manager] contributes to the success of Kona Grill through the direction and control of restaurant operations to ensure a positive guest experience and company profitability. The assistant manager’s responsibility is to direct the operation of the restaurant, attain sales and profit objectives, maintain the highest standards of food quality, service, cleanliness, safety and sanitatio...
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Position Description As an Assistant Restaurant Manager, you are an enthusiastic role model and motivate team members to deliver exceptional service for every guest, every time. You build positive relationships with a team of diverse members. As a passionate team leader, you believe in the importance of training team members to ensure high standards of guest service, quality and cleanliness are ac...
The Original Pancake House is adding to their Restaurant Management teams! We are looking for guest-focused Restaurant Managers who want to grow their careers. Our ideal candidate will be a quick thinking, hard working individual who has a sense of fun as well as professional polish. Position Overview: The Restaurant Manager is responsible for all functions of the restaurant, including guest relat...
We are looking for well-rounded, enthusiastic restaurant managers to join our award-winning team! Do you have restaurant management, kitchen management and/or GM experience in a high-volume, scratch-cooking restaurant? Looking for a company that recognizes and rewards your hard work? If so, we'd love to talk to you! We have several restaurants throughout Metro Detroit, and are looking for some hig...
Now Hiring– Casual Theme - Restaurant Manager Professionals As a Restaurant Manager of this nationally respected name in dining, your reputation will grow as we do. We are committed to continuous training and development to ensure our guests can always expect a unique casual dining experience. We have distinct management principals and philosophies; we realize that we can also learn from our talen...
California Pizza Kitchen, multiple recipient of the 'People Report™ Best People Practices Award 'for lowest management and hourly turnover, one of Forbes' Top 200 Small Businesses, and one of Business Week's Top 100 Growth Companies! WHAT IS CPK? California Pizza Kitchen (CPK) is a leading full-service casual dining chain in the premium pizza segment that opened its first restaurant in March of 19...
If you have 2+ years of restaurant management experience (preferably in a casual dining environment), we invite you to join our team and surround yourself with people who share our values. These VALUES create an "Unbridled" culture for Team Members and Managers to deliver unprecedented service to our Guests. We celebrate and reward our Managers by offering a variety of benefits along with a "no ce...
Job Description First and foremost, the Manager is responsible for ensuring that the restaurant is running smoothly and making the guest the priority. Additionally, the Manager’s purpose is to follow up on the delivery of Steak n Shake service and product standards to each and every guest to deliver the highest quality burgers and shakes. The Manager is a person who has the intellect to learn and...
22,000 Panda Associates living one common mission: “Deliver exceptional Asian dining experiences by building an organization where people are inspired to better their lives.” Known as the ʺPanda Way,ʺ our company culture places special emphasis on encouraging our Associates to focus on a healthy lifestyle, continuous learning, developing others and acknowledging others. We believe that this, coupl...
Overview: The Restaurant Server provides outstanding customer service in a full-service restaurant environment. Key Accountabilities: Follows Food Best Practices. - Adhere to company policy and State and Federal regulations regarding service of alcohol, including taking all steps necessary to ensure the proper age of all persons consuming alcohol served on premises and refusing to serve any person...
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Food Services Career Tools

Restaurant Manager

Salaries

$28,800.00 - $63,800.00
Typical Salary for Restaurant Manager in Detroit
(12 Respondents)
Source: Monster.com Careerbenchmarking Tool

Education / Training

Bachelor's
63.6%
High School
27.3%
Associates
9.1%
(11 Respondents)
Source: Monster.com Careerbenchmarking Tool

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