Restaurant Manager Jobs in Evansville, Indiana
General Managers IF YOU HAVE THE FOLLOWING EXPERIENCE SUBMIT YOUR RESUME FOR GENERAL MANAGER POSITION · Currently General Manager in a full service, family, causal, upscale, quick service or fast food restaurant · Minimum sales experience of $1.5M per year · Stable work history – maximum of two companies in the last five years · Must possess STRONG LEADERSHIP skills · Excellent verbal and written...
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Job Purpose: Pleases customers by providing a pleasant dining experience. We are currently seeking applicants for an Assistant Food & Beverage Director position. Duties: * This position will report to the F&B Director and will support in all areas of operation. * Supervision of front-line staff * Coordination of events and inventory * Ordering of supplies Requirements: Previous experience in food...
Restaurant General Manager High volume experience required. Job Purpose: Delivers revenues and profits by developing, marketing, financing, and providing appealing restaurant service; managing staff. Duties: * Establishes restaurant business plan by surveying restaurant demand; conferring with people in the community; identifying and evaluating competitors; preparing financial, marketing, and...
Retail General Manager - Travel Center Retail Sales Manager About The Job: Pilot Flying J is seeking an experienced Retail General Manager to oversee our high-volume retail facilities. You will be responsible for the generation and execution of travel center and restaurant business plans to achieve established standards, sales and profit objectives as well as customer satisfaction. The Retail Gene...
Deli Shift Leader About The Job: Deli Shift Leaders are responsible for supervising employees in the hot deli area. Along with providing excellent customer service, they are to assist the Deli Manager by ensuring that food in the hot deli is fresh and the area is kept clean and well stocked. The ideal candidate for this position will have a basic knowledge of food safety standards and have experie...
Boston’s is seeking an energetic self-motivated individual to join our team. The Community Relations Coordinator (CRC) will be responsible for building positive and ongoing relationships with community organizations as well as developing and executing strategic marketing initiatives on behalf of Boston’s – Evansville. The CRC position is ideal for a seasoned marketing professional looking to devel...
Description How's your Quality of Life? Are you looking for a job or a real career? Do you worry about getting laid off? Are benefits, 401k & paid time off programs important to you? Would you like to be rewarded for working hard? Maybe it's time to think about joining the Rent-A-Center team because we're in the Quality of Life business! We help improve the Quality of Life of our million+ customer...
Regardless of experience, nearly 100% of all our managers and corporate executives started out as ENTRY LEVEL ACCOUNT MANAGERS. This allows everyone to learn our business from the ground up and understand how they play a significant role in seeing it succeed. You'll learn valuable business skills from capable mentors who were once in your shoes. With our management training program you will partic...
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Answers for Restaurant Manager Jobs
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How do I find restaurant owners who are looking for partners or managers to improve their operation?
I am a very experienced restaurant manager for a very big and very popular restaurant chain but after 11 years of service, I want to put my talents to work for me and a partner and team up with someon...
Accountant looking to be a Restaurant Manager, would you hire me?
I am an accountant, but I always wanted to be a restaurant manager. My family owns a restaurant and thinks that the business is too demanding, but they are a mom and pop shop, and cook all the food a...
How hard is it to start college for a current restaurant manager?
I am a current restaurant manager who works the typical 50 hrs/week with no set schedule. I am interested in getting my associate's degree in business and just looking for some folks that have done th...
Why does the restaurant industry have such a high turnover rate, even still?
Does anybody work in a restaurant or has in the past, how long did you stay or how long would the new employees stay? Why did you/they quit? Reason I ask is I am trying to get a job as a server and wa...
What are some good ideas to make a fast food restaurant a fun place to work?
Hi I'm a restaurant manager and my crew is mainly high school students and some LEGAL immigrants.I always thank them for specific things they do well, try to help them when they are buried in work and...
Food Services Career Tools
$27,040.00 - $60,000.00
Typical Salary for Restaurant Manager in Evansville
Source: Monster.com Careerbenchmarking Tool
Education / Training
Some College Coursework Completed
Source: Monster.com Careerbenchmarking Tool
Pleases customers by providing a pleasant dining experience; manages staff; develops budgets.
Rate of Growth
Size of Industry in 2006:
Source: Bureau of Labor Statistics, May 2006
Maximizes bar profitability by ensuring portion control; monitoring accuracy of charges.
Achieves restaurant operational objectives by contributing information and recommendations to strategic plans and reviews; preparing and completing action plans; implementing production, productivity, quality, and customer-service standards; resolving problems; completing audits; identifying trends; determining system improvements; implementing change.
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